Hove mu Multivariate

Vadzidzisi vemazuva ano gadget yekichiti inonzi multivarka master mapeji emidziyo yakawanda ine simba uye huru, kuigadzirisa kune unyanzvi hwechigadzirwa.

Nhasi tichakuudza kuti unogona sei kubika hove nerubatsiro rwemagetsi uye kupa mamwe mapeji akareruka asi anonaka.

Nyove yeBraised mu-multi-barbecue ne karoti uye anyanisi

Zvisungo:

• hove chero-980 g;
• karoti - 285 g;
• onion - 285 g;
• clove garlic - 2 pcs;;
• sunflower kana mafuta emuorivhi pasina kuvhurika - 40 ml;
• tomato muto - 140 g;
• shuga - kuravira;
• peas of sweet pepper - 3 pcs;;
• Bay leaf - 1 piece;
• munyu iodized pepper yakakura uye pasi - kuravira;
• zvinokonzera uye zvinonhuwira - kuvira.

Kugadzirira

1. Tichagadzira hove pakutanga. Tichachenesa zvitunha, tichabvisa zvigunwe, miswe uye kana zvichibva mumakumbo, shambidza pasi pemvura inoyerera uye ugocheka muzvikamu.
2. Nyora hove idzi nemunyu, pepper uye zvinonhuwira uye uende kwemaminitsi gumi nemashanu mumbiya kuti uende marinate.
3. Iyo mazabhu anonongedzwa nemashizha akaiswa shredded, uye marroti anogadzirwa pa grater yakawanda.
4. Iparidzira miriwo mumhando yakawanda, iyo yatinodha zvishoma zvamafuta e-sunflower kana mafuta emuorivhi pasina kunhuhwira, uye shandisa "Frying" kana "Baking" maminitsi gumi nemashanu.
5. Tinowedzera munyu, pasi pepper, tomato sauce, shuga, mashizha emurairi, peppercorns nemiti inonhuwira munguva yekutsva miriwo, uye mushure mokuita kwatinoisa mumakumbo ekikiki mazino uye kusanganiswa.
6. Panzvimbo pekutora muto mutsutso, iwe unogona kutora tomate, unonatswa mumvura, uchiwedzera huwandu hwezvinonhuhwira nezvinonhuwira.
7. Paridza hafu yemiriwo mikoko nemarato muhari, pamashikiti akasara neeii tine zvimedu zvehove dzakashambadzirwa, iyo yatinovhara nemiriwo yakasvibiswa.
8. Isu tinoshandura iyo chidimbu mukucheka "quenching" uye kubika zvokudya kwemaawa makumi mashanu.

Nhamba yehove iri mumashizha nemiriwo uye cheese mumutambo we-

Zvisungo:

• kusungirwa kwehove - 480 g;
• tomato - 220 g;
• onion bulbs - 140 g;
• mayonnaise kana ukamu hwakasviba - 60 g;
• cheese zvakaoma - 160 g;
• munyu iodized pepper yakakura uye pasi - kuravira;
• zvinokonzera uye zvinonhuwira - kuvira.

Kugadzirira

1. Nhove dzehove dzinosuka, dzakaomeswa, dzakagurwa kuita zvidimbu, chimwe nechimwe chayo chakakonzerwa pamakona akaenzana ehukuru hwakakodzera.
2. Nyora hove idzi nemunyu, pepper uye seasonings uye uvhare pamwe nemayonnaise kana mukroma.
3. Tinodonha anyezi, kunopenya zvigadziri zvaro, izvo zvatinoisa pane hove.
4. Takatema tomate nemakishi kana semicircle uye uzviise kumusoro kweeiiii.
5. Miti inoshandiswa nekawanda kamuki yakasviki kana mayonnaise, podsalivaem uye pepper zvishoma uye kuvhara nemapuleti maduku echeki.
6. Dhirairi rakaiswa chisimbiso mumakona, kuchipa chimiro chebhokisi (kumusoro kunoramba kuchizaruka panguva imwechete).
7. Tinoisa mahwendefa mune imwe multicast-grinder, sarudzai chipangamupinyi ku "Baking" mode, uye gadzirirai hove yefodya nemiriwo iri mumapepa kwemaminitsi makumi matatu kusvika makumi mana.

Nzira yekubika sei hove dzvuku kune vakaroorana mune imwe mhepo?

Zvisungo:

• hove dzvuku - 420 g;
• cheese zvakaoma - 160 g;
• mayonnaise uye ukamu hwakasviba - 45 g;
• hops-suneli - 2 pinch;
• munyu iodized pepper yakakura uye yevhu - kuvira.

Kugadzirira

1. Nehove dzakagadzirirwa dzakanaka dzakagadzirirwa muzvikamu zviduku, izvo zvinova munyu, pepper uye tinosvina hoops-suneli.
2. Isu tinoradzika, hove zvimedu mubhasiki yekutengesa uye tinozvipira kubva kumusoro nechisanganiswa chemukiki wemukiki uye mayonnaise.
3. Tinosvinawo hove dzvuku dzakatemerwa pane grater yakawanda necheki rakaoma uye nekuisa dengu racho nedhidhi mune imwe griddle yakawanda iyo inenge inenge hafu yeita imwe yemvura ichadururwa.
4. Tinobika hove tsvuku kwemaminitsi makumi maviri nemashanu mumvura yewaini uye mushumire ne mbatata yakabikwa, mupunga kana miriwo.