Octopuses uye squid, shrimps uye scallops, mussels uye cuttlefish - yose mhirizhonga yezvokudya zvegungwa mune imwe ndiro. Soups kubva kune "cocktail" yakadaro yakazara mukuravira, inobatsira zvikuru uye inoshamisa zvikuru uye yakakurumidza kugadzirirwa. Edzai, iwe zvechokwadi uchafarira!
Nzira yekubika sei hove yegungwa mune multivariate?
Zvisungo:
- hove - 250 g;
- kuiswa kwehove tsvuku - 150 g;
- rice - 50 g;
- lemon - 1 piece;
- mbatata - 2 zvidimbu;
- onion - 1 piece;
- mafuta ezvirimwa - 2 tbsp. makapu;
- munyu, peputa pasi dema - kuravira.
Kugadzirira
Tinochera hove muzvidimbu zviduku. Fry it in the multivark pa "Bake" mode pamwe nekuwedzera kwemazana emafuta. Gadzirai vhiiii uye muiendese kune hove. Kana yakasvibiswa, tsvina imwe hafu yemvura uye uende kune "Muto" mode. Wedzera diced mbatata uye mupunga wakashambwa zvakanaka, munyu, pepper. Pedzera chivako, gadzira maminitsi makumi maviri.
Kana mbatata yakagadzirwa panguva ino, shandura ku "Steam for a couple." Apo inopisa, wedzera hove yegungwa uye juice yehafu yemononi. Mushure memaminitsi mashanu bvisai multivark, uye rega muto upfuure kwenguva yakati. Shandisai marimu emononi.
Soda yemasodha kubva kumahombekombe egungwa
Zvisungo:
- mahwendefa ewaya echando - 200g;
- karoti - 1 piece;
- anyanisi -1 pc.;
- noodles - 50 g;
- mafuta ezvirimwa - kwekutsvaira;
- tsvina - 1/2 tsp;
- laurel leaf - 1 pc.;
- parsley - 1 bunch;
- munyu, pasi pepercercorn - kuravira.
Kugadzirira
Pakubikira mvura yakarungwa, tinoisa gara rekudya. Nyuchi uye seashells vanobika kwemaminitsi matatu, mushure mekuzvibata padare.
Zvishoma zvishoma fry yakatswa karoti, onai zvigunwe zvakagadzirwa. Tinozviunza pachena, kuwedzera zvinonhuwira. Isu tinotumira goroti muchokuputi nemuviri wemota. Mushure memaminitsi mashanu tinoisa ma noodles, kubika iyo kusvikira yakagadzirira. Isu tinodzoka kugungwa, rega soro ubike uye ubvise kubva mumoto.
Yakagadzirira kudya pasi pevhisivharo yakavharwa kwehafu yeawa. Mushure mekushumira iyo kutafura, shandisa parsley.
Nzira yekubika seiko kogonti nemafuta egungwa?
Mukaka waKocon - chikonzero cheku Thai chikafu, icho, pasinei nezvose zvisiri izvo, chakauya kuzofarira kune vakawanda veEurope. Uye kana iwe uchida chaizvo kushamisa vashanyi vako, edza iyi recipe. Zvose zvikamu zviri nyore kuwana muchitoro, uye kubika muto zvakakurumidza. Nguva yekugadzirira soda yeThai kubva kumahombekombe egungwa - maminetsi manomwe chete. Iyo kamukira inobva pane imwe kushumira. Cherechedza kuti zvokudya zveThai zvakanyanyisa, saka wedzera zvinonhuwira kuuchenjeri hwako (asi haugone kuita kunze kwezvinonhuwira zvachose).
Zvisungo:
- kokonati mukaka - 300 g;
- musanganiswa wezvokudya zvegungwa - 150 g;
- hove yehove-10 g;
- paste curry - kuravira;
- lemon - nekuda kwekushongedza;
- coriander - 1 whisper;
- lime peel - 1/2 tsp;
- ginger root - 1 cm.
Kugadzirira
Mucheka wakakonzerwa nekakhuta, wedzera ginger root, lime zest uye curry paste.
Mukaka wekakhuni nemiti inonhuwira inochengetwa pamoto mashoma kwemaminetsi mashomanana, mushure mekuwedzera hove yehove uye hove yegungwa. Pheka kwete kupfuura 2 maminitsi. Ready fish sauce inenge yakwana yakakwana munyu, saka soup haifaniri kuwedzera salting.
Tinoshumira muto weku Thai, wakasaswa nekaini yekorianderi, necheka remon, kuitira kuti munhu wese anokwanisa kunyanya jisi shoma muhomwe yake.