Shchi inotyisa chikafu chechiRussian cuisine. Pane nzira dzakawanda dzekuzvigadzirira, uye nhasi tichakuudza nzira yekubika zvakakodzera muto uye kudya mhuri yose.
Nzira yekubika kabhoji yemukoko nemutsva kabichi?
Zvisungo:
- nyama yemukaka - 3 litita;
- karoti - 55 g;
- onion - 65 g;
- mbatata - 245 g;
- mutsva kabichi - 345 g;
- tomato natural paste - 3 tbsp. makapu;
- bvudzi itsva parsley - 35 g;
- tsvuku tsvuku tsvuku - 45 g;
- zvinonhuwira;
- garlic - 2 meno;
- mafuta emiriwo - 35 ml.
Kugadzirira
Gadzirira zvose zvinoshandiswa: pepper yeBulgaria inogadziriswa, yakatemerwa kuva semirings shoma. Luchok uye garlic inocheneswa nebanga. Muchiri rakadzika rinopisa mafuta, kuparadzira tomato musina uye zvishoma fry. Zvino wobva wawedzera pepper, anyanisi, garlic uye rega miriwo inotora maminetsi mashomanana. Zvadaro, kanda karoti yakagadzirwa ugovhenganisa. Kabichi thinly shinkuem, zvakanyatsoisa mukunya uye kudurura chiduku chemukaka. Nyaya nemiti inonhuwira uye tumire kwemaminitsi gumi nemuviri usina simba. Zvadaro nyatsotarisa kupfeka mupurasitiki nemukaka uye kuisa ndiro mumidziyo yemoto. Tinotarisa mbatatisi, uye tinokupinza mumucheka mushure mokubika. Maminetsi mashomanana vasati vadya, fukidzai ndiro neyemishonga, vifukidze nechifukidzo uye momirira kwemaminitsi gumi nemashanu, mubvise moto.
Nzira yekubika sei sushi kubva mumatare?
Zvisungo:
- onion - 55 g;
- muto - 3,5 l;
- mbatata - 265 g;
- karoti - 55 g;
- nettle fresh - 315 g;
- zvinonhuwira;
- mafuta ezvirimwa - kuravira;
- greens.
Kugadzirira
Maroti uye mabhuru anocheneswa, akavezwa nemashizha mashomanana uye akazora mafuta kusvikira asina kuchena. Tinoshandisa mbatatisi, tivegure mu cubes uye uzvikanda mumucheka unobikira. Tinowedzera zvinomera zvemiti, zvinonhuwira, kufukidza nechifukidzo uye kubika kwemaminitsi gumi. Panguva ino, tinogadzira miriwo: tinosuka mbesa, scald nemvura inopisa, kubvarura mashizha ose uye kuawisira muguchupu. Tinoedza kunakidza muto uye kuuyisa kuzere.
How to cook cabbage soup from sorrel?
Zvisungo:
- nguruve mapfupa - 355 g;
- mvura yakanatswa - 2 l;
- sorrel - 1 bundle;
- karoti - 45 g;
- mbatata - 195 g;
- anyanisi - 45 g;
- yakabikwa mazai - kwekushongedza;
- mafuta ezvirimwa;
- zvinonhuwira;
- greens;
- Butter - 10 g.
Kugadzirira
Saka, isa mapfupa muguchu rakachengetwa nemvura inotonhora, uye girai kweinenge awa, kubvisa sezvinenge zvakakodzera. Pakuguma, isu munyu muto kuti tateve uye tinyatsobvisa mapfupa kunze kweplate. Wedzerai mbatatisi, turai muzvimedu, uye viraira kusvikira zvanyorova. Maroti anonatswa, akaiswa pa grater, uye anyezi anosunungurwa kubva kumatekiti ndokucheka muzvindori zvehafu. Mucheka rinopisa mafuta, svainaya, shandisa miriwo uye uapfuure kusvikira wakagadzirira. Zvadaro shandura gorosi mumuto uye ukandire sorrel, wageza uye ucheke zvidimbu. Tinounza soup kubika, nguva nemiti inonhuwira, viraira kweimwe maminitsi gumi uye uibvise kubva pakateti. Tinodurura ndiro ndiro pamahwendefa uye tinoshongedza nemidhinhi uye mazai akabikwa, tema muhafu.
How to cook cabbage soup with soup cabbage?
Zvisungo:
- nyama yemukaka - 3 litita;
- sauerkraut - 495 g;
- anyanisi - 45 g;
- karoti - 45 g;
- kirimu yakasviba - ye refueling;
- mafuta ezvirimwa;
- zvinonhuwira.
Kugadzirira
Quail kabichi yakanyatsogadzikana zvakanaka nemaoko ake uye kuisa mumota mabizi. Tinotarisa mbatatisi, turai zviduku uye uzvikanda mumushonga. Anyanisi uye karoti zvinogadziriswa, zvigurwa kuva zvimedu uye zvinoputika pamafuta anogadzirwa nemafuta kusvikira zvitsvuku. Zvadaro wakaparadzira cheki kune zvigadzirwa zvakanyanya, nguva nemiti inonhuwira uye kusanganiswa. Vhura pani uye uvhare ndiro iyo kwemaminitsi makumi maviri. Tinodururira muto wakagadzirira pamapuranga akadzika, izere nekisiki yakasviba uye nhengo dzemhuri dzedzimba patafura.
Iye zvino iwe unoziva kubika kudya kwakanaka kweka kabichi nenzira dzakasiyana! Nhanho yakanaka!