Kupfurikidza nekugadzira kabichi kubva pazvipembenene?

Kabichi inomera uye inonaka uye inonaka inowanikwa mumhuri imwe neimwe. Varori vakawanda vanorima kabichi mumakamuri avo ezhizha. Asi simiti iyi ine vavengi vakawanda, iyo inorega kushanda kweirimi varimi mukuwana kukohwa kwakanaka. Nokudaro, iwe unofanira kufunga mberi pamusoro pezvinogona kushandiswa kabichi, uye kuti unozvidzivirira sei kubva kune zviduku .

Zvirwere zvevanhu zvekugadzira kabichi kubva kune zviduku

Kana uchida kuwana chibage pasina makemikari, chete nzira dzakachengeteka dzinofanira kushandiswa kudzivirira kabichi. Ngationei kuti zvipi zvevanhu zvinogona kushandiswa kurapa kabhage kubva kune zviduku:

  1. Kazhinji kabichi inokuvadza nemhuka inotyisa seyoyi inopisa . Izvi zviduku zviduku zvingadya zvachose magidhi e kabichi, uye mbeu yacho ichafa. Kuti udzivise izvi, unogona kushandisa kukanganiswa kwemashizha eguruva, tomato, mbatatisi mashizha, celandine. Rimwe girasi revhu rakavhenganiswa rinopindirwa mubhakiti remvura. Pamberi paya kupwanya kabichi, sese yakasviba inowedzerwa kugadziriswa yekubatanidza zviri nani. Imwe mishonga inobatsira ye cruciferous fleas inosanganiswa nehuni yehuni kana tsvuku yakasviba nemakorka. Kutanga iwe unofanira kusasa kabichi nemvura, uye wozochera mbeu nemusanganiswa uyu. Kuti zvive nyore, iyo pfupa inogona kuiswa muhomwe ye gauze uye inogunun'una pamusoro pekatekiti. Dzorera firimu yakakura inokura pedyo neanisi, dill, kumini, garlic, marigold, coriander.
  2. Pakupera kwegore imwe nyamadzi - koroka kabichi - inoshandiswa. Anogara muvhu maruva akabaya midzi yekakichi, achiita kuti afe. Iwe unogona kuparadza tsvina kuburikidza nekurapa denga revhu pasi pe kabichi nemusanganiswa wepiresi yakasviba, huni yehuni uye guruva. Pashure pokurapa, ivhu rinofanira kusunungurwa zvakakwana. Inokurudzirwa kuti nguva nenguva ibvise yakakwirira yepasi zvakakomberedza kabichi nekusasa ivhu kubva kumudziyo wemugovera kana pakati pemitsara. Kutya kubhururuka kabichi ndiko kuvharwa kwe burdock, iyo kamwe kamwe pavhiki inofanira kusaswa yakawanda pamuti uye pasi pasi payo.
  3. Mvura uye inonaya mamiriro okunze cabbages inogona kuparadzwa ne slugs nejinga shinje. Kuti udzivirire kurwisana nezvipembenene izvi, zvakakosha kupfurikidza kudyara mbeu nekusanganiswa kwepardard poda, pasi pepper, shallow salt nomunyu. Zvinokwanisika kugadzirira kubva kune zvikamu izvi kuiswa kwepukisa kabichi. Mukuwedzera, nekuda kwezvinangwa izvi, unogona kushandisa chikafu, garlic, rosemary, thyme, nezvimwewo. Slugs zviri nyore kubata nemisungo inokosha. Isa pamwe nemabhedha emakabha akashambwa masaga, mashizha emakabichi kana kungochera mapuranga, apo slugs ichaunganidzwa.
  4. Kabichi inogona kukuvara uye hove . Muchiitiko ichi, mbeu dzinoramba dzichikura uye dzichioma. Kuti tigadziriswe nehove, tinofanira kugadzira kuvharwa kwefodya nevhu, zvinotorwa 1 girasi, uye 2 tbsp. mashupuni emasayadhi akaoma. Izvo zvikamu zvakakonzerwa mumudziyo wemvura uye zvakasimudzira zuva. Furai kudyara kabichi uye nekuswa kwezvirimwa: maoii eiii, yarrow, mashizha emadhito, bhiza sorrel, radhi yebhiza, gavakava nevamwe. Nenzira imwecheteyo, vanorwisana newrecker yakadaro sekakichi kuchena.

Takakurukura nzira dzakawanda, kupfuura zviri nani kugadzirisa kabichi kubva pazvipembenene. Kana pasina mumwe wavo anogona kukubatsira, iwe unogona kushandisa makemikari emishonga. Nokuda kwekuparadzwa kwemafuta, slugs uye aphids, unogona kushandisa mari yeFury, Aktelik, Fitoverm, Inta-Vir nevamwe. Dzinofanira kushandiswa zvakajeka maererano nemirairo.