Nguva yekubika shish kebab yakasvika kwenguva yakareba, asi ichi hachisi chikonzero chekukanganwa nezvekudya kwakanaka, kana firiji yakaipa mamiriro okunze, nokuti unogona kunyanya kubika shish kebab muhovheni yako.
Saka, ngationei pamwe kuti tingabika sei shish kebab muhanu.
Chicken skewers muchoto
Zvisungo:
- chicken fillet - 500 g;
- onion - 4 pcs;;
- cherry utamatisi - 10-15 zvidimbu;
- juice - 2 tbsp. makapu;
- Bay mashizha - 2-3 pcs .;
- musanganiswa wezvinonhuwira zve shish kebab kubva kune huku - kurora;
- munyu - kuravira.
Kugadzirira
Nyuchi inosuka uye inomesa nemapepa emapepa. Tinocheka nyama mumakerubhi makuru ndokuiisa mumudziyo wakadzika. Dururirai huku nemuonamu, uwedzere zvinonhuwira, bay mashizha uye zvindori zvakakura zveeiii. Nyatsobatanidza zvose uye uvhare chigadziko nehuku yezvokudya zvekudya. Siya nyama mufiriji kwemaawa maviri, uye iwe unogona uye usiku hwose.
Tinotora skewers uye tinodzipinza mumvura inotonhora. Kune skew imwe neimwe tinosunga zvidimbu zvekuku, shandurai ne cherry tomato. Tinovhara tafura yebhaka nekabika pepa nekuisa shish kebabs pairi. Shish kebab muhovheni pane skewers yakagadzirirwa maminetsi gumi nemashanu pa2 degrees 200.
Nzira yekuti fry shish kebab kubva kuchipfuwo mumoto?
Kuti uite shish kebab, iwe haufaniri kushandisa skewers, unogona kuisa panzvimbo yavo nebheji rekubika iro risingabvumi nyama kuti iome uye kuchengetedza kunhuhwirira kwayo kwakanaka.
Zvisungo:
- Nzombe - 1 kg;
- onion - 4 pcs;;
- Munyu nezvinonhuwira zve shish-kebab - kunwa;
- lemon - 1 piece;
- shuga - pinch.
Kugadzirira
Nzombe inodzwa mumakona makuru. Isu tinotora nyama nemafuta akanaka, sezvinowanzoshandiswa nenyuchi shish kebab inopinda zvishoma.
Anyanisi akachekwa muzvindori zvakakura ndokushambadzira hafu yemuti wemononi inosanganiswa nemashizha maviri emashizha emvura inotonhora uye mafuta. Usakanganwa kuwedzera kamuti kamuti uye shuga kune anyezi.
Nyuchi dzemombe dzinodururirwa nemasara emonamu, inosaswa nezvinonhuwira zve shish kebab uye munyu. Tinopa nyama a promarinovatsya mune firiji 4-6 maawa, uye zviri nani zuva rese.
Mukati sleeve tinoisa mutsago kubva kune zvindori zveeion, pamusoro pawo paine zvigunwe zvenyama. Ngwarira kuisa sleeve pane grill kana kubika tereyi, shingai iyo kumativi maviri uye iiise muchoto, ichipfuta kusvika kune madigiri 200. Shish kebab mujasi iri muchoto ichagadzirira kwemaminitsi makumi mana nemashanu. Maererano nechirongwa chakafanana, unogona kubika shish kebab kubva kune gwayana muchoto.
Skewers yehove muchoto
Zvisungo:
- hove yakasviba - 800 g;
- mafuta omuorivhi - 80 ml;
- peel uye juice ye 1 lemon;
- Dried oregano - 1 teaspoon;
- garlic - 2 cloves;
- pasi sinamoni - 1/2 tsp;
- munyu, pepper - kuravira.
Kugadzirira
Hove dzehove dzinocheneswa kubva pamapfupa uye dzakatemwa mumakerubhi makuru, ganda rinobviswa. Ihove yakakoshwa pamvura-yakanyoroveswa bhoo skewers, kana yakarongedzwa rosemary inowanikwa.
Muchidimbu chiduku, fukidzai lemon zest uye juice, yakagurwa gorozi yakachena uye sinamoni shoma. Wedzera munyu uye pepper kune marinade, kurohwa neforogo. Tinoisa hove shish kebab mune marinade, tivhara nefirimu yezvokudya uye tinoisiya mufriji kweawa imwe.
Nepo hove iri kugadzirira, gadzirira muto wezadziki. Kuti uite izvi, funganisa girazi yegriki yeGreek, yakagadzirwa clove yegoriki, 1 cucumber yakasanganiswa pa grater yakawanda uye yakasimwa kubva mujisi, munyu, peputa kuti itye, mupuni wejimu uye kaviri mafuta akawanda. Zvose zvakanyatsovhenganiswa.
Shumira shish kebab kusvika patafura pakarepo, kana kuti ita kuti itonhorera pasi - chero ipi zvayo yaunowana kudya kunonaka.