Wakafunga here kukakavadzana? Zvadaro gadzira chidya nemafuta akaomeswa mapeji edu eti.
Mutsara wepeta nemafuta akaomeswa uye marimu
Zvisungo:
- short pastry;
- shuga tsvuku - 1 chinhu;
- mbiru - 1 item;
- chokoti mutsvuku - 1 tile;
- maple syrup - 1/2 st;
- mukaka - 3/4 zvinhu;
- mazai - zvidimbu zvitatu;
- cranberries dzakaomeswa - 3/4;
- mazambiringa akaoma - 1/2 tbsp.
Kugadzirira
Pasi payo kubika kubika, gadzira chikafu chakasungirirwa . Kunyangwe kurirova neforogo pamusoro pechiso rose. Kubva pane zvakasara zvehupfu, tinochera mashizha, uye tinokisa zvimedu uye tinozvipwanya mumakumbo. A crumb yehupfu inosanganiswa ne blender ne 1/3 st. shuga uye 1/4 tbsp. nut.
Mune sautenizer yega kunze kwezvasara zveshuga, wedzera chokoti nesirasi. Pfekai musanganiswa pamusana wekupisa, muchikurudzira nguva dzose. Kana imwe nguva musanganiswa wakanyorova zvishoma, wedzera mukaka nemazai mairi. Sakanidza tsuro tsuro tsvina nemakungu akachekwa, mazambiringa akaomeswa uye cranberries, isa muzinga muhutu nehapfu. Tinoshongedza pie nemashizha nemakungu uye tinoisa muchoto pa 180 degrees kwemaminitsi makumi mana. Usati washanda, kana kucheka, pie inofanira kupora kwemaminitsi makumi matatu, zvakakodzera 1 awa.
Gadzirai mupunga, cottage cheese uye mazambiringa akaomeswa
Zvisungo:
Kuedza:
- upfu - 3 1/2 zvinhu;
- mafuta - 250 g;
- kefir - 300 ml;
- kubika poda - 5 g;
- munyu.
Nokuzadza mupunga:
- mupunga - 1 1/2 zvinhu;
- mazai - zvikamu 7;
- mazambiringa akaoma - 130 g;
- pasi pasi nyama yehupenyu - 450 g;
- mafuta - 300 g;
- anyanisi - 1 pc.
For cottage cheese stuffing:
- cottage cheese - 280 g;
- shuga - 2 tbsp. makapu;
- mukadzi akavharwa - 1/2 st.
Kugadzirira
Ngatitange nekuzadza. Cottage cheese inosanganiswa nemukaka wakabikwa uye shuga, isa chisanganiswa padhifu uye weigl awa iri pamusoro pomoto usingadziviri. Nekuzadza mupunga, croup yakabikwa uye inosanganiswa namazai akaomeswa akaomeswa nemafuta akaomeswa. Mince podsalivayem uye fry neeiii kusvikira magadzirira.
Nokuda kwehupfu, pisa bhora rakasvibira mucheka neupfu. Kefir podsalivaem, kuwedzera hove yekubheka uye kudururira muupfu hwakagadzirwa. Tinopa muedzo kumira kwemaminitsi 25-30 pasi pefirimu, mushure mokunge tigovhura muzvikamu zviviri - chimwe chikuru uye chimwe chiduku.
Chikamu chikuru chakaputirwa muhomwe yechitsiko chedu. Muzvikamu zviduku zvinokonzera nheyo yehupfu yekuisa, kuisa rizi pakati pega imwe yega yekottage cheese nenyama. Chikamu chechipiri chemuedzo chinofukidzwa nechee uye tinosungira kumativi. Tikabika keki pane kefir nemashizha akaoma pa 180 degrees 50 maminitsi.
Gaka ne mbeu dzepoppy nemafuta akaoma mu multivark
Zvisungo:
- upfu - 2 zvinhu;
- mafuta - 250 g;
- kubika poda - 10 g;
- cottage cheese - 500 g;
- mazai - zvikamu zvina;
- shuga yeupfu - 200 g;
- mak - 70 g;
- mazambiringa akaoma - 50 g.
Kugadzirira
Nokuda kwehupfu, upfu hwakasvibiswa neupfu hwebibi uye huputirwa nemafuta anonyorera. Poppy nemafuta akaomeswa azere nemvura inopisa uye asiya kwemaminitsi makumi matatu. Cottage cheese nemazai uye shuga yakasvibirira whisk muvhenganisi kuti aite homogeneity. Wedzerai mazambiringa akaomeswa nembeu yepoppy kusvika pakuvhara, kuenzanisa zvakakwana. Isu tinoparadzira 2/3 kubva pane zvakakanyiwa pasi pasi pegorosi yakawanda yembiya ndiro, tinoparadzanisa mazadza akazadza pamusoro uye anosasa zvose zvakasara zvehupfu. Tinobika pie mu "Baking" mode kwemaminitsi 65.
Gadzira maapuro, karoti uye mazambiringa akaomeswa
Zvisungo:
- chifukidzo - 1 pack;
- karoti - 160 g;
- tema aporo - 1 piece;
- mafuta - 50 g;
- mazambiringa akaoma - 40 g;
- mbu chesi - 160 g;
- turu - 1 tbsp. spoon;
- cream - 150 ml;
- mazai - 2 pcs.
Kugadzirira
Maapulo uye makaroti anocheneswa uye akabviswa. Muchiri rinopisa, sungai bhotela uye fry it ne turmeric nemafuta omumota kwemaminitsi makumi matatu. Wedzera karoti yakagadzirwa uye iite kuti idziyidzire imwe yemaminitsi 1-2. Isai aple. Kushamwaridzana nemaminitsi mashanu. Bvisa mazai nekrimu, kuwedzera hafu yechizi uye whisk.
Pachikonzero chemuedzo, wakaputika uye akaiswa mumhando, tinoparadzira maapuro nemaarroti. Isu tinosasa chese yakasara kumusoro uye tiizadze nemusanganiswa unotapira. Bika pamasero 180 nemaminitsi makumi matatu.