Strudel isiri yemidyidhiya yeAustria. Icho chinonyanya kukosha kuti uedze kuwanda kwayo. Inofanira kuva yakaonda kwazvo, saka inyanzvi ichaita kuti ive munyoro uye inotyisa. Uye tsika dzakagadzirwa nechepudel dziri maapulo. Dzinofanirwa kuva dzegorosi rakasimba, kuitira kuti panguva yekugadzirira zvidimbu zvinoramba zvisingaiti uye usingaiti. Kuti uwane mamwe mashoko, gadzirirai classic apple strudel mune mapeji akataurwa munyaya ino.
Recipe ye apple strudel nemiti yakabva yakagadzirwa yakagadzirwa
Zvisungo:
- hlama flaky - 0,5 kg;
- mafuta - 25 g;
- maapulo emhando dzakasimba - 5 pcs;;
- mvura - 1 girazi;
- shuga - 200 g;
- lemon - ½ pcs;;
- yolk - 1 piece;
- maarimondi akabikwa - 200 g.
Kugadzirira
Nokuti Zvokudya zvinokanganisa zvinowanzozotengeswa zvakaneta, unotanga kutanga nekuti inofanira kusungunuka, asi zvinodikanwa kuti ugare wakanyanyisa. Kuti aite izvi, zvakakwana kuti arara pasi pakushambidza kwemaawa kweawa.
Maapulo anocheneswa, akacheka ma testes uye akacheka mu cubes. Mune rimwe gorozi remvura, shandisa hafu yejisi yemuti uye udururire aple crumb kwemaminitsi mashanu. Izvi zvichagadzirisa utachiona hwehutachiona uye panguva yekubika maapuro haazovi nerima. Zvadaro, vadururire mune imwe mudziyo uye musasa hupukisi tatu hwemashuga, fungai zvakanaka uye flip pamusoro pecolander. Nokudaro, isu tichabvisa mazamu akawandisa, kana tichibatana nehuga, maapuro anotanga kugovera, inongodonha.
Iyo inenge yakapetwa zvakapeteredzwa mumutsara uye yakakanganiswa nehotela, ichisiya 2 cm kubva pamucheto. Fukidza nemarumondi, kupwanyika mupfundo nemafuta (inotora juzi uye isingaregi kubuda), shandisa hafu yemamondi, zvimwe zvacho zvakasaswa. Maapuro akapararira pamucheto marefu, akasaswa neshuga nemarumondi, zvinyoronyoro zvakapetwa mumupumburu, kusungira kumativi kumativi. Ita sarudzo yepamusoro nechaputika egg yolk uye ita zvigadziriswe kuti zvibvumire kuti mhepo isvike. Ovheni inopisa kusvikira 195 degrees uye kubika kwemaminitsi makumi matatu.
Apple strudel nesinamoni kubva kune mbiriso yakasviba
Zvisungo:
- hlama puff mbiriso - 0.4 kg;
- maapuro akaoma - 4 pcs;;
- orange liqueur - 40 g;
- shuga yeupfu - 100 g;
- sinamoni - 1 teaspoon;
- shuga - 125 g.
- Butter - 40 g.
Kugadzirira
Tora maapuro muateteti mashoma kana maduku maduku, shandisa shuga nesinamoni. Tinovhiringidza uye rega kusava nehanya. Zvichakadaro, kubvisa chikafu chakabviswa kubva pakati kuitira kuti rutsanga ruwanikwe. Ita iyo nebhokisi uye uise zvinhu zvepfudzi pa ¾ yehave yose, usati ugare kumativi. Kubva kumusoro, uise zvidimbu zvehotela, uzviputire hafu mumupumburu, uye uise rutivi rworutivi mukati, sekunge kuisa chisimbiso. Saka jisi rose richagara mukati. Tora zvimwe zvacho, kubva kumusoro tinoita punctures neforogo kuti steam inze apo iyo kubika. Bika maminitsi 45 pa19 degrees. Tinogadzirira caramel kubva ku-orange liqueur uye shuga yakakoswa uye kugadzirira rugwaro kubva kumusoro.
Nzira yekubika aple strudel nemafuta akaomeswa kubva pamucheka
Zvisungo:
- hlama flaky bezdozhzhevoe - 0,5 kg;
- biscuit shortbread cookies - 100 g;
- maapuro akasimba - 5 pcs;;
- rum - 20 g;
- mazambiringa - ½ cup;
- shuga - 150 g;
- shuga yeupfu - 75 g;
- bhotela - 40 g;
- vanillin.
Kugadzirira
Mvura yakanyoroveswa mumvura inodzika. Maapulo anocheneswa uye anopwanyika mumucube muduku. Muchiganda chinopisa, tinonyura marara uye tumira maapuro uye hafu yeshuga inopera simba kusvikira mvura yakanyanyisa inoputika, ezvo wobva wawedzera ramu uye uikanganise. Iyo mukisi yakanyungudutswa zvishoma, yakasimwa nehotela uye inosaswa nemakwenzi emakona, ichisiya mitsara isina. Tinoparadzira maapuro, mazambiringa akaomeswa uye tinosasa shuga yakasara nevanillin, inopinda mumapumburu uye ichibvarura mitsetse. Bika 50 maminitsi pa 175 degrees. Paunoshumira, usasvike neshuga yehupfu.