Saladi yehushi yakasvibira - inonaka uye inobatsira zvikuru. Kuumbwa kwezvirimwa zvirimwa zvine huwandu hwakawanda hwevhithamini uye zvinhu zvakakosha kuti urambe uine hutano, hutachiona munguva yechando, iyi yemiriwo inobatsira pakuvandudza kushandiswa kwemagetsi.
Nzira yekugadzirira sei saladi yemidzanga yakasviba?
Saladhi yehushi yakasviba inogona kuitwa kushandiswa nenzira dzakasiyana, chinhu chikuru hachifaniri kukanganwa kugadzirisa kuyanana kunorwadza nemashiripiti uye kuongorora dzimwe nguva dzinotevera:
- Root inoratidzwa nekunwa kunorwadza, asi kusuruvara kunogona kudzimwa nekupinza radish mumvura inotonhora kwemaminitsi 30-60.
- Iwe unogona kuisa saladhi yemidzanga yakasviba, mapapiro ayo anosanganisira apuro ane uturu kana karoti inotapira, vanokwanisa kubvisa kusuruvara uye kuderedza kunakidza kwechidya.
- Imwe nzira ndeyekubatanidza nyama, muhodhi, midzi midzi inogona kuunza zvinonaka, tangy tasty.
Recipe ye saladhi kubva kumucheka mutsvuku nemakroti
Kwemwaka wechando, saridhi ye-black radish ne carrots yakanaka, kana tomato nemakucheka zvatoenda, asi muviri unoda zvinhu zvinobatsira. Mundiro inogona kuvapo uye radish radhi, kana iwe ukatora apuro uye karoti, zvinogona kufadza nekunakidza kwavo kunoshamisa pamwe chete nemidzi yakasviba.
Zvisungo:
- radish - 1 piece;
- karoti - 2 zvidimbu;
- apple -1 pc.;
- mbatata - 2 zvidimbu;
- onion - 1 piece;
- Evha - 2 zvidimbu;
- mayonnaise.
Kugadzirira
- Radish rinosuka, pisa, bvisa uye bvisa jisi yakawandisa.
- Birai zvakakosha zvinoshandiswa uye bvisa zvose.
- Isa saradi yezvisikwa zvakasvibirira. Chokutanga chinouya mbatatisi, madiki mayonnaise, radish, anyezi, karoti uye zvakare radish. Iyo yakapedzana yekupedzisira ichava mapuroteni uye akanyatsopunjwa yolk.
- Saladi inoda chidimbu chiduku.
Recipe ye saladhi kubva mumucheka mutsvuku nemombe
Muti wezvirimwa hausi kunyanya kufarira kushandiswa mumidziyo, nokuti ine tart yakawanda inonaka. Zvisinei, ine mavhithamini akawanda uye chibereko chekudya, saka chichava chinhu chakanakisisa chekudya. Imwe yemhinduro dzakabudirira zvikuru ichava saladi nemucheka wekunyama nemombe.
Zvisungo:
- Nzombe - 200 g;
- radish - 1 piece;
- onion - 1 piece;
- mayonnaise;
- zvinonhuwira, munyu.
Kugadzirira
- Nyama inofanira kubikwa kweawa. Zvadaro zvigurei kuti zvive zvishoma.
- Grate radish. Kana yakanyanya kupinza, saka inofanira kutanga inotemwa uye ikasvibiswa.
- Anyanisi inogona kutorwa nemucheka mutsvuku nokuda kwekupenya kweladhi uye kuchekwa sechembera sezvingagona. Nokuda kwekavira, anonisi inogona kunamirwa.
- Saladhi yehudhi radish izere ne mayonnaise.
Saladi nemidziyo yakasviba nehuku
Zvimwe zvakasiyana-siyana zvemwoyo, asi panguva imwechete chipfeko chekudya, chinogona kuzadzisa basa rekudya kwekudya kwakakwana, inonaka ine saladi ine tsvina yakasviba nehuku. Kuti ubvise kubwinya kusingakoshi, iwe unogona kutanga utengesa radish nemvura yakatsva, asi mushure mekukuya iyo inofadza kubvisa kunyanyisa kwemhepo kubva pane ichi chikamu nekuideredza.
Zvisungo:
- fillet yekuku - 400 g;
- onion - 1 piece;
- radish - 2-3 pcs;;
- mayonnaise, munyu.
Kugadzirira
- Birai zvipfeko zvekuku (pasina ganda), mushure mokutonhora, bvisa.
- Half-rings of anon to fry.
- Grate radish. Saladi yemidzanga yakasviba ine nyama nemunyu uye nguva nemayonnaise, inomutsa.
Doro radish saladi muchiKorea
Vaya vanofarira zvokudya zvinonaka, zvakagadzirwa nemafuta akawanda, sezviyeredzi zveKorea salads dzine ruvara rutsvuku. Muchidya pane kushamisika kunoshamisa kwekunaka kwakanyanya uye kunorwadza, kunogona kupa mutsva matsva kumhando yakasiyana-siyana yezvokudya. Paunenge uchibika, unogona kushandisa marudzi akawanda epepper panguva imwe chete.
Zvisungo:
- radish - 1 kg;
- vhiniga 9% - 25 g;
- mafuta ezvirimwa - 20 g;
- tsvuku tsvuku - 5 g;
- garlic - 1 small head;
- munyu;
- pepper mutsvuku.
Kugadzirira
- Radish rub, udira vhiniga nemunyu, sasa pepper.
- Wedzera rakapwanyika garlic uye udira mafuta, uchipiswa kumota.
- Zvose zvikamu zvakasanganiswa, vasati vashandiswa, chikafu chinonaka chechivara chemavara chinomirira kuti chisimudzire.
Saladi yemucheka mutsvuku neapuro
Saladi yemucheka mutsvuku, recipe yakajeka iyo inosanganisira kuwedzerwa kwe apuro, inogona kupfekedza chero tafura uye kuderedza seti yemidziyo yakanaka. Iko kusanganiswa kwezvivako zvinowedzera kubudirira, sezvo chigadzirwa chikuru chisingave chakanyanyisa, apple inonyorera zvishoma, kuitira kuti chikafu chinogona kutumidzwa sechetete.
Zvisungo:
- radish - 250 g;
- apple - 2 zvidimbu;
- onion - 1 piece;
- mayonnaise, munyu.
Kugadzirira
- Dzvora apulo, bvisa core uye grate.
- Anion akacheka muzvindori, zviri nani kuva akaonda kwazvo.
- Radish rub, kana inonaka inopinza, zvino inofanira kunge yakazara mumvura.
- Sakanidza zvose, nguva yehadhi neapuro uye mutsvuku radish mayonnaise.
Saladi nemucheka wakasviba uye yakasanganiswa
Saladhi yemidzanga yakasviba uye makomkoro yakanaka nokuti zvose zvinowanikwa zvayo zvinogona kuwanikwa zviri mufiriji. Chinhu chikuru chinoita mushure mekukuya chinogona kubvisa kusuruvara neimwe nzira: uidururire nemvura, wozoikurira zvakare pa sieve kuti ude mvura yakawandisa.
Zvisungo:
- radish - 1 piece;
- cucumber - 150 g;
- onion - 2 zvidimbu;
- pepper, munyu, vhiniga;
- mafuta ezvirimwa.
Kugadzirira
- Radish inodonhedzwa mumatare maduku.
- Durai anyanisi muzvindori zvehafu, uye cucumber nemashizha.
- Wedzerai mafuta kuvhiniga, shandisai uye mudire mu saladhi yemakucheka uye tsvina yakasviba.
- Regai ikarwe kwemaawa mashomanana.
Saladi nekorogi uye mutsvuku weshizha
Chinhu chisina kuoma chichava sara ye tsvina yakasvibirira yakasvibira ne kabichi, sezvo inosanganisira zvinowanzogadziriswa, asi yekubika inogadzira inoita chikafu chepakutanga. Semuenzaniso, izvo zvakasikwa zvakadai semapatata inofungidzirwa zvishoma nezvishoma nezvisarudzo zvayo.
Zvisungo:
- kabichi - 200 g;
- mbatata - 200 g;
- evha - 1 pande;
- waini yewaini - 30 ml;
- gorosi peas - 100 g;
- radish - 1 piece;
- zvinonhuhwira, miriwo;
- mafuta omuorivhi.
Kugadzirira
- Bvisa 2-3 mashizha ekakichi uye bvisa chikamu chakasara.
- Grate radish.
- Gadzira mbatata. Gadzirai muwaini mavhiniga kwemaminitsi makumi matatu. Pashure pechinguva, bvisa mvura yakawanda.
- Wedzera peas. Mazai akachekwa, ose akasaswa namafuta.
Recipe ye saladhi kubva mumucheka mutsvuku nemuchero wakasviba
Kunyanya zviri nyore kugadzirira saladi yeusiya radish nemuchero wakasviba. Zvinoda zvishoma nezvimwe zvikamu, iyo inoshandiswa inouya inosanganiswa nemuchero wemonamu nemishonga, saka zvakakosha kune vanhu vanoda kushaya uremu nekucherechedza kudya kwakasimba. Imwe misiyano yendiro ichazadza nemafuta.
Zvisungo:
- radish - 300 g;
- mumonia - 3 tbsp. l.;
- kirimu yakasviba - 100 ml;
- munyu;
- mashizha emavara ehodhi.
Kugadzirira
- Radish finely grate.
- Radish nemidhishi izere nekisiki yakasviba uye rega sarafu inopera kwemaminetsi gumi nemashanu.
Saladi yeusiya uye ruvara ruvara
Inonyanya kufarirwa ishadhi yakasara yemidzanga yakasviba, iyo yakawedzerwa uye yakasiyana-siyana yezvirimwa izvi. Iwe unogona kuisa zvakasiyana-siyana ndiro nekuwedzera kabichi, mazai mazai. Zvimwe zvinoshandiswa zvinogona kusanganiswa nekaroti, masardard mafuta, soy sauce uye mbeu dzomupuru.
Zvisungo:
- radish (yakasvibirira uye yakasvibirira) - 150 g;
- beet - 100 g;
- juice yeapuro - 100 ml;
- shuga - kuravira.
Kugadzirira
- Gadzira miriwo uye funganya.
- Wedzera juice yeapuro, yekutapira, kusasa shuga.