Kazhinji mumatende edu maitiro asina kubvunzwa mubvunzo wakafanana. Bhanana inogutsikana mukati mavo. Vanonyanya kufarira vana, uye iyi ndiyo nzira yakanaka yekuzvidzivirira pachako kunze kwekukuvadza chimiro, kwete chete kuvarwi. Asi dzimwe nguva mabhanana, semhando ipi zvayo inonakidza, inowanzovhiringidza uye inorara mufiriji, inokurumidza kusviba uye inofanirwa kununurwa nokukurumidza. Uye, zvechokwadi, chinhu chakareruka ndechokugadzira hodha yebhanana . Nzira yekuita nayo, tatove takanyora mune zvakakwana pamapeji ewebsite yedu. Isu tinopa imwe kamukira inonakidza.
Nzira yekuita sipinashi-banana cocktail?
Zvisungo:
- bhanana - 2 pieces;
- sipinashi - 10 mashizha;
- mvura - 0.5;
- uchi - 2 tsp;
- ice - 5 dice.
Kugadzirira
Mabhanana anonatswa, akachekwa mumitutu uye akaiswa mundiro yegender. Zvadaro tinotumira zvakanyatsogeza maspinashi mashizha. Wedzera mvura nouchi. Isu tinodedera zvose zvakanaka, tinodha jira muchero yakareba negirasi uye tinonakidzwa nokunwa kwakanaka uye kunonwisa. Zvokudya zvokudya zvekudya zvakakwana mushure mokumhanya mangwanani
How to cook fried bananas? Uyewo hapana chiri nyore. Durai muzvimedu uye fry muhututi inenge inenge hafu yemaminiti kubva kune rumwe rutivi. Asi mabhanana akadaro anonyanya kunakidza muchero caramel .
Zvakakwana kuwedzera mabhanana mashomanana kuhave yepancake kana fritters, sekudya zvekudya zvinenge zvisiri izvo. Banana keke, pie uye muffin zvakare zvakanaka.
Nzira yekubika bhanki ice cream cake?
Zvisungo:
- bhanana - 4 pieces;
- chokotike maokie - 200 g;
- shuga - 2 tbsp. makapu;
- bhotela - 70 g;
- kamu cream (mafuta zvinenge zvisingasviki 30%) - 1 chinhu;
- mukaka wakavharidzirwa - 2 tbsp. makapu;
- kubvisa vanilla - 0,5 tsp.
- munyu - 1 pinch.
Kugadzirira
Tinocheka makiki mukati mutsvuku, kuwedzera iyo yakanyunguduka mafuta, piniki yemunyu uye ndokudhonza "poda". Tinozviisa mufananidzo yekeke, tinogadzira pasi uye kumusoro. Isu tinotumira kubika muchoto ichipfuta kusvika kune madigiri 180 kwemaminitsi gumi nemashanu.
Munguva iyi, gadzira kamuti. Kwake tinosarudza mabhanana makuru uye aibva chaizvo. Tichenesa zvidimbu zviviri uye tizviputire mu mash. Wedzera mukana wevanilla uye mukaka wakanyungudutswa, sangana zvose zvakanaka. Whisk kirimu kune miti yakasimba (usapindira kuitira kuti urege kuvaita muhutu!) Uye zvishoma nezvishoma tanga kuisa mukana webhanana. Apo nheyo yekake yedu yakanyoroveswa, idzadze nekiki-bhananamu, kuisa pasi uye kutumira maawa gumi nemaviri kusvika firiji.
Zvadaro tinobvisa billet yekeke uye tinoifukidza ne "tile" yezvishoma zvakatswa zvakasara mabhanana. Fwanya shuga pamusoro. Dzorera muovheni mode "grill" kusvika kumusoro uye tumira keke yedu kwemaminetsi mashomanana. Uye kana yakafukidzwa ne caramel kutsika, pakarepo ibvise uye uiise zvakare mufiriji. Ikoko inofanira kunge yakatsigirwa kweawa rinenge. Zvinotambudza, asi mugumisiro wakakosha! Tinotora keke yemaminitsi gumi chete tisati tashanda, kuitira kuti irege kunyorera zvakanyanya.
Uye nokuda kwevakadzi vekushingaira, iyo nzira inoponesa kwete "podguljavshie" bhanana chete, asiwo chingwa chakaoma chezuva rakapfuura zuro rakakwana.
Nzira yekubika bhanji pudding?
Zvisungo:
- baguette - 1 piece;
- bhanana - 7 pieces;
- lime - 1 piece;
- kamuki (mafuta ane gumi 10%) - 1 chinhu;
- shuga yeupfu - 150 g;
- ginger root - 2 cm;
- vanillin - 1 pura;
- Butter - 6 tbsp. nendiro;
- breadcrumbs - 3 tbsp. spoons.
Kugadzirira
Mabhanana anonatswa, akachekwa pamwe uye akaomeswa muhuturo kubva kumativi maviri kusvika kuenderera kwegoridhe. Paridza pahote uye usaswa neshuga yehupfu uye vanillin.
Muchopu, tinodziya (asi musauya kumota!) Cream. Wedzerai mapeji maviri emaspuni eduki yakakanyiwa uye grated pane grater yakanaka yearimu uye ginger.
Tinotora fomu yekubheka makatekesi, kuisa mafuta nemafuta uye kusaswa ne breadcrumbs. Tinotanga kuunganidza pudding yedu.