Tinowanzosangana nechinetso kana iwe uchida chikafu chinonaka chegorosi kana cheseji yakabikwa, asi kutenga chimwe chinhu muchitoro chinotyisa, sezvo iwe usingazivi kuti chigadzirwa ichi chinogadzirwa kubva kupi. Muchiitiko ichi, jerky inogona kuva yakasarudzika sarudzo, iyo inogona kuchengetwa kwenguva yakareba uye haina kurasikirwa nekuravira kwayo, kuwedzera, iyo ndiyo nzira yakanakisisa ye sandwich.
Iyo inonaka kwazvo uye isiriwo yakawanda yemafuta inobuda yakaoma yenguruve, iyo inogadziriswa yese inogona kubika nyore kumba.
Akaoma yenguruve - kamukira
Saka, kana iwe uchida imba yakanaka yekudya kana kune vashanyi vasina kutarisira kana kuzadzwa kwechikwata, chaunogona kutora newe kuti ushande uye usingafungi kuti chichaderera, tichakuudza kuti ungaita sei nyama yakagadzirwa kumba.
Zvisungo:
- Nenguruve tenderloin - 1 kg;
- munyu - 3 tbsp. makapu;
- paprika - 1 tbsp. spoon;
- ginger powder - 1 tbsp. spoon;
- chopped chili - 1 teaspoon;
- Bay mashizha - 2 pcs.
Kugadzirira
Kutanga, shambidza maruva uye kubvisa mafuta akawandisa kubva kwavari, kana pane. Sakanidza zvose zvinonhuwira uye uzviputse nyama. Kana iwe uchiri nemafuta mushure mekubvarura, shandisa nyama pamusoro. Isa iri mumudziyo kana seketani, fukidza nefirimu kana chifukidzo uye uise pafiriji kwemazuva matatu.
Apo nyama inomira mufiriji, inofanira kushandurwa nguva nenguva (1-2 nguva pazuva). Mushure menguva, tinotora nyama kubva mufiriji, tiipukute yakaoma, tiiputire mujaize, yakapetwa kaviri, uye muiise munzvimbo ine utsi, nzvimbo inotonhorera. Muvhiki imwe nyama yako ichagadzirira, kunyanya murwere anokwanisa kumirira mazuva gumi uye anofarira zvekugadzirira.
Akaoma yenguruve pamusha
Runako hwekorogi nyama, yakaoma kottage, ndeyoyo nemafuta ako aunofarira iwe unogona kuisa iyo inonaka yaunoda.
Zvisungo:
- nguruve yefariki kana mutsipa - 1 kg;
- munyu, tsvuku mutsvuku, coriander, dill, kumini, leaf leaf - kuravira;
- Provençal kana mishonga yeItaly - kana ichidiwa.
Kugadzirira
Zvokudya zvangu, bvisa mitsipa uye udzipure nehomwe yepepa. Tinoiputira nomunyu, pepper uye zvimwe zvinonhuwira zvakaratidzwa
Tinoisa nyama yedu mugirazi kana kuti ceramic dish ndokuisa mufiriji kwezuva kana maviri. Mushure mezuva zvakakosha kutarisa kana nyama yakapa jisi, kana kwete, saka, inenge isina kunyanya kunwa uye isina munyu. Muchiitiko ichi, wedzerazve munyu uye uutumidze kudzokera kumafiriji kwezuva.
Mushure meizvi, bvisai yenguruve, muvhare mujaize (1-2 mashesi) uye musungirire munzvimbo yakanaka. Kwapera vhiki, zvakakosha kuti uedze nyama uye kana chimwe chinhu chiripo - munyu kana zvinonhuwira, wozorora uye uende kwemazuva mashoma.