Haafariri kunetsa nehairi? Ika nguva yakareba, iwe unofanirwa kugara uchitarisa, kuitira kuti "hauna kumhanya," uye mvura haina kubika. Iwe hauna kumboedza kuibika iyo mu multivariate. Ichi chishamiso chinokuponesa kubva kumatambudziko ose uye ndiro nemabhandi zvichava zvakakodzera kufanirwa patafura yako!
Ikopi yekudyara hukui nehuku mune imwe mhepo
Zvisungo:
- chicken chifu - 1 chikamu;
- ngetani nyeredzi (yakaoma) - 400 g;
- onion - 1 piece;
- karoti - 1 piece;
- kirimu yakasviba - 300 g;
- mafuta ezvirimwa - kwekutsvaira;
- munyu, peputa pasi dema - kuravira.
Kugadzirira
Mukapu ye multivarka kudira mafuta mashoma uye zvisinganyatsofari mu "Hot" maitiro akachekwa mazamu maduku ehuku. Wedzerai eii yakagadzirwa zvakanaka. Fry, inomutsa, maminetsi mashomanana. Zvadaro tinovata karoti nemabhandi, zvigurwa mumasumbu (musanzvenga kare!). Solim, pepper. Wedzera ukamu hwakasviba, vhura chivako uye enda ku "Quenching" mode. Mushure memaminitsi makumi mana, chikafu chinonaka uye chinoshanda chiganda nyuchi nenyuchi muhuti yakagadzirirwa yakagadzirira!
Nzira yekubika muto nemabhandi mu multivariate?
Zvisungo:
- nguruve pfupa - 300 g;
- bhinzi - 1 chinhu;
- mbatata - 3 pcs .;
- onion - 1 piece;
- karoti - 1 piece;
- laurel leaf - 2 pcs;;
- munyu, peputa pasi dema - kuravira.
Kugadzirira
Zvose zvinokonzerwa nesobho redu zvinowanikwa mumutsetse wemvura panguva imwechete: nyemba (iwe unofanira kutanga uchinge uwedzere kwemaawa akawanda mumvura inotonhorera), nyama yakakangwa, mbatatisi yakavezwa, karoti yakagadzirwa, eii yakagadzirwa uye yakasvibira mashizha.
Zadza zvose nemvura uye tora "Kuchenesa" maitiro kwemaawa maviri. Tinoedza kugadzirira. Solim, pepper uye ipai soup kuti vadururire maminitsi mashanu pa "Bake" mode. Mushure mekupfuma mupfumi uye mupfumi ane bhinzi, dururirai pamahwendefa uye musvike nemiti yakasvibiswa. Uye kuti ungagadzira sei borsch nemabhandi mumagetsi , takanyora pamusoro peizvi kare.
Nenyuchi dzakabikwa pamwe nenyama nemiriwo mune imwe mhuka
Zvisungo:
- nyuchi (pulp) - 500 g;
- bhinzi - 1 chinhu;
- onion - 1 piece;
- karoti - 1 piece;
- garlic - 3 meno;
- tomato paste - 1 tbsp. spoon;
- tomato juice - 1 chinhu;
- mafuta ezvirimwa - 2 tbsp. makapu;
- thyme - 1 pinch;
- munyu, peputi jira dema - kuravira.
Kugadzirira
Nzombe yakashambidzwa, bvisa firimu uye mitsetse, ucheke kuita zviduku zviduku pamusoro pefiber. Fry mu ndiro yevashandi vepamusoro pa "Hot" mumafuta emichero kusvika kune crispy crust. Wedzera karoti dzakaputika uye anyanisi akachekwa, nyanya yemarato uye jisi. Itai uye musimire mumamiriro ekutanga kwemaminitsi gumi.Thure kwekunge tarara, takanyoroveswa husiku hweshuvha, tiwedzere mvura kuhuwandu hunoda. Solim, wedzera zvinonhuwira. Vhura chivako uye enda ku "Kuchenesa" mamiriro. Tinobika anenge maawa maviri. Yenguva refu, hongu, asi tisina kubatanidzwa! Pakuguma, tinowedzera garlic yakapfuura nepakati pezvinyorwa uye tenderera "Kupisa" kwemaminitsi gumi kuitira kuti zvose zvinodiwa zvive zvakabatana.
Lobio kubva kumucheka mutsvuku mu multivark
Zvisungo:
- bhangu tsvuku - 200 g;
- Warnnuts (peeled) - 100 g;
- tomato - 1 pc .;
- onion - 1 piece;
- garlic - 2 meno;
- red chilli pepper - 1 pc.;
- coriander - 1 bunch;
- tomato paste - 2 tbsp. makapu;
- mafuta omuorivhi - 2 tbsp. makapu;
- munyu - kuravira.
Kugadzirira
Nyuchi dzinzadza nemvura inotonhorera uye uende kwemaawa 6-8. Mushure mekushambidza, tinoridzosera kune colander uye tinoiisa muhari ye multivark. Tinowedzera mvura yakachena, tora "Multipovar" mamiriro nema 120 degrees uye gadzirira nguva chaiyo. Maminitsi 10 mbesa isati yagadzirira kudirwa. Zvadaro tinozvibatanidza,
Uye mumudziyo we multivarka, fry the eliconed oven ("Baking" mode) pamafuta emuorivhi. Kana yakashongedzwa, wedzera tomato paste uye sliced tomato. Mushure mimwe maminitsi mashanu - nyemba, uye yakagadzirwa zvakagadzirwa garlic uye nutswe. Tinowedzera gorosi gorosi (lobio inofanira kuva yakasviba) uye yakaoma magreens. Mushure memaminitsi gumi, lobio mu multivarquet ichagadzirira. Inogona kushandiswa sechitsva, sekunakidza, uye kunotonhora - nenzira yezvokudya.