Kune zvipembenene zvakasiyana-siyana zvechirwere zvinokanganisa zvakadzika uye zvisingaiti zvemakumbo ezvikamu zviduku. Utachiona hwehutano hwakadaro hunosanganisira nzira inobatanidza iyo inosanganisira kwete chete mishonga yemagariro anochengetedza. Sezvo chirwere chekurapa kwenguva refu chichiratidzira, mapepa emishonga yakasiyana-siyana inofanirwa kudzorera mishonga yakakanganiswa pamakumbo - kurapwa nemishonga yevanhu kunobatsira kusimbisa mhizha yekushandisa zvinodhaka zvemishonga, kuvandudza kuumbwa uye kupararira kweropa.
Nzira yekurapa yakareba uye yakasviba mitsipa pamakumbo nemishonga yevanhu?
Kuwedzera kwehupamhi uye kuwedzerwa kwemidziyo yeropa mumakumbo ezasi kunoendeswa nezvirwere zvinotevera:
- thrombophlebitis ;
- varicose kuwedzera kwepakadzika uye mushure memazwi makuru;
- chisinganzwisisi venous insufficiency;
- thrombosis yemasine.
Kurapa kwemishonga yevanhu uye kuvharwa kwemitsipa pamakumbo kunobva pakuderera kwevhisikizi yehupenyu hwekubuda kweropa, kuvandudzwa kwaro rheological nezvinhu uye kuumbwa, kugadziriswa kweropa kushandiswa nekusimbisa masvingo emidziyo.
Nzira yekurapa tincture
Zvisungo:
- michero kana maruva emabhondi emabhiza - 30 g;
- vodka kana sarudzo yekudhakwa mumvura - 300 ml.
Kugadzirira uye kushandiswa
Zvinhu zvakasarudzwa zvakasarudzwa zvinoshambwa, zvakasarudzwa, kana michero inoshandiswa, zvinodiwa kuti uzvisunungurire kubva muhombodo uye uzviputse. Dururirai miriwo yemahombekiti nevodka, isa munzvimbo inerima kwemazuva manomwe. Dzimwe nguva vanozunungusa chimiro. Mushure mevhiki, faira chigadzirwa. Imwai tincture yemadonhwe makumi matatu vasati vadya, katatu pazuva.
Chirongwa chinoshandiswa chinogonawo kushandiswa manheru ekudonha mitezo yakakuvara.
Nzira yekurapa zvinetso zvehutachiona hwemakumbo pamakumbo nemishonga yevanhu?
Dambudziko rinonyanya kukuvadza kune zvinorondedzwa zvirwere ndeye trophic ulcer . Kurapwa kwemishonga yevanhu kune chirwere chakadai chemakumbo pamakumbo kunotora nguva, asi kunyange kubva kumaronda akadzika uye akaputika paganda hapana chaipo.
Chirongwa chemafuta anobudirira
Zvisungo:
- bhata - 15 g (ukuru hwebhokisi yemasikisi);
- Oiri yemafuta akacheneswa - 1 girazi;
- yakabikwa yehuku mazai - 1 pc.
Kugadzirira uye kushandiswa
Muchidimbu chakavhara, chesa mafuta, isa yaka mukati maro uye gweda kusvikira yakanyunguduka zvachose. Shandisai yolk uye uwedzere kune musanganiswa. Fungidza zvose zvakagadzirirwa kuburikidza ne 1 mashizha e capron. Gadzira mavanga zuva rega rega nemafuta, uchipfuta kusvika kuma40 degrees. Chengetedza mishonga iri mufiriji.