Kuputika kwemafuro ndiyo inonakidza inonakidza kwete chete kuvana nevechiri kuyaruka, asiwo kune vakawanda vakura. Panguva imwecheteyo, chigadzirwa chakatengwa muchitoro chine zvinhu zvakawanda zvinokuvadza: zvinonhuwira, thickeners, zvinodzivirira uye mafuta. Tichakuudza kuti ungagadzirisa sei mazai emagetsi kumba, ayo, kuvara, haasi akaipa kudarika zvakatengwa, asi haakuvadzi muviri wedu.
Recipe ye glazed curds
Zvisungo:
- bhotela - 50 g;
- chokoti yakaoma yakasviba 250 g;
- nuts, michero yakanaka - kana ichidikanwa;
- cottage cheese 2% - 200 g;
- shuga vanilla - 1 teaspoon;
- shuga yeupfu - 50 g.
Kugadzirira
Nokuda kwegadziriro yekuvhara, tinoda silicone, maitiro asina kudzika, izvo zvatinonyatsopera nechokoti yakanyungudutswa mu microwave. Zvadaro tinozvibvisa kwemaminitsi mashanu mufiriji, uye zvino tinobva tabuda uye tinovhara pasi uye masvingo zvakare. Bhute rinodururwa pa grater, uye whisk the curd ne blender kusvikira yakasvibira nevanilla shuga uye shuga yakakoswa. Kana tichida, tinowedzera kuwanda kwevungu, chero michero yakaoma kana michero yakakonzerwa. Yakagadzika curd kuzadza kuzadza fomu, tinodurura chokoti yakasara pamusoro uye tine maminitsi gumi mufiriji. Mushure menguva, mazamu akavharidzirwa kumba anogadzirira!
Recipe ye glazed curd cheese curd
Zvisungo:
- mukaka chokoti - 1 tile;
- cottage cheese - 200 g;
- mukaka une evaporated - 3 tbsp. makapu;
- kokonati shave - kuravira;
- bhotela - 50 g;
- shuga - kuravira.
Kugadzirira
Nzira yekuita mazamu akadii? Sarura tsokoroti muzvidimbu uye usungunuke mu microwave. Shandisai tsvina yepamusoro pasi uye stenochki silicone molds, kuitira kuti parege kuva nemapapiro. Zvadaro, tinovabvisa mufiriji uye tarisa maminitsi makumi maviri. Panguva ino tinogadzirira kuzadzwa: shandisai gorosi chesi nehutura kusvikira huwandu hwakaenzana hunowanikwa, kuwedzera mukaka wakagadziriswa, kokonati shavings uye zvakare kunyatsozviisa pasi kune zvinyoro uye zvakashata. Mhomho ine chokoti tinotora kubva mufiriji, taudza nemapurasitiki akagadzirirwa nokuzadza uye kubva kumusoro pamwe chete kugovera chocolate yakasara. Zvakare, bvisa mabheji mufiriji kwemaminitsi anenge 15-20. Zvadaro zvinyatsozvitora kunze kwebundo uye uzvishandire zvokudya zvekudya zvekudya.
Imba yakasvibiswa
Zvisungo:
- nyika kottage cheese - 360 g;
- ushu hwakakosha - 60 g;
- kamufa 33% - 70 ml;
- Butter - 40 g;
- vanilla shuga - 1 tbsp. spoon;
- chokoti mutsvuku - 2 tile.
Kugadzirira
Chokoreti tinoputira zvidimbu, kuwedzera bhariki shoma kwairi uye kunyauka mu microwave kusvika mvura. Zvadaro, siya chokoleti kwemaminetsi mashanu muchitonho chekudzivirira, kuitira kuti iite zvishoma nezvishoma. Pashure pacho, kushandisa