Pie ne kabichi uye mushroom

Nyeredzi dzinotapira haisi kungotapira. Iye zvino tichakuudza iwe kuti ungagadzira sei gorosi nekakubi uye mushwa iwe pachako.

Jellied pie ne kabichi uye mushroom

Zvisungo:

Kugadzirira

Kuti uite kuzadza kwechibage ne kabichi uye mushroom, kabichi kabichi yakanyatsoputika, kuwedzera kwairi yakanyungudutswa anyanisi uye mushroom unotanga kubikwa, uwedzere munyu kuti unyeve uye ugovhenganisa. Dzorera kuzadza mukati meganda rinopisa kwemaminitsi makumi matatu. Tinopinda muhari ye mazai, kuwedzera munyu uye whisk nemuvhenganisi kana kungove whisk. Wedzera mayonnaise, upfu uye kubika mupfu. Sakanidza zvakanaka. Chimiro chacho chinonongedzwa nemafuta, tinoparadzira anenge 1/3 yehapfu, tinoisa kuzadza pamusoro uye kuizadza nezvose zvakasara. Nhamba ine kabichi uye mushroom ichave yakagadzirira mumaminitsi 25 kana kutonhora muchoto chiri 200 degrees.

Chirasi yakakonzerwa nekakichi uye mushroom - kamukira

Zvisungo:

Kugadzirira

Isu tinonatsa anyezi, melenko shred kabichi. Cheka mushonga muzvidimbu. Fry onion, kuwedzera mushwa, kabichi uye chikafu kwehafu yeawa. Kutora, podsalivaem uye pepper. Kudzivirirwa kwepanyama nenzira yezvokudya. Isu tinoparadzanisa chikamu muzvikamu zviviri zvakaenzana. Pakati pehafu panoisa chigadziko, uye chikamu chechipiri chacho chakafukidzirwa. Tinobika bhokisi pamasendigiri 180 kubva. Uye kuti uende pamusoro pekumhanya kwakasimba, maminitsi gumi nemashanu apfuura kusvikira wakagadzirira kukotora keke nekakichi uye mushroom inoputirwa nehosi yakarohwa.

Gadzira netareji mushroom uye kabichi

Zvisungo:

Kuedza:

Kuzadza:

Kugadzirira

Tinosvina furawa kuburikidza neshee mumudziyo wakadzika, wedzisa mbiriso yakaoma. Sakanidza mucheki wakasviba namazai, shuga, munyu uye mafuta yemafuta. Wedzera furawa nembiriso, funganisa mukanyiwa, uifukidze nevhaputi uye tinobva taenda kunopisa mukupisa. Muchiganda chinopisa, funganya hafu yengoro, uwedzere hafu yemafuta yemiriwo uye fry the onion yakagadzirwa kusvikira yajeka. Zvadaro wobva wawedzera kabheka yakagadzirwa uye ubike kune imwe maminetsi 15. Kuti toravira, tinowedzera munyu uye pepper. Maswawi ane salted anoshambidzwa, akachekwa kuita zvidimbu uye akaomeswa pane mamwe mafuta. Sakanidza mushroom nekate. Sora mukanyiwa uite hutakiti. Pamuganhu tinoisa kuzadza. Tora rugwaro rwakapetwa. Uye pamusoro pedu tinoita zvimwe slits. Tinoriisa pamucheka wekubheka wakavharwa nepepa. Tinosiya keki kuti chive uchapupu hwemaminitsi makumi maviri. Uye zvino tinozotumira iyo kuvhuni yakanyatsotengesa kwemaminitsi makumi maviri nemashanu. Bon appetit!