Profiteroles are small round rounds baked from custard batter. Ndinozvizadza nezvine zvakasiyana-siyana zvekuzadza: munyu uye inotapira. Kana vakanaka, zvino iyi dessert, asi kana yakarungwa - an appetizer. Tichazofunga kuti tingagadzira sei zvinodikanwa zvefiteroles uye tifadze munhu wose ane zviyo zvepakutanga.
Iropepe yekubika mapereoles
Zvisungo:
- mukaka - 130 ml;
- Butter - 60 g;
- Munyu - kunwa;
- shuga - 0,5 tsp.
- upfu - 100 g;
- Evha - 3 pcs.
Kugadzirira
Dururirai mukaka muchechi uye muise pamoto usina simba. Tinounza iyo kumota, munyu, kuisa bhoteredzwa muzvidimbu uye zvakare kumirira kusvika iyo inopisa. Zvadaro zvinyoro uye zvishoma nezvishoma zvinodururira muupfu, nguva dzose zvichikurudzira kusvikira kuoma, kuitira kuti usasimuka. Zvadaro, bvisa mukanyiwa kubva mubheti uye uendese mazai mairi.
Gira pani nemafuta uye usiye zvishoma neupfu. Tinoparadzira hlama ne dessert spoon mune zvikamu zvehukuru hwehuni. Tinoshandisa profiteroles muvheni yekare inopera kusvika ku 220 ° uye kubika kusvikira kubhururuka kwakasimba kuchioneka.
Tinobvisa buns kubva kubheka rekubika, kunotonhorera. Zvadaro zvinyatsovhara musoro uye ugozadza nazvo nekuzadzwa kunotsanangurwa pasi apa kusarudza kubva!
Recipe for profiteroles ne custard
Zvisungo:
- shuga - 150 g;
- mukaka - 200 g;
- egg - 8 zvidimbu;
- upfu - 5 tbsp. makapu;
- mafuta - 300 g;
- nuts, shuga yakasviba - yekusasa.
Kugadzirira
Saka, dururira mukaka muhomwe, shandisa shuga uye uise pamashini ekupisa. Tinomirira kusvikira mashoma atanga kubika uye mucheka mutsvuku tinotanga mapundu anovhenganiswa neupfu, achikurudzira nguva dzose. Ramba uchitsvaira kusvikira kamuti yakakura. Iyo yakawanda inobviswa inobviswa kubva mumoto uye yakanatswa. Panguva ino, whisk maruva akanaka uye zvishoma nezvishoma uwedzere chirodhi chakakonzerwa. Mukati ma-pre-cooked profiteroles akaisa kamuti uye anoshongedza kumusoro nehupfu hweupfu uye marimu akachekwa.
Nzira yekushandisa profiteroles ne curd cream
Zvisungo:
- cottage cheese - 500 g;
- vanilla shuga - 3 tbsp. makapu;
- chokoti, shuga yakasvibirira - yekutengesa;
- kirimu - 0, 5 tbsp.
Kugadzirira
Kunyange zvazvo profiteroles yakagadzirwa muchoto, tichaita cream. Kuti uite izvi, zvidimbure zvakanaka zvakashambidzwa nekisi uye uwedzere vanilla shuga. Tinozadza bhegi re confectioner ne curd cream ndokuisa kure nemaminitsi gumi mufiriji.
Pre-profiteroles vanobaya kubva pasi nevha, kuitira kuti tizadze iyo nehesi huru. Tinoshongedza mikate nemashuga eupfu kana kutsanura chokoti yakanyauswa.
Kana iwe usina nguva zvachose, iwe unogona kungoisa zvinhu zvose profiteroles nemukaka wakaviriswa wakabikwa!