Rice yekubika inogona kuonekwa sechinhu chisina kufanira kune mukadzi ane dzimba, ane ruzivo, asi kumunhu anochera mucheche, ichi chiyero. Murairi unogona kudhakwa uye wakave wakanyanya kuoma uye mvura, inogona kugadzirwa uye yakateverwa kumusungo wakasimba, uyo wakafanana nehutanda hwemapapiro, panzvimbo ye risotto inoshuva. Nokudaro, mazano ekubika gorosi inonaka anokodzera kuti awane nyaya yakasiyana.
Nzira yekubika jisi yekugadzirisa?
Ngatitangei nemazano makuru ekuti ungabika sei mupunga pakunakidza - kuputika uye kwete kubikwa. Saka, usati wabika kubika kunofanirwa kushambidzwa nemvura yakachena. Kazhinji, mupunga unoshambidzwa mumvura gumi inotonhorera, ichikuya croup pakati pezvigamba. Risi yakashambwa inosungirwa mupupukisi uye inodururwa nemvura pachiyero che 300 g chemvura (mvura inopisa) pa200 g yezviyo. Tsigira zvakasimba pani nechifukidzo uye uise pamoto wakasimba. Mushure memaminetsi matatu, moto unopera kusvika kuvhareji uye kubika mupunga kwemamwe maminitsi manomwe, uye zvakare kuderedza kupisa kusvika padiki uye kuramba uchibika kweimwe maminitsi maviri. Munguva ino, pani haifaniri kugunzwa kana kuzununguswa, uye mupunga haufaniri kumanikidzwa zvachose!
Kana iwe usingazivi kugadzirisa mucheri mumuchengetera, zvino zvichiri nyore. Kwemikombe 2 yejisi yakashambwa, tora magirazi emvura makumi mana uye isa chigadzirwa pachigadzirwa "Varka" uye nguva 30 maminitsi. Kune avo vane chigadziro chavo chisina kukwaniswa nemamiriro aya, tinokurudzira kushandisa "Pilaf" mamiriro. Pakupedzisira, iwe unogonawo kuverenga kuti ungabika sei mupunga mubasa. Kuti uite izvi, shambidza rizi rinodururira mvura zvakaenzana, tora chigadzirwa kwemaminitsi makumi matatu, uye mushure mekunge uchinakidza rice rakagadzirwa uye rakagadzirwa zvakanaka.
Nzira ipi yekubika mhepo ine mhepo yakashata?
Risi yakabikwa yakapiwa utano husati hwavapo nehutu husati hwaonekwa padarefurati. Kutenda nemitoo iyi, mupunga wezviyo zviri nyore kugadzirira.
Sungai risi nemvura mukuenzana kwe1: 2, iise pamoto uye uise mvura kumota. Mushure mokubikira, zvakakosha kuderedza kupisa kusvika pachidimbu uye kubika croup kweimwe maminitsi makumi maviri.
Nzira yekubika sei risi yakasvibira?
Pota risi yakawedzera, uye saka shingairira zvisizvo hazvisi nyore. Kutanga iwe unofanira kushamba murairi mbeu kuti uchenese mvura, izvi zvinotora zvishoma mvura uye nguva kupfuura zvingave zvaenda kana taive tichigadzira rice rakasvibira nehura yakareba. Kana mvura mushure mokugeza murairi yakachena, tsvina rump nemvura yakachena kuitira kuti iite kane kana kupfuura. Nokudaro, isu tichaputira rump inopfuura yakawanda yemvura, uye kwete kusvikira yakanyatsopindira, sezvinowanzoitwa. Apo rice mbeu inosvika pakugadzirira kwavo, inofanira kushambidzwa nemvura inotonhora.
Nzira yekubika mucheka mutsvuku we saladi?
Mucheka weBrown hausiwo unobatsira kupfuura mutsvuku, asiwo unoita kuti zvive nyore. Pamusana peganda rayo, haigoni, rinoramba richitya, uye saka rakakodzera zvakakwana saladi.
Zadza girazi rejisi rakashambwa nevhu rakaiswa 2 1/2 magirasi emvura inotonhorera uye uise pamoto wakasimba kusvika wabiya, mushure mekupisa kwemafuta uye uenderere uchibika kweimwe maminitsi 35-40.
Nzira yekukurumidza kubika jisi mumagetsi ewa microwave?
Risi yakashambwa inowanikwa mundiro yakakodzera yewaini ye microwave uye inodururwa mumvura muchiyero che1: 2. Tinovhara ndiro ndiro nefirimu yezvokudya uye tinoisa groats kuti igare yakagadzirirwa nesimba guru kwemaminitsi mashanu. Panoperera nguva, tinoderedza simba nehafu uye tinoramba tichibika kune imwe maminitsi gumi nemashanu. Usati watanga kugadzirira, chengeta nguva yacho nemichina yakatsanangurwa mubhuku. Yakagadzika murasi kusiya kuti imire pasi pefirimu kwemaminitsi mashanu uye ushumire patafura saizvozvowo kana mu saladhi. Bon appetit!