Nhasi tichakutaurira kuti ungakurumidza sei kugadzira doro rakanaka-rakasviba kabichi rinotenderera mumhepo. Vanodanwa nekuda kwechikonzero ichi, uye kana uine nguva shomanana, ndiro iyi ichakubatsira iwe.
Iyo yakasvibiswa yakasviba kabichi inotenderera mune imwe mhepo
Zvisungo:
- nyama yakabikwa - 855 g;
- kabichi - 550 g;
- rizi - 345 g;
- karoti - 55 g;
- onion - 35 g;
- zvinonhuwira ;
- mvura 405 ml;
- cream yakasviba - 25 ml;
- tomato paste - 15 g.
Kugadzirira
Murairi unoshambidzwa, wakanyorowa kwemaminitsi makumi matatu mumvura, uye unobva wanyorova mvura yacho. Miti inoshandiswa, yeiiii yakagadzirwa zvakanaka, karoti yakabviswa pa grater, uye kabichi yakatsvuka shredded. Ipapo tinosanganisa kabichi nemakroti, munyu kuti toravira uye sunga nemaoko. Kuputika kunosanganiswa neeii uyewo kunotarirwa nezvinonhuwira. Iyo mukombe yakanyorova nemafuta, tinoparadzira nyama kusvika pasi, zvino tigovera mupunga uye tinosasa kabichi pamusoro. Sorai yakasvibira uye tomato pasteti yakasvibiswa nemvura, kusanganidza uye kudururira muto mutsva mumudziyo. Kuchenesa makadzika emabhaksi anocheka mumutsetse wevatendi kweawa, kusanganisira nzira yakakodzera.
Benzi rakasvibiswa rinoputika nehuku mune multivariate
Zvisungo:
- chicken mince - 505 g;
- oat flakes - 75 g;
- tomato - 455 g;
- mutsva kabichi - 455 g;
- anyanisi uye karoti - 110 g;
- mafuta ezvirimwa;
- zvinonhuwira;
- evha - 1 pande;
- cream yakasviba - 65 ml;
- mvura 405 ml.
Kugadzirira
Anyanisi, karoti uye kabichi zvinoshandiswa uye zvinokanganisa kuburikidza ne grinder nyama. Iyo yakawanda inogadziriswa inopararira mukati mekuku inotapira, kuwedzera oat flakes, kutyairai mazai nemwaka nezvinonhuwira. Tomate yakatsvaira, tinoiponhora pasi pemvura inotonhorera, bvisa ganda, uye mapapu anocheka nekupisa uye kupisa pamafuta kusvika pahukuru hwakasiyana, kusarudza purogiramu "Hot." Kubva mumusanganiswa wezvirimwa, tinogadzira mabhiriji emasvondo uye tinoaisa mumutsara mundiro. Zvadaro, turai kuzadza, yakagadzirwa kubva mumucheka wakasvibirira, zvinonhuwira uye mvura uye zvinyoro kusanganiswa. Mamwe mapepa emakabikisi ane simbe inoparidzwa mubhasiki yakazora yekutengesa uye yakagadzirirwa mumhepo yakawanda. Tinogadzira ndiro pa "Kubika" 45 maminitsi, uye ozoisa kabati yakakanyiwa kubva mudengu kusvika mundiro uye zvakare mu "Kuchenesa" mimwe yemaminitsi makumi matatu.
Mutsara wekakisi yakasvike inobhururuka ne nyama yakabikwa mu multivariate
Zvisungo:
- makate kabichi - 1 musoro;
- nyama yakabikwa - 395 g;
- rizi - 165 g;
- karoti - 75 g;
- onion - 55 g;
- tomato yakagadzirirwa pasta - 25 ml;
- cream yakasviba - 55 ml;
- zvinonhuwira;
- mvura 755 ml;
- mafuta ezvirimwa.
Kugadzirira
Usati wagadzira kabishi yakasvibirira inopinda mune imwe mhuka, gadzirira zvose zvinoshandiswa. Kabichi inoshandiswa kubva kumusoro kwemashizha uye yakagadzirwa zvakanaka nevha. Anyanisi uye karoti zvinonatswa uye zvinopwanyika. Zvadaro, iyananidza miriwo nemupunga wakaoma uye kusanganiswa. Tinoisa huwandu muhutano hwemafuta we multivark uye uwandu nehupuni.
Seroki yakasanganiswa nekatoriko paste, yakasvibiswa nemvura inotonhorera uye inodururirwa mundiro. Nyora zviri mukati mazvo nezvinonhuwira, fonganisa zvose zvakakwana uye kubika kwemaminitsi makumi matanhatu nemashanu pa "Baking", zvichikurudzira dzimwe nguva.