Tinokutaurirai mapapiro anoshamisa ekeke rearamondi, iyo inoshanduka kuva inoshamisa inonaka, nechekare mushure mekutsvaga uye kusuruvara kwepakutanga. Kunakidza kwakadaro kunonaka kuchakoshesa nevakuru nevana!
Chokoti-orange mapeji keke
Zvisungo:
For cream:
- runyoro - 4 pcs;;
- mafuta - 150 g;
- evha - zvidimbu 6;
- shuga - 150 g;
- corn starch - 1 tbsp. spoon.
For the cake:
- cocoa - 35 g;
- bhotela - 335 g;
- upfu - 300 g;
- kubika poda - 3 maaspuni;
- evha - zvidimbu 6;
- shuga - 335 g.
Kugadzirira
Saka, kugadzirira keke yekoroti-orange, mazai okuya neshuga, kuisa mafuta uye whisk kuhuwandu hwemhando yakadzika pasi. Mushure meizvi, dururirai muupfu, kandira kakao nekabika. Chimwe chikamu chetatu chemusero wacho chinogadziriswa chakaiswa muchigadzirwa uye chakabikwa kwemaminitsi makumi maviri pa 180 ° C. Nenzira iyi tinogadzira zvingwa zvitatu zvekatekiti, uye kwenguva iyo tiri kutendeukira kugadziro yekamuti. Orange peel kupera pamusoro pegriddle uye squeeze juice, iyo inodururirwa muchepuru duku. Tinoriisa pamubhedha wemvura, tidira shuga uye regai zviputse zvachose. Zvadaro, isa bhotela uye omirira kusvikira inyauka. Pakupedzisira, urove mazai ari oga uye uadururire mumusanganiswa wearangi. Inokurudzira, gadzira kamuti kune yakadzama. Iye zvino tinoisa mukana wekakisi wakakonzerwa nejisi rearangi, kubva kumusoro tinovhara nekodhi yakakonzerwa cream uye tinodzokorora kuenzanirana nemakeke ose. Isu tinosvina chokoti yose yekatekiti nearamisiki pamakona, tinosasa kakao pamusoro uye tinoshongedza nepe orange.
Orange-curd cake pasina kubika
Zvisungo:
- cookies yakaoma - 300 g;
- mafuta - 80 g;
- gelatin - 15 g;
- mukaka - 100 ml;
- orange peel - kuravira;
- mascarpone cheese - 250 g;
- shuga - 100 g;
- cottage cheese - 250 g;
- vanillin - 1 sachet;
- orange - 1 piece;
- jam jamisi - kuravira.
Kugadzirira
Mune blender, pwanya ma cookies kuti uwane. Cream butter inosvibisa kune imwe mvura yevhu uye inodururira iyo yakaoma. Sakanidza zvinhu zvose nehupuni uye uise huwandu pasi pevhu. Iye zvino ngatitangei kukisi: mumukaka tinogadzira gelatin uye tipei kumira kwemaminitsi 10-15. Zvadaro kupisa pachitofu ugobibika pamoto usina simba kwemaminetsi mashanu. Nguva ino mune imwe ndiro, kusanidza cottage cheese nemascarpone cheese, kanda vanilla shuga uye yakajeka. Zvadaro, dururirai gelatin musanganise uye uwedzere ruvara rwemaruva. Pfekai iyo yakazadza iyo yakazadza pamusoro pekeke uye uenzanise nepamusoro pepuni. Dura nyama yemarangi muzvidimbu zvakakura uye iiparadzire pamusoro pembwa. Zadzai zvose nemucheka wakaoma wegermam jam uye mutumire mazai echando emuchero firiji kwemaawa matatu.
Cake "Orange Paradise"
Zvisungo:
- shuga - 200 g;
- Ezira - 3 zvidimbu;
- kubika poda - 1 teaspoon;
- upfu - 120 g;
- orange - 1 pc.
For cream:
- evha - 1 pande;
- shuga - 125 g
- mukaka - 150 ml;
- upfu - 1 tbsp. spoon;
- Butter - 100 g.
Kugadzirira
Orange yangu yakanaka, iise muchokopu, uizadze nemvura inotonhorera, uiendese kumoto uye uiise kumota. Ika chipatso kwemaminitsi mashanu, uye ozoitora kubva mumvura inenge uchibikira uye uidye mumakamuri anenge gumi. Mushure mezvo, tinotonhorera, bvisa mabwe uye takuya ne blender. Mazai anorova muvhenganisi kusvika kune mashefu akawanda, anodururira girasi ye shuga uye whisk zvakare.