Entrecote - recipe

Mukushandura kubva kuFrance, kuburitsa kunoreva nyama pamiti. Kazhinji kacho kadya iyi yakagadzirirwa kubva kumombe kana nyama, asi inobvumidzwa kushandisa gwayana. Tichakutaurira mamwe mapeji mapurisa anofadza.

Veal incote, yakabikwa muvheni

Paunosarudza kumhanya kubva kune veal, teerera mafuta, inofanira kuva yakachena. Kana iri yero, zvino ndiyo nyama yemhuka yekare. Kana yakabikwa, ichava nekunhuhwirira kunofadza uye ichava yakasimba uye isingafadzi.

Zvisungo:

Kugadzirira

Mafuta anogadzirwa nemafuta anokisa pani uye inoputika, inya nyama yacho nepepuru. Iwe unogonawo kushandisa chero zvimwe zvinonhuwira. Kusvikira munyu zvino hazvidikanwi, zvinoitwa kana kuti zvigadzirwa kare zvakananga panguva yekudya. Isu tinotumira gorosi nechokuita mukati mevheni, ichipfuta kusvika kuzvidimbu 170-180, uye gadzirira kwemaminitsi makumi mashanu. Kugadzirira kunoongororwa sezvinotevera: unoda kurova nyama nemuro unopinza munzvimbo iri pedyo nefupa, juisi inomira inofanira kuve yakajeka. Nyama yakadaro inogona kushandiswa patafura yose inopisa uye inotonhora, inowedzerwa nesadhi "Chafan" . Yakagadzirirwa maererano neshoko iri, rinobva rava jisi uye rakaoma.

Gwayana rinowira pasi

Zvisungo:

Kugadzirira

Durai zvikamu zvakaparadzana zvakaparadzana, zvidire nomunyu, pepper, uye tsura waini tsvuku. Tomate inoshanduka kuva puree ne blender, uye zvakare kuwedzera nyama. Ikoko, dururirai anyanisi yakakoswa uye zvinonhuwira, sanganidza zvakanaka uye sasiya nyama kuti iende marinate kwemaawa anenge mashanu. Kana yakagadzirira, gura mafuta nemafuta madete asina kuonda, oaisa pamateyi ekubika, mafuta nemafuta. Isu tinoisa zvidimbu zve nyama yakashambadza kubva kumusoro. Isu tinotumira ovini kusvika kuma12 degrees anenge anenge 40-50 maminitsi, dzimwe nguva inodururira nyama ine jisi yakaisvonaka. Tinogadzira makanda akagadzirirwa akagadzirwa pachidya, kunongedza nemononi wedges, uye zvindori zveorivhi. Sechidimbu chekudya, unogona kushandira rice croissants kana maFries akaomeswa.

Veal incote in Polish - recipe

Zvisungo:

Kugadzirira

Nyama yakajeka yemavhidhiyo, tinoparadzanisa zvikamu, tinopwanya, tichizora nomunyu uye pepper. Ikoko imwe neimwe yakakanyira muzai yakarohwa uye inoputika muchingwa. Muchitsiko chinopisa chinopisa, sungai bhotela uye fry mavharosi kumativi ose maviri kusvikira wakagadzirira. Nyama yakagadzirwa yakagadzirirwa inogona kudururwa nejusi, iyo yakabudiswa panguva yekufarira.