Sezvokuwedzera kune pasita, mucu une eggplant yakanyatsokodzera: iyi yemiriwo inosvikeka uye inofadza uye yakafuma inonaka. Apo iwe unowedzera zvinonhuwira nezvimwe zvinoshandiswa, iyo ndiro ichava yakanaka inonaka.
Pasita nehuku uye eggplant
Kana iwe kana vemhuri yako usingadi miriwo yakawanda, iyi kamukira ndeyako. Iyo ndiro inova nyore, inogutsa uye haisi kusiya manzwiro ekurwadziwa mudumbu. Mukuwedzera, pasta iyi ine eggplants inowanzogadzirwa mune chinyoro chinotapira muto, chinoita kuti chishamise chisina kunaka.
Zvisungo:
- kubika pasta (chero pasta);
- pasi inotapira paprika - 1,5 tbsp. makapu;
- chicken fillet - 600 g;
- tsvina yevhu yakasviba - 0,5 tsp.
- kunyorera kwekuku - 1,5 tsp.
- chimiro chakasvibirira tomato - 2 pcs.
- eggplant - 2 zvidimbu;
- hupfu hwegorosi - 2 tbsp. makapu;
- kamuki yemafuta akakwirira - 120 ml;
- munyu - 1,5 tsp.
- garlic - 3 cloves;
- soy sauce -1.5 tbsp. makapu;
- tsvuku tsvuku tsvuku uye mafuta e-sunflower - kuravira;
- parsley - 1 bunch.
Kugadzirira
Sungai zvipfeko uye muzvicheke zvive zviduku zvakanyanya. Muchiganda chinopisa, chengetedza mafuta e-sunflower zvakanaka uye fry nyama yacho nekukurumidza sezvinobvira, kushandura nemoto wakasimba uye unoenzanisa. Pakuguma kwe fry munyu, shandisai pepire, wedzerai puririka uye kuunganidza zvekuku, fungai zvakanaka uye gadzika pani mushure mekuonekwa kwechikanda chendarama.
Panguva imwe chete, shandisa maqirplant. Vashongedze, bvisa miswe miviri, gurai kutanga nemakags, uye ipapo nemashizha semashonga. Isa miriwo mumudziyo wakadzika uye usakanise mazai ezvokudya neupfu kuitira kuti imwe tsanga inosaswa nayo. Fry in skillet kusvikira wakagadzirira: kutenga chikamu chendarama hue. Ita zvinyoro zvishoma kuti urege kuputsa zvidimbu: nokuti pasta iyi ine eggplant uye tomato inokosha zvikuru. Munyu zviri mukati pepani, pepper uye mudururire peprika yakasara.
Rinisa uye ucheke michero inotapira. Muchiri rakadzika rinopisa, sanisai huku, boropiti uye tomate, funganisa, wedzera mafuta mashoma uye nechifukidziro chakavharwa, simmer kusvikira tomato yakanyatsonaka.
Panguva imwe chete, gadzirira muto. Svetai goriki ne grater yakanaka, sanganisa nemunyu, soy sauce nekamu, fambisa zvakanaka. Inenge maminitsi matatu musati wapera kuvhara, dururirai zvose neuyu uye mukanase parsley yakagadzirwa zvakanaka. Wedzera iyi sauce yakagadzirwa yakagadzirirwa ne pasta yakagadzirirwa.
Iwe unogonawo kuita pasta ne eggplant uye zucchini, kutora miriwo muchiyero che1: 1. Kana zvichidikanwa, pamhedzisiro yegadziriro yacho, wedzera zvimwe zvinopisa.
Pasita ne eggplants uye mushwa muItaly
MuItaly, ndiro iyi inozivikanwa zvikuru, asi, kutevera nzira yedu, iwe uchagadzirira chikafu chinonaka chisina kuipa kudarika chef muRome.
Zvisungo:
- anyanisi - 1 pc.;
- spaghetti - 300 g;
- eggplant - 1 chikamu;
- champignons - 100 g;
- garlic - 2 cloves;
- spaghetti - 300 g;
- Munyu, mafuta omuorivhi uye pepper yakasviba - kuvira;
- tomato - 250 g;
- Parmesan cheese - 140 g.
Kugadzirira
Dururirai mafuta mashoma emuorivhi pa skillet uye mudzidzire zvakanaka. Isai akacheneswa garlic clove imomo uye muvagadzire kusvikira mawana goridhe, uye mugovabvisa kubva ipapo. Dhekai eiii
Miti inobata zviduku zvishoma uye kuwedzera kumiriwo. Ramba uchidzimisa zviri mukati payo ganda kune imwe maminitsi 8-10. Panguva imwe chete, svetesa spaghetti mumvura shoma shoma. Tomate inowanikwa mu blender uye ichicheka kune puree, munyu uye inosvina pepper. Dururira miriwo newawawa mushroom tomato sauce uye hafu ye decoction kubva kune spaghetti. Idzai spaghetti yakabikwa, fungai zvakanaka, muvhare zvakasimba kwemaminitsi mashomanana uye bvumira zviri mukati kuti zvidziye. Fukidza pasita kumusoro nechesi, grated pa grater yakanaka.