Zvokudya nemukaka wekakhunta zvinoshamisa pamusana penyasha dzavo, juiciness uye kunhuwirira kunonaka. Inopa chero chigadzirwa chisina kunaka uye chinonaka. Ngationgororei nemwi izvo zvinogona kubikwa kubva mumukaka wekonokonti, izvo zvinogona kushamisika vadikanwa nechingwa chisina kujairika uye chepakutanga.
Chicken mumukaka wekonikiti
Zvisungo:
- chicken makumbo - 4 pcs;;
- onion - 2 pcs;;
- mafuta ezvirimwa - 1 tbsp. spoon;
- kokonati mukaka - 400 ml;
- mbuu - 1 tbsp. spoon;
- munyu - 1 teaspoon;
- garlic - 2 cloves;
- tsvuku, tsvuku, coriander, sinamoni, fennel - kuravira;
- mafuta ezvirimwa - 2 tbsp. spoons.
Kugadzirira
Pamberi kwegadziro yedivha, tinovhenekera ovheni, tisa kutonhora pa 200 ° C uye tinoisiya kuti ipise. Zvadaro, huku wangu makumbo, akaomeswa uye akacheka mukati memaminitsi maviri, achiparadzanisa chidya kubva pane. Zvadaro, gadzira musanganiswa we marinade uye gurudza makumbo ake. Zvino chivhara ndiro uye uiise pafiriji kwemaminitsi makumi matatu. Apo nyama yacho inoshambadza, itai mafuta emafriji mune ganda rinopisa uye fry the anyezi yakagadzirwa. Uyezve wedzerai huku mabiko uye gadzira kusvikira wagadzirira. Iye zvino tora fomu yekubika, tinoisa ipapo anyanisi, makumbo uye tinodurura mukaka wose wekakhunta. Isa chimiro muchoto uye gadzirira maminitsi makumi matatu. Pakupera kwenguva nguva inonaka inonaka uye inonaka inogona kushandiswa patafura.
Inoputika mumukaka wekonikiti
Zvisungo:
- Shrimp - 1 kg;
- onion - 1 pc.;
- tomato - 2 pcs;;
- kokonati mukaka - 400 ml;
- Munyu, pepper, turmeric - kuravira;
- mafuta omuorivhi - 2 tbsp. spoons.
Kugadzirira
Unopisa mafuta omuorivhi mune pani inopisa, fry onion, ucheke muzvindori zvehafu, kusvikira wendarama.