Chestnut maruva mumishonga yevanhu

Akanaka "makenduru" emaketeni - zvakanaka, kwete chiratidzo cheMay maruva wezvisikwa! Asi, kunze kwekuoneka kwakanaka, maruva aya anewo maitiro ekurapa. Vanhu vanoporesa vanoziva pamusoro pavo kwenguva refu. Inguva yokuti tishandise zvakavanzika zvavo. Nzira yekushandisa sei chestnut maruva mumishonga yevanhu? Izvi zviri mumashoko edu matsva.

Inobatsira zvipfeko zvekrisniti maruva

Iko makemikari yemaruva emuti wechikwata isimbi yezvinhu zvinosimbisa muviri wose. Flavonoids, tanins uye chinonyanya kukosha-escin. Izvi zvinoshandiswa, zvichigadzirisa zvakanakisisa anti-inflammatory and antipyretic drugs. Escin inobatsira zvinokonzera kushandiswa kwemagetsi mu adrenal cortex, zvichiita kuti kuwedzere kushungurudzika kwemuviri.

Imwe inoshandiswa pfuma ye eski ndiyo kukwanisa kwayo kusimbisa midziyo duku uye huru. Nokudaro, iyo inobva pamaruva echibhokisi - chimwe chezvinhu zvinowanikwa zvikuru pamishonga yevaricose vevine uye hemorrhoids. Uyezve, maruva emakateti anobatwa:

Tincture yemapuranga yemaruva

Mukurapa kwevanhu vakadzidza kushandisa mishonga yemishonga yemaruva mumapurogiramu maviri: tora mutsva yakasvibira maruva juice kana tincture. Uyezve, tincture yakagadzirirwa doro, kana kuti vodka. Saizvozvowo, nzira dzekugadzirisa zvigadziri zvinopesana zvinongoparadzaniswa chete muhuwandu, uye nzira dzokushandiswa - neyero. Hezvino nzira yekuita tincture kubva pamaruva emabhiza ehstnut pane vodka yakawanda:

  1. Rinisa uye zvisinganyanyi kuomeswa 20 g yemaruva emachizi.
  2. Didza maruva mu glassware.
  3. Dururirai zvinhu zvakasvibiswa 0.5 litres zvevodka.
  4. Inopa musanganiswa munzvimbo ine rima kwemazuva 14.
  5. Iyo yakagadziriswa tincture inogona kushandiswa pakutsvaira majoini, kushandiswa kune nzvimbo dzekubhururuka, pamwe nekushandisa mukati.

Inosimbisa mhinduro ye tincture inowedzera pauchi hwechipfuva, pasinei nokuti tincture inotorwa kana kuti zviratidzo zvekunze zvinorapwa.

Kurapa nemaruva emachira

Mune chimiro chayo chakanaka, chestnut color inogona kushandiswa kurapa zvirwere zvemudumbu uye nekugadzirisa zvakanyanya nekuvandudzwa kwemuviri. Kuti uite izvi, kubva pane 50 g yemaruva inomesa juisi uye unoiisa mufiriji. Tora supuni 1 kaviri pazuva kwemaminitsi makumi matatu tisati tadya. Zvakakosha kuziva kuti chifukidzo chemuviri wemishonga iyi maawa 48 chete. Nokudaro, mushure mekugamuchira kwemazuva maviri, unoda kugadzirira juice yakachena. Nzira yekugamuchirwa imazuva makumi maviri. Kushandiswa kwakadaro kwemaruva emaruva kunokwanisika chete munguva yekufamba kwemiti. Maruva akaoma anogona kushandiswa nokuda kwezvinangwa zvakafanana se decoction. Gadzirirai sezvinotevera:

  1. 100 g yemashizha emichero akaomeswa akasanganiswa ne 1 kikapu yemagetsi emiti.
  2. Dururira musanganiswa we 500 ml wemvura inodzika.
  3. Ika mubhadha yemvura kwemaminitsi gumi.
  4. Bvisa dambudziko uye tora 1 kikapu 2 kaviri.

Kubva pamaruva emuti womukati pamba hazvisi zvakaoma kuita kamuki kubva kumaronda e varicose. Nekuda kwaunoda:

  1. Gadzirai zvinyorwa zvemaruva emachira padoro. Sezvakasarudza - kuputsa maruva matsva kuenda kunyika ye gruel.
  2. Shambai 1 kiyiiyopu yekubvisa kana kuisa muto pamwe nevana vese kana mamwe mafuta ega.
  3. Isa kamuti kunzvimbo dzakaoma kaviri pazuva.

Mafuta anobva pamaruva emachira:

  1. Geda 50 g yemaruva emapuranga.
  2. Dururira maruva mashoma e 300 ml yemuorivhi kana mafuta ezuva.
  3. Birai musanganiswa pamusana wekupisa kwemaminitsi makumi matanhatu.
  4. Kuchena uye kukwira mugirazi.

Shandisa mafuta aya anogona kuva nemhemorrhoids, varicose veins, pamwe chete nekuporesa kwezvironda uye zvinopisa.