Muchikamu chino, tichakuudza kuti zvinonaka sei kubika nyama yakabikwa muchoto. Ichokwadi kuti, mukadzi wese weimba ane nzira yake yekugadzirira chikafu ichi, asi kazhinji nyama inoshanduka kuva yakaoma kana yakaoma. Chii chandinofanira kuita? Tinokurudzira kuti tishandise mapeji edu akareruka kuti tiwane nyama yakakwana!
Iyo kamukira yemhuka inonaka yakabikwa muvheni
Zvisungo:
- huku (chitunha) - 1 chikamu;
- onion - 225 g;
- mbatata - 315 g;
- karoti - 105 g;
- apple green - 1 piece;
- Muswedhi yakagadzirwa - 30 ml;
- juice - 20 ml;
- thyme uye parsley - 15 g;
- shuga - 5 g;
- garlic - 10 g.
Kugadzirira
Mutumbi wacho unoshambidzwa, unosaswa kumativi ose nezvinonhuwira uye mukati tinoisa apuro. Sakanidza mustard nemuchero wemamuro, squeeze garlic nekukanda shuga. Ne muteu unoguma tinowedzera shiri yacho ndokuiparadzira muhutu. Sliced miriwo inonatswa uye inoparadzirwa kune chitunha. Fukidza ne thyme, parsley yakakodzwa, kufukidza nekumborera uye kubika nyama inonaka muvheni kwemaminitsi makumi matanhatu, kusvikira yabika.
Inofadza sei kubika huku mukati mevheni?
Zvisungo:
- huku (chitunha) - 1.3 kg;
- mafuta ezvirimwa.
For marinade:
- garlic - 15 g;
- mafuta omuorivhi - 25 ml;
- paprika yakagadzirwa - 2 maspunikiti;
- zvinonhuwira ;
- Basil yakaoma - 1 teaspoon.
Kugadzirira
Isu tinoshamba chicken, tichiomesa uye tiifukidze ne marinade inonhuhwirira. Kuti uite izvozvo, funganisa iyo yakapwanyika garlic nebasil, pasi pasi, zvinonhuwira, kudira mafuta omuorivhi uye kusveta. Fomu yekubika kubika promazyvayem mafuta emiriwo, kuparadzira huku uye kutumirwa kuhanuri inotonhora kwemaminitsi makumi manomwe, kusvikira ndarama yakaonda.
Inofadza sei kubika huku mukati mehuni?
Zvisungo:
- inkuku mahudyu - 7 pcs;;
- upfu - 45 g;
- mayonnaise - 35 ml;
- garlic - 1 clove;
- zvinonhuwira.
Kugadzirira
Hips zvakanyatsogadzirwa nemayonnaise, yakarongedzwa nemiti inonhuwira, yakabikwa nekiki yakakanyiwa uye yakakanganiswa muupfu. Zvadaro tinoisa mabheti patafura yekubika uye kubika kwemaminitsi makumi matatu nemasere pakusana kwe 185 degrees.
Inofadza sei kubika chifu chekuku muchoto?
Zvisungo:
- nyama yekuku - 405 g;
- bay leaves - 8 pcs;;
- cream yakasviba - 65 ml;
- garlic - 3 cloves;
- zvinonhuwira;
- hops-suneli - kuravira.
Kugadzirira
Chirwere chakakanganiswa nemiti inonhuwira, isu shpighem garlic uye tinoshaya kumativi ose mucheki wakisi. Isu tinoshandura huyo pane bhokiti yakavharwa nemashizha. Mashizha akaoma anonzi Laurel akavhuniwa kuita zvidimbu uye anoputirwa nechemberi. Isu tinotumira fomu iri muhutori hwechiremba chechidimbu makumi mashanu nemashanu (35 degree), uye owedzera kupisa kusvika kumadigirii mazana maviri uye kubika kusvikira wagadzirira.