Izvo zvakaoma kuti vanoda vanoda kofi vafungidzire kuti vangararama sei zuva risina kunywa kunomutsa. Uye kana zindo riri zhizha, gungwa, gungwa? Kana, chii chinotonyanya kusuruvarisa, zhizha rinopfuura mumhepo, apo inopisa inoputika asphalt, zvino kumukombe wekhofi inopisa pano? Asi kubva pane chero chinzvimbo pane nguva dzose nzira yekubuda nayo! Cold kofi - recipe ichakupa kutsva uye vivacity. Cold kofi yakabatwa nesu kuitira kuti vanoda kugadzirira uye kunwa doro iri kunyange munguva yechando.
- Cold kofi inogona kubikwa "inopisa" uye yakanyorova;
- Cold kofi inogona kugadzirirwa nokupinza kafi pasi mumvura inotonhorera;
- Cold kofi inogona kushandiswa inopisa, asi zvakaparadzana kuisa ichando, muchiyero chakakwana chechidiro chaidiwa chekufemera kwekofi.
Iye zvino tichakuudza iwe kuti ungaita sei kofi inotonhorera inonaka zvikuru. Richese yakakurumbira zvikuru yekhofi inotonhora ndeyi:
Cold kofi "Frappe"
Ichi chinwiwa chakaberekwa zvakangoerekana pangozi. Munhu mumwechete anofunga nezvekuzenganisa musanganiswa wekofi iko pakarepo, shuga nemvura mukudengenyeka.
Zvisungo:
- kafi yakanaka - 14 g;
- mvura 60 ml;
- mukaka mafuta - 100 ml;
- chando - 4-8 cubes;
- additives kuvira: ice cream, chocolate, honey, berries, nuts, michero.
Kugadzirira
Tinotanga nekugadzirira kweSpresso mbiri kubva kuwanda kwekofi nemvura. Ichando chemazuva hachifaniri kudarika 90 degrees.
Sakanidza mukaka wekamu nefivha inopisa, kuwedzera ice cubes, chero upi hwekuvhenganisa (haugoni kungoita imwe chete) uye kurohwa ne blender kusvikira makerubhi achinjeka. Chinyorwa chinotapira chinodururwa mugirazi. Tinonwa chete kuburikidza nehuta. Cold coffee ne ice cream ndiyo inonyanya kufarirwa yekugadzira kofi "Frappe" .
Iwe unoda here kudzidza kuti ungagadzira seiko kawadha kawafa? Zvadaro zvakakosha kwauri iwe wekudya "Latte Ice", iyo kamukira iyo ichava kune yako yaunofarira, kusvika kune vose vateereri vefivha inotonhora.
Zvisungo:
- kofi yakanaka - 7 g;
- mukaka - 160 g;
- syrup vanilla - 20 ml;
- ice - 3-4 cubes.
Kugadzirira
Kugadzirira, kufanana nenguva yekupedzisira, kunotanga nekugadzirwa kwekhofi yeS Espresso. Kutsigira kwemazuva kunokwana 90 degrees. Sakanisa ice, mukaka, sirasi. Isu tinodururira musanganiswa che "Espresso" yakanatswa uye unodedera kusvikira ice rinopera zvachose.
Cold kofi "Latte" inogona kugadzirirwa mumatanda. Pasi pegirazi rakaiswa ice rinopwanyika, ipapo mukaka wekunaya, ipapo vanilla, kofi kana michero yezvibereko. Pakupedzisira, nyatsotarisa Espresso inotonhora.