Mutsara wechingwa chechesi haisi nyore kushandiswa mumhuri imwe neimwe. Kubheka kwakadaro kunoswedera pedyo neti, kofi uye kunonakidza kwete kune vose vakuru, asiwo kune vana. Ngatitarisei nemitemo yakawanda yekuita sekiki yakadaro.
Recipe curd cookies "Zvidhori"
Zvisungo:
- upfu - 250 g;
- cottage cheese - 200 g;
- margarine - 150 g;
- Vanillin - kuravira;
- vhiniga;
- soda - pinch;
- shuga - 150 g;
- munyu - pinch.
Kugadzirira
Mavhiriki akadai anonziwo "Kisses". Saka, tanga kubvisa margarini kubva mufiriji, uzviputire mumudziyo pane grater yakawanda uye usasa shuga yakanaka. Zvose zvakanyorova neforikisi kusvikira pasi yakasvibiswa yakawanda inowanikwa. Pashure pacho, tinokanda vanillin kuvira uye kutumira vhiniga ye soda, yakanyatsoomeswa. Zvishoma nezvishoma uwedzere hupfu, wedzera zvose zvasara zvinoshandiswa uye unganise pfumbi yakafanana. Tinoiparadzira pamusoro pebasa rekushanda uye tanga kuinamatira nemaoko ako kune imwe nzvimbo yakasununguka. Zvadaro tinotungidza tambo yakaonda, tora girazi rekodhi uye tinomira kunze. Iye zvino isu tose tinopindira muga shuga, tinyore hafu, tiidonhe muhuga zvakare uye tinyungire zvakare zvakare. Isu tinoshandura mabheji anoguma kune bheka rekubika uye tinotumira kuvhuni inopisa kwazvo kwemaminitsi gumi. Pashure penguva, tinowana makiki akagadzirira "Kiss", tinoipora uye tinoshumira kumukaka wekudziya kana teyi inongobva kunyorerwa nemononi.
Mutsara wekuvhara makiki nemononi mumba
Zvisungo:
- egg yolk - 1 piece;
- cottage cheese - 100 g;
- shuga - 50 g;
- bhotela - 50 g;
- uchi - 10 g;
- vanillin;
- upfu - 100 g;
- kubika poda - 3 g;
- lemon peel - 1 tbsp. spoon;
For glaze:
- mvura inotonhora - 1 tbsp. spoon;
- shuga yeupfu - 50 g.
Kugadzirira
Cottage cheese tinoisa mundiro, tira shuga uye uwedzere mazai yolk. Iye zvino, pamwe nemuvhenganisi, shandisa izvozvi zvinoshandiswa muhukuru hwakafanana. Zvadaro, tinotanga kubudisa marara mumusanganiswa, kuisa uchi hwemvura uye kukanda vanillin kuti inwe. Ita zvinhu zvose, uwedzere hupfu hwakasvibiswa, kanda gorosi yakagadzirwa nemon uye kubika poda. Isu tinodonha hupfu hwakanaka huri pamwe chete nemaoko uye tinoipinza mujasi. Mushure meizvi, divei muzvikamu 16 zvakaenzana uye mumwe nomumwe atende bhora duku. Tinozviisa pahomwe yekubheka, yakakanyiwa nehutta kare, uye kubika mabhisikiti kwemaminitsi gumi nemashanu pakushambidzika anenge magiro 190.
Pasina kupedza nguva, tinogadzirira girapa chena rakanaka. Kuti uite izvi, funganya shuga yakakoswa nemvura inotonhorera kuti uwane musanganiswa wakaoma. Iko inogadziriswa yakafukidzika inofukidza mabhisiki edu uye inoisiya iyo kuti iomeze kwechinguva.
Cottage cheese pastry mapeji neomes apricots
Zvisungo:
- cottage cheese - 200 g;
- upfu - 200 g;
- evha - 1 pande;
- shuga - 0,5 zvinhu;
- kubika poda - pinch;
- apricots akaomeswa - kuravira;
- munyu - pinch.
Kugadzirira
Saka, isa ma apricots akaomeswa mumudziyo ugozadza nemvura inopisa. Kusiyana zvakasviba nekisiki chese yakaderedzwa