Fricassee ndiro chikafu chechikadzi cheFrance chikafu, chakakodzwa muzvidimbu uye yakabikwa muzinga rinopisa mumuchu. VaFrench havaiti chete kubva kune shiri, asiwo kubva kumarutsi , gwayana uye kunyange njiva. Asi isu tinewe, tichadzidza nhasi kugadzirira fricassee kubva kune huku uye kushamisika munhu wese ane chikafu chinonaka uye chinonhuwira.
Chicken fricassee ne mushroom uye pepper
Zvisungo:
- chicken makumbo - 6 pcs;;
- tomato - 1 pc .;
- mushroom - 100 g;
- karoti - 1 piece;
- bulb - 1 piece;
- ChiBulgarian chipepe yakasvibira - 2 pcs;;
- miorivhi - 100 g;
- tomato natural paste - 1 tbsp. spoon;
- mvura - 1 chinhu;
- gorosi peas - 100 g;
- zvinonhuwira.
Kugadzirira
Mhou dzinobhurwa dzakashambidzwa, dzakasvibiswa uye dzinoiswa parutivi. Zvadaro tinogadzira mimwe miriwo, tinopwanya mumakumbo uye tinovatumira kune imwe nzvimbo pani. Chokutanga, tinodarika tatei, ipapo anyanisi, karoti uye pepuru bhurgaria. Mushure mokunge miriwo yose yakanyoroveswa, wedzerai tomate peta uye mudururire girazi remvura uye nguva nemiti inonhuwira. Tinomesa miriwo kwemaminitsi mashanu pamusana wekupisa, shure kwaizvozvo tinokandira maorivhi uye mapepa ehosi. Iye zvino tinotumira nyama yakakangwa, kufukidza nechifukidzo uye kuneta kwemaminitsi makumi maviri. Pamugumo, tinotanga ndiro ndiro nemishonga uye tinopa fricasse kuti iite. Tinoshumira nyama pachedu kana nespaghetti.
Chicken fricassee na mushroom mu white sauce
Zvisungo:
- bhotela - 50 g;
- chicken carcass - 1 piece;
- bhuru - 2 zvidimbu;
- karoti - 1 piece;
- mizi machena;
- upfu - 2 tbsp. makapu;
- makinheni mushroom - 250 g;
- mbuu - kuravira;
- zvinonhuwira;
- Evha yolk - 1 pc.
Kugadzirira
Tinobika nyama pamwe chete neanisi yakanyungudutswa, karoti nemuchena mutsvuku. Ipapo bvisa nyama kubva pamapfupa uye ucheke mucheka. Canned mushroom anocheka muzvimedu uye fry mumafuta pamwe neeii yakagadzirwa. Mushure meizvi, dururirai muupfu, zvishoma nezvishoma muduru mumushana unotonhora wekuku uye musanganise kusvikira kuswa mhepo yakagadzirwa. Pakupedzisira, pinda mazai evha, nguva nemiti inonhuwira uye nguva nemuto wemamuro. Tinoisa nyama yakagurwa mumucheka uye kupisa kwemaminitsi mashanu.Chicken fricassee nehowa inosaswa nemadhiya asati ashumira.
Fricassee wekuku neyemapundu muSpain
Zvisungo:
- chicken carcass - 1 piece;
- muto chicken - 1 chinhu;
- bulb - 1 piece;
- garlic - 2 cloves;
- mafuta omuorivhi - 4 tbsp. makapu;
- waini yakachena - 100 ml;
- yakabikwa - 2 zvidimbu;
- upfu hwemarondi - 2 tbsp. makapu;
- safironi - kuravira;
- zvinonhuwira;
- thyme - 2 matavi.
Kugadzirira
Tinosuka zvachose chitunha, kuchikanda, kuchiguranya kuita zvidimbu, kuwedzera kuvira uye kusvibisa iyo pamafuta omuorivhi. Isu tinoshandura nyama mune imwe dhishi, uye panopisa ganda tinodarika onion uye garlic yakapwanyika ne cubes. Wedzera yakagochwa nenyama, ivhura muwaini, muto, kanda jira re laurel ne thyme. Tinomira pamoto wakaenzana kwemaminitsi makumi mana. Kubva pane upfu hwakasvibiswa neamamondi, pasi sinamoni, safironi uye yakabikwa mazai eji, gadzira muto, uchisimudze mumuchengetedzwa nemukaka unodziya wehuku. Zvadaro tinotanga danda rakagadzirwa muchikafu, rinounza naro kumota uye rinobvisa kubva pakateti. Tinoshumira fricassees nemahowa kuti tipe rice kana tsvina itsva.
Fricassee Recipe neMushroom muCream Sauce
Zvisungo:
- chiyo mazamu - 4 pcs;;
- mushonga mutsva - 300 g;
- bulb - 1 piece;
- garlic - 1 clove;
- bhotela - 50 g;
- upfu - 2 tbsp. makapu;
- kirimu - 200 ml;
- nutmeg;
- zvinonhuwira;
- safron.
Kugadzirira
Bonde rinoshambwa, rakanyorowa, rinamunyu uye rinopukwa pahutura kusvikira hukomba hwegoridhe. Zvadaro wobva wawedzera anyezi yakapwanyika, garlic uye isu tose tichifamba pamwe chete kwemaminetsi mashanu.Ipapo tinoparadzira mushwa nekudya kwemamwe maminitsi manomwe.Dururirai nyama muupfu uye zvishoma nezvishoma tudururira firimu, muchifambisa nguva yose kuitira kuti hupfu hurege kuputika pamwe chete nemaruva. Pakupedzisira, wedzera safironi, ivhu remuviri, uuye kumota uye ubvise kubva pakateti.