Pamusana pekuti capelin ishove duku, panguva yekudzima iyo yakanyatsotsinhirwa uye inoita seyakasungwa mumagetsi. Nokuda kwechikonzero ichocho, hapana chikonzero chokufunganya pamusoro pekugadzirira kushambadzira hove kubva pamapfupa, sezvo zvisinganzwisisike mundiro yakagadzirirwa.
Capelin yakabikwa neonikisi uye karoti
Zvisungo:
- capelin - 850 g;
- coriander - 5 g;
- tomato paste - 45 g;
- onion - 180 g;
- pepper inotapira - 6 peas;
- karoti - 140 g.
Kugadzirira
Sezvo isu tisingadi kuchenesa capelin kubva pamapfupa, tisati tagadzira hove, zvinongoda chete kusunungura musoro nemukati wose, ndokubva wasuka.
Miti inogura zvakashata, nokuti sechikonzero chekuvharidzira kwenguva refu ivo vacharamba vachidzikisa, uye vozoponesa pamusana wehuni hwehuni. Dissolve the tomato paste muhafu yegirazi yemvura inotonhora. Dururira muto mucheka, tevera kapelini, wedzera mbeu dze coriander uye peppercorns. Kugadzirirwa kwewaini yakagadzirwa neanisi mupu inopisa inotora awa nehafu, panguva iyo basa rako nderekuona kuti kupisa hakusi kwepamusoro uye kune mvura yakakwana mumidziyo yekudzivirira mushonga wemiriwo kubva pakupisa.
Capelin gorova nemiriwo mu tomato
Zvisungo:
- capelin - 900 g;
- tomato mumuto waro - 480 g;
- pepper inotapira - 350 g;
- onion - 140 g;
- hove yemukaka kana mvura - 350 ml;
- karoti - 140 g;
- pasi kumini, paprika - 1 1/2 tbsp. makapu;
- garlic meno - 4 pcs.
Kugadzirira
Mushure mokuchenesa zvitunha zvehove kubva pane veccera, zvifukidze nekunhuhwirira kwakasvibiswa kubva musanganiswa we meno, gumin, paprika uye gungwa munyu. Rega hove idzi dzipinde kwemaminitsi makumi maviri, uye tichava nenguva yekugadzira uye kugadzira miriwo. Kanoti miriwo inosvika pakugadzikana kwemukati, isa kapelini yakakanyiwa uye ugodira zviri mukati mezvokudya nemusanganiswa wekunatswa tomate nemukaka. Edzai ndiro iyo muhafu yeawa.
Braised capelin in mayonnaise
Zvisungo:
- onion - 90 g;
- maekisi - 90 g;
- zukini (mashizha zvakakura) - 2 pcs;;
- mbatata - 850 g;
- mukaka - 350 ml;
- kumba-yakaitwa mayonnaise - 150 g;
- hove muto - 540 ml;
- capelin - 1 kg;
- greens anyanisi uye parsley.
Kugadzirira
Chokutanga pane zvose, isu tinofanira kutanga kutanga zvose zvinyoro zveeiii - bhuru nyore uye maekisi. Apo mabheji eonikisi anonyorerwa, wedzera mbato dzemapatanga kwavari, inoteverwa ne squash. Kana imwe miriwo yave yakasvibiswa, inguva yekuwedzera capelin, iyo inofanira kutanga yakanatswa mumakumbo. Tinodururira hove nemiriwo nemucheka usina kuchena kubva musanganiswa wemukaka nemukaka uye mayonnaise. Kubikira, muto inoparadzanisa miriwo uye hove, uye marara ayo achashandurwa kuva akareba. Kuchenesa capelin mu mayonnaise kunotora hafu yeawa, mushure mezvo inoramba ichingowedzera kugumisa kwemafuta mumhando yemasviki akachekwa.
Stewed capelin neonikisi uye mukisi wakasviba
Iyi kamukira ndiyo inonyanya kudziviswa zvachose: kuwanda kweeiii, fresh capelin, kamuki omunyu uye kamukira kadiki kwekunaka ndezvose zvinobatsira pakugadzira chidimbu chinopisa chinopindirana chero chakanaka.
Zvisungo:
- capelin - 750 g;
- kirimu yakasviba - 140 ml;
- cream - 70 ml;
- onion - 250 g;
- laurel mashizha - zvidimbu zvitatu;
- garlic jino.
Kugadzirira
Zvipfeko zvakakura zveanisi zvinonongedzwa mune zvishoma zvehotela kusvika hafu-yakagadzirirwa. Kune yakagochwa, wedzera garlic clove uye uisiye iyo kuti utange kunhuhwirira. Paunenge uchinhuna kunhu, kunya mukati mezvinopisa gorosi musanganiswa wekisiki nemuchero. Pamusoro pekumhanyisa kweeiiiii, isai makaroti akacheneswa e capelin uye mapeji mashoma emuraire. Capelin yakabikwa neonikisi mupani ichave yakagadzirira mumaminitsi gumi nemashanu.