Beetroot saladi nearlic uye mayonnaise - nyore uye yekutanga yekudya mapeji kwezuva rimwe nerimwe

Beetroot saladi nekikiki uye mayonnaise inonaka kwazvo, ine utano, uye, inokosha, yakanyanya nyore kugadzirira. Pamusana pemhando dzakasiyana-siyana dzekubika, unogona kuzvishandira patafura kamwe chete zuva rimwe nerimwe, kunewo dzimwe nguva zvekusarudza zvinoshamisa vashanyi. Chinhu chinonyanya kunetsa ndechekubika mabheet, izvo zvichatora maawa mashomanana, asi kana zvichiitwa zvisati zvaitika, hurongwa huchatora maminitsi akawanda.

Nzira yekubika beetroot saladhi nekikiki?

Kunyorera bheta negarisi uye mayonnaise hazvina kungogutsa chete, asiwo yakajeka, yakaisvonaka mukugadzira, zvakakosha kusarudza bheta rakanaka. Iwe unoda kutenga midzi yezvirimwa zveyenguva dzose, yakagadzirwa nehuwandu, zvishoma muhukuru. Garlic yakanakisisa kubata pane grater yakaisvonaka, ipapo kushandiswa kuchave kuderera. Kubika kunokosha, kuchenjerera mitemo iri nyore.

  1. Kumiti yemiti haisi kurasikirwa nemuvara wakajeka uye yose inopa mavhithamini, zviri nani kubika iyo kune vaviri kana mumoto. Unogona kubika muchoto usingabvisi peel. Kutengesa nguva - kwete pasi pe1,5 maawa.
  2. Kana kunyorera beet kunopa jisi yakawanda, saka mayonnaise inokosha kutenga zvimwe.
  3. Iwe unogona kuzadza beetroot saladhi nearic uye mayonnaise pakarepo usati washumira, zvisinei kuti ichayerera uye ichava mvura.

Kabichi saladi ne beetroot uye garlic

Kana shanduro yeklasi yakangoita zvishoma, unogona kuedza kugadzira saladi yearated beet negarisi uye kabichi. Mune shanduro iyi, kazhinji inoshandiswa mbesa dzakasvibirira, inofanira kushambidzwa, inonongerwa, yakagadzirirwa makaroti eKorea. Zvadaro fambai kwehafu yeawa nejisi remumon uye bhariamuki vhiniga.

Zvisungo :

Kugadzirira

  1. Cheka kabichi, karoti, peel, mixanya mishonga.
  2. Beetroot marinate, squeeze, grate, add to cabbage.
  3. Isa muawa ye saladi, vhiniga, garlic, shuga uye munyu.
  4. Itira, tsunga maminetsi gumi nemashanu.

Saladhi kubva kune beet, cheese, garlic uye mayonnaise

Iyo yakatanga kusanganiswa kwezvigadzirwa uye inonaka inonakidza-inopinza inonaka inopa saladhi neheet uye cheese uye garlic. Iyo haifaniri kuiswa muzvikamu, zvinoita kuti ingozviyananisa zvakanaka. Kana mishonga isati yakanaka kwazvo, unogona kugadzirisa kunakidza nehuga. Nokuti piquancy inowedzera magidhi uye chero marimu, dorosi rakaoma rinogona kushandiswa nekusanganiswa.

Zvisungo :

Kugadzirira

  1. Beet wiringi, grate kana kucheka.
  2. Garlic yakachena, geda.
  3. Grate the cheese on the grater.
  4. Sakanisa zvose zvinoshandiswa, nguva nemayonnaise.

Beetroot saladi namate uye garlic

Saladhi yebheroti , garlic uye mayonnaise inowanzogadzirwa nekuwedzerwa kwemiti, chero: misidhari, makungukiti, marangi. Iyo inonyanya kukosha ndeyehuta, iyo ine zvinhu zvakawanda zvakakosha mumuviri ane anemia, zvinetso nechiropa uye mudumbu, uye pamwe chete nemimwe miriwo inoita zvakanaka mix.

Zvisungo :

Kugadzirira

  1. Nyuchi yebheti, inononoka, kabati.
  2. Garai garlic uye chekai.
  3. Nutswe dzinofanira kubviswa, calcined pane pakaoma ganda rinopisa.
  4. Wedzera michero yakavezwa muzvidimbu.
  5. Beetroot saladi, nuts, prunes, garlic, mayonnaise inosaswa nucleoli yakapwanyika.

Beetroot salad nemaruva emichero uye garlic

Beetroot saladi nearlic uye mayonnaise inyeredzi, yakaedzwa nenguva, asi inogona kuve yakasiyana-siyana pamwe nekuwedzera kwemichero. Iyi michero yakaomeswa inopa tauko inokosha, isingakanganwiki, munhu wose uyo kamwe kamwe akaedza kusanganiswa kwakadaro, haafungizve imwe saladhi. Vamwe vadzimai vanoisa apricots akaomeswa, asi izvi ndezvekuti amateur.

Zvisungo :

Kugadzirira

  1. Beet kubika, kunotonhora, kutema kuva zvidimbu kana kuti kubha.
  2. Garlic yakachena, inopwanya.
  3. Tora miti yemapununura kwehafu yeawa, ipapo gura.
  4. Sakanisa zvose zvinoshandiswa.

Saladi yebeet uye karoti negariki

Beetroot saladi negarlic uye mayonnaise yakasiyana neyokuti inogona kushanda sechingwa chakaparadzana, pamwe chete nekusimbisa kune zvakanakisisa zvinogadzira sandwiches. Kana iwe uchicheka cubes yemiriwo, ichawana kuve kwakasiyana zvakasiyana. Chokutanga kurora chichaita saladi yetikiti, beet, garlic, mayonnaise.

Zvisungo :

Kugadzirira

  1. Beet wiringi, chill, clean, grate.
  2. Sangananisa neKoreti karoti. Iwe unogona kuzvibika iwe pachako, uchicheka makaroti akachekwa mumashanga muvhiniga nemafuta emiriwo, garlic uye pepirusi mutsvuku kwemaawa mashomanana.
  3. Garlic, kuwedzera kune saladhi.
  4. Mwaka ne mayonnaise.

Beetroot saladhi neapuro uye garlic

Beetroot saladi negarlic uye mayonnaise inyeredzi iyo inoshamisa vashanyi kana iwe ukawedzera maapuro nemazambiringa akaomeswa. Izvi zvinofadza vose vakuru nevana, ndiro iyo ichava kudya kwakanakisisa kwemanheru, zvichienderana nehupfumi hwemavhithamini. Mayonnaise inogona kuchinjwa nechepasi-mafuta yogurt. Nhamba yegariki inowedzera kana inoderera.

Zvisungo :

Kugadzirira

  1. Beet wiringi, kabati kana kucheka muzvipfeko.
  2. Raisen mazambiringa akaomeswa kwemaminitsi makumi maviri, simesa, wedzera pamiti yemiti.
  3. Peel maapuro, zvigure mu cubes.
  4. Garlic and greens chop, pour mayonnaise.
  5. Wedzera beetroot saladhi nekiki uye apple uye mayonnaise.

Beetroot saladhi nemaramba uye garlic

Pazororo iwe unogona kushamisika vaenzi nekuita sarared saladi ne beet , nyama, garlic. Chikafu chinokosha chinopiwa kumiti yemapomegranate, inoshandiswa sehomwe yepamusoro, iyo inoshumira sechishongo chedha. Kusanganiswa kwemahomwe kwakasiyana-siyana kwakakurumbira zvikuru nevana vasingawanzofariri bheet.

Zvisungo :

Kugadzirira

  1. Ika mupfudze, ucheke mumakumbo.
  2. Beet uye mbatatisi tumota, chop.
  3. Kupararira pamahwendefa, zvakasiyana nekusanganiswa ne mayonnaise.
  4. Mazai kubika, peel, kugaya, kana kudonha.
  5. Isa bhetiroti saladhi negori, nyama, mazai uye mayonnaise mumatanda, iyo yepamusoro inofanira kuva gome.