Dolma mumashizha emichero - mapeji ezvokudya zveCaucasian dish

Dolma mumashizha emuzambiringa ndeyecheseti inogona kushamisa munhu wose anofarira kudya kwekutanga. Chaizvoizvo, ivo vakafanana zvakabikwa kabichi, asi sechikonzero chekuputika, mashizha mashizha mazambiringa anoshandiswa panzvimbo pekoko. Kunaka kwezvokudya zvakadaro kunowana unhu hwakanaka uye hunonyoroka kudarika mumagichi akafanana.

How to cook dolma?

Kugadzirira dolma mumashizha emuzambiringa kunotangira, uye kana uine chidimbu chakavimbiswa nemazano akakodzera, munhu wose anogona kuzvidya.

  1. Sarudza mashizha emadhiro emuoriro wakarurama kunze kwekukuvara kana tsvina inosuka pasi pemvura inoyerera.
  2. Siya mashizha kwemaminitsi anoverengeka mumvura inodzika, bvumira kunyura uye kunotonhora.
  3. Iwe unogona kushandisa kwete chete tsvaga, asiwo mashizha akaomeswa kuita dolma.
  4. Zvidimbu zvegreen zvakaputirwa nechingwa zvakakanyiwa neiiii. Mutsara we mincemeat we dolma unowanzowedzererwa nemupunga, kazhinji-bulgur kana miriwo.
  5. Mitsetse yacho inodururwa nemucheka kana mvura, yakamanikidzwa neketani uye kuyerwa, kuitira kuti mipumburu irege kuzaruka, uye inofungidzirwa kweawa imwe chete.

Dolma kubva pamashizha emichero matsva - mapeji

Kuwedzeredza dolma yemutton mumashizha emuzambiringa kuchakubvumira kuti unakidzwe nevira, sekuswedera kwerudzi rwechokwadi rwedha. Nokuti juiciness, nyama yakasvibiswa kana borosi inowedzerwa ku-stuffing. Mushonga mutsva unogona kushandiswa nechinhu chakaomeswa, uye panzvimbo yemvura inoshandiswa pakudururira muto.

Zvisungo:

Kugadzirira

  1. Isiya ushuke kwemaminitsi 3-5.
  2. Dzorera mutton mu nyama grinder, mafuta, anyanisi.
  3. Wedzera miriwo, kushambidza risi, munyu, pepper.
  4. Kubva pamashizha uye kuzadza kuzadza mavulopu, uise mubhokisi rine mashizha makuru emuzambiringa.
  5. Dururira zviri mukati memvura yakasvibiswa kuti uvhare, shandisa mutoro uye gadzira maawa 1.

Nzira yekubika sei dolma kubva pamashizha akazora mazambiringa?

Masamba emuzambiringa we dolma anokwanisa kutorwa kunwa. Maonero ekupedzisira maitiro echidyo munyaya iyi haasi pasi pezvakagadzirirwa kubva kune chinhu chitsva. Mavara akachengetedzwa anofanira kunge akaiswa mumvura inotonhora kwemaminitsi mashanu, shure kwaizvozvo anofanira kuomeswa. Nekugadzirisa zvinokwanisika kutora forcemeat kubva chero nyama.

Zvisungo:

Kugadzirira

  1. Gadzira uye uomesa mashizha.
  2. Sakanidza nyama yakakanganiswa neeanisi nemiriwo.
  3. Iyo rizi inobikwa kwemaminitsi matatu, yakashambidzwa, yakavhenganiswa mukuzadza.
  4. Nguva yekuzadza, yakaputirwa mumashizha.
  5. Iko mabheti akaiswa mumudziyo, akaisa pasi pasi nemashizha, akadurura muto, kugadzirira kweawa imwe.

Vegetable dolma

Dolma mumashizha emichero, ruzivo rwacho ruchave rwuri kurondedzerwa, rinogadzirwa nemiriwo yekuzadza uye harina nyama nemimwe michina yemombe. Tinokurumbidza chikafu ichi iwe unogona kunyatsochengetedza mumusanganisi wakaonda kana wemichero. Zvokudya zvinovaka muviri zvichawedzerwa pakuzadza mupunga.

Zvisungo:

Kugadzirira

  1. Ripira viraira kwemaminitsi gumi, wageza.
  2. Darikai onion nemarroti.
  3. Wedzera diced eggplants uye tomate, fry kwemaminitsi maviri.
  4. Nyaya iyo yakawanda kuti inakidze, wedzera midhi.
  5. Mashizha acho anogadzirwa kwemaminitsi matatu, azere nemiriwo uye mupunga, akafukidzwa ne envelope.
  6. Dururira bhiliti mupupa nemukaka.
  7. Mushure memaminitsi makumi mana ekushaya simba, veggie dolma ichagadzirira.

Beef dolma - kamukira

Mushure mokushandurwa kweklasiki nemutetoni, inonyanya kuzivikanwa ndeye Dolma nemombe. Iyo ndiro inobvumirana uye yakaenzana nekunwa, inonwisa uye inonhuhwirira. Apo iwe unoshumira iyo inogona kubhadharwa nemukaka wakaoma kana kuti wakatema tomate, mucheki wakasviba kana girafu pachigadziko chayo nekuwedzera kwekiki, marimu, miriwo.

Zvisungo:

Kugadzirira

  1. Geda nyama yenyuchi, funganisai anyanisi, herbs uye seasonings.
  2. Wedzerai mafuta mashoma pakuzadza.
  3. Birai mashizha kwemaminitsi 3-5, izere nekuputika, peta nemavhuputi, izvo zvakanyatsoiswa pamusoro pehupamhi yemashizha mupupa.
  4. Zadza zvose nemukaka uye chikafu kweawa imwe.

Dolma kubva kuTalkkey nyama

Dolma mumashizha emichero, ruzivo rushoma ruchazobudiswa mumazano anotevera, rakagadzirirwa kubva kuTurkey. Panzvimbo pemupunga munyaya iyi, couscous inoshandiswa, uye kusanganiswa kwezvinonhuwira kunowedzerwa neTarthun itsva uye yakaoma oregano. Bouillon inoshandiswa acidified kuvira nemusi wemamu uye kuwedzera mafuta mashoma.

Zvisungo:

Kugadzirira

  1. Fukisa zvishandiso zvehutuki uye eiii mu grinder yeyama.
  2. Wedzera couscous, oregano, tarragon, munyu, pepper.
  3. Gadzira mashizha, uzadze nemapurasitiki, maviputikomu mafomu, akaiswa mumudziyo une mashizha pasi.
  4. Broth podsalivayut, onai juisi yemononi uye mafuta, inodururirwa mumabhiridhi.
  5. Pashure peawa yekudzima, dolma inobva kuTkey yakagadzirira kushanda.

Dolma inobva chicken mince - recipe

Imwe nzira yezvokudya zvezvokudya zvepakutanga ndeye dolma ine chicken forcemeat. Iyo ndiro inogutsa zvakakwana nzara pasina kuwedzera mamwe mapaundi, uye panguva imwechete iyo inogona kufadza kuvhenekera kwevatendi kuti vanwe kunonaka uye kunakidza. Chimwe chiyeuchidzo chakazara chezvokudya chichava kana iwe ukabudisa zvigadzirwa mu tomato juice.

Zvisungo:

Kugadzirira

  1. Sakanidza nyama yakakanyiwa neeiii, maruva uye kubika kusvikira hafu-yakagadzirwa neiri mujisi.
  2. Nyaya yakawanda, uzadza kuzadza nemashizha akabikwa kwemaminitsi mashanu.
  3. Vhura mabheti nemabhopu, uise zvakasimba muguchupu, udire mu tomato yakarungwa.
  4. Gadzira ndiro iyo kweawa imwe.

Dolma ine bulgur uye ine nyama yakadyiwa

Mutsara unotevera we dolma yemashizha emiti mazambiringa anoitwa ne bulgur, uye panzvimbo yeiyo yakazadza kuzadza muto kana mvura, muto wakazara wakagadzirwa nemafuta kubva kune anyanisi, karoti nematato zvinoshandiswa. Iwe unogona kuisa zviyo zvinogadzirwa muzadza kana zvisati zvichipisa mumvura inobikira kwemaminitsi gumi.

Zvisungo:

Kugadzirira

  1. Sakanidza zvinhu, bhugur, miriwo, maononi maviri akachekwa, nguva pamwe chete.
  2. Mamashizha aya akavharwa zvikamu zvekuzadza, kuisa zvipfeko mune pani.
  3. Darikai anyanisi nemaroti, wedzisai matata.
  4. Mushure memaminitsi gumi frying tomato juice inodururwa, kupfeka sauce, kuidururira dolma.
  5. Gadzira ndiro iyo kweawa imwe.

Dolma kubva pork mumashizha emuzambiringa - kamukira

Kugadzirira kwemafasi kubva kumadhiro emuzambiringa maererano neyakakoshesira inotevera haigoni kunzi kutendeseka uye vazhinji vanoziva nezvekudya kwekumabvazuva vanoramba izvi. Sezvo chikamu chekudya munyaya iyi, inguruve inoshandiswa, iyo isingagamuchirwi mumusidhari weMuslim, asi inonaka kwazvo mune zvakadai sezvikafu.

Zvisungo:

Kugadzirira

  1. Chop pork neeiii.
  2. Wedzera magidhi, munyu, pepper uye kubika kusvikira hafu yakagadzika rizi.
  3. Zvikamu zvekuzadza zvakaputirwa mumashizha akabikwa kwemaminitsi mashanu.
  4. Iko mabheti anodururwa muhombodo asati aputirwa nemucheka, akaiswa pahote.
  5. Pashure peawa yekudzima, dolma yenguruve ichagadzirira.

Dolma in the multivariate - recipe

Zviri nyore uye zviri nyore kugadzirira dolma mu multivark . Rice inogona kushandiswa yakasvibirira, inongotanga kuidya iyo kwemaminitsi gumi nemvura inodzika, uye kunyorera nemvura yakachena. Sekuita nguva yekuzadza, iwe unogona kutora kusanganiswa kwehaps-sunels kana kuparadzanisa ne-multicomponent seti yemhando dzakasiyana dzemiti mitsva.

Zvisungo:

Kugadzirira

  1. Sakanidza nyama yakadyiwa nemupunga, miriwo, eiii nemiriwo.
  2. Nyaya yekuzadzwa kunonaka, izere nemashizha akabikwa kwemaminitsi mashanu, peta ne envelopu.
  3. Isa mabheti mumudziyo, uzere nemashizha, uchinje mararamiro nemakumbo emon.
  4. Dururira zviri mukati kuti zvifukidze nemucheka, kufukidza neketani uye gadzirira maawa 1.5 pa "Kuchenesa".

Dolma in the double boiler

Dolma kubva pamashizha emuzambiringa anogona kubikwa mune kaviri yemoto. Iyi nzira yekurapa inopisa ichachengetedza hupfumi hwakawanda hwekuzadza nekuwana zvakanakisisa zvakajeka zvese zvedha. Onion munyaya ino Fry mumafuta pamwe nekuwedzera kwezvinonhuwira uye zvinonhuwira, izvo zvinowedzera kunhuhwirira kwavo.

Zvisungo:

Kugadzirira

  1. Darikai anyanisi muhotela, kuwedzera maruva, pepper musanganiswa, zvinonhuwira, kudziya kweminiti.
  2. Sakanidza nyama yakadyiwa pamwe nechigunwe, kuwedzera magidhi, garlic, kubikwa kusvika hafu-yakagadzirwa rizi.
  3. Putira zvikamu zvekuzadza mukati memashizha, shandisa mudziyo uri mumudziyo.
  4. Gadzirai ndiro iyo kwemaminitsi makumi mana.