Tomato "Budenovka"

Tomato yakasiyana-siyana "Budenovka" yakatozokwanisa kuunganidza hondo inofadza yevanoyemura pakati pevarimi. Uye kuti haufaniri kuita svato inonaka iyi, kuwedzera kune gastronomic maitiro akanaka kwazvo, inoramba ichirwisa phytophthora uye kuputika nekuda kwekuchinja muvhu ivhu. Izvi zvakasiyana siyana hazvikwanisi kunzi itsva, nokuti yakarimwa muminda yemiriwo kwenguva yakareba, asi kunyange nemakwikwi anhasi, kuti yakasikwa nemhando dzakasvibiswa, Budenovka haisi kusiya nzvimbo dzayo.

General information

Tichazotanga kuzivana nematato "Budenovka" netsanangudzo pfupi yeizvi. Aya maTatatasi anotarirwa kukura kunze kwevhu rakaorera. I "Budenovka" tomato yakasiyana-siyana kunyange mumakore asingatenderwi ezvo tsika ino inofadza nekukohwa kukuru. Zvinokwanisika kurora chibereko ichi chinonaka pamwedzi mitatu mushure mekudyara mbeu. Mukukwirira, tsvina dzematata aya anokura kusvika kumamita matanhatu, tsvina, nhamo, haina simba, saka haigone kumira kuwanda kwechibereko. Nokuda kweizvi, tomato "Budenovka" vanoda gara. Chikonzero chikuru chinoita kuti vanhu vakawanda vagadzire kukura kwetamato Budenovka ndiyo inoshandiswa maitiro ekudzivirira phytophthora .

Sezvambotaurwa pamusoro apa, izvi zvakasiyana-siyana zvine ruzivo rwakakosha uye rune ruvara rwemafuta, izvo zvisingaiti kune vose tatei. Inenge yakawanda kwazvo yakasimba yepachivande antioxidant lycopene, beta-carotene, uyewo mavitamini PP, K, B, E, C uye A. Izvi tateu zvakanaka kune saladhi, kuchengetedza, sauces, kupfeka borsch. Kufuridza zvakakosha zvinokonzerwa nemamato matsva Budenovka zvakaoma.

Technology yekurima

Izvi zvakasiyana-siyana zvinonyanya kushandiswa, saka kumativi ekuchamhembe zviri nani kukura miche. Zvakanaka uye munzvimbo dziri kumaodzanyemba zvinokwanisika kudyara mbeu zvakananga pamibhedha, apo ino tsika ichakura uye ichabereka michero. Nguva yekudyara mbeu yezvirimwa nekudyara muvhu rakavhurika yakasiyana kweimwe mwedzi. Kana mbeu idyarwa pakati peKurusi, ipapo muvhu rakavhurika - kwete yapfuura kupfuura pakati peApril. Best of all achazonzwa tomato "Budenovka" munzvimbo dzakapera mbatatisi, pepper, eggplant yakakura. Nzvimbo yacho inofanira kujekeswa nezuva kwenguva yakareba sezvinobvira masikati masikati. Nokuda kwechikonzero ichi, kukohwa munzvimbo dzakasvibiswa, sekutonga, kunowanzowedzera. Kudyara utata kunofanirwa maererano nechirongwa chinotevera: gwenzi harifaniri kuva nevavakidzani vari kure nehafu yemamita kubva kune mumwe.

Tine chokwadi chokuti mushure mekuedza kwekutanga kukudziridza matamato "Budenovka" iwe ucharamba uchifara zvikuru nekukohwa. Cherechedza, mupfumi ruzivo rwako rwezvipembenene ruve, iyo michero yakawanda yaunounganidza pakupera kwezhizha, nokuti mikana yezvipembenene izvi inosvika 25 kilogram kubva kune rimwe gwenzi!