Smecta - nzira yekushandiswa

Muzhizha, vanhu vakawanda vanofamba kana kuzorora parutivi rwegungwa. Kuchinja mamiriro okunze, zuva regimen uye kudya kunovaka muviri kazhinji kunokonzera kushungurudzwa kwepachivi mumararamiro. Smecta inobatsira kutsungirira matambudziko aya, nokuti nzira yekushandisa mishonga inokubvumira kuti uite nayo iwe mumugwagwa uye haisi kuwedzera zvimwe zvinetso. Uyezve, mujeri anobata nekukurumidza.

Smecta Kugadzirira - mirayiridzo yekushandisa

Izvi zvinodhaka musanganiswa wezvinhu zviviri zvakasikwa silicates: magnesium uye aluminium, iyo inonzi dioctahedral smectite.

Sezvimwe zviyero zvekubatsira zvekushandisa zvinodhaka zvakashandiswa glucose, saccharin uye flavour (vanilla, orange). Vanovandudza kunakirwa kwehupfu uye kusvibiswa kwayo mumvura.

Mishonga iri pasi pekufungidzirwa ine purasitiki yepamusoro yemasikisi, saka inoumba mucous membrane yemukumbo uye nokudaro inowedzera kusagadzikana kwavo kune zvinhu zvinosuruvarisa zvemhando ipi zvayo (zvokudya, mavairasi, zvirwere, mabhakitiriya). Uyezve, Smecta anoshumira se sorbent, kusunga radicals pasina uye chepfu, inodzivirira utumbo.

Zvinofanira kuonekwa kuti, kana kushandisa zvinorayirwa kubva kumirayiridzo, mushonga hauna kuputsa motokari yemagetsi uye metabolism.

Zviratidzo zvekushandiswa kweScecta ndezvi:

Pane zvinotevera zvinopesana:

Muchiitiko chekugara kwenguva refu, mushonga unofanirwa kushandiswa nekuchenjerera uye unoregererwa mushure mekugadzirisa kwechigaro.

Mhuka chaiyo yeScecta inosarudza kuchengetedzwa kwemishonga kunyange kuvakadzi vane pamuviri, uyewo inopedza migumisiro inogona kuitika. Kakawanda kazhinji kune kuvhiringidzika (kunyangarika pachavo) uye zvinyoro zvekutarisa zvinokonzerwa nemararamiro: mashizha, ganda rakanaka.

Nzira yekushandira Masheta uye maitiro

Ichi chishandiso chinogona kushandiswa nedzidzo kana kuti chinoshandiswa kungobvisa zviratidzo zvezvirwere zvakasiyana-siyana zvebhuku remimba.

Apo esophagitis Smecta inotorwa pamusana pekudya mushure mekudya (kana kune kuora mwoyo uye zvimwe zvipatara zviratidzo zvehutano hwesophagus). Nhamba yezuva nezuva munyaya iyi ndeye 3 sachets, zviri mukati mechimwe nechimwe chazvo zvakamboputswa mukati hafu yegirazi (75 ml) yemvura yakachena pane ushuvira.

Zvimwe zvirwere zvekudya zvinosanganisira kutora mishonga pakati pezvokudya chero nguva, chikamu chakafanana.

Nzira yekushandiswa kweScecta kune vanhu vakuru vane chirwere chinopesana zvichienderana nekuoma, nguva uye pathogenesis yehurwere. Kuita zvirwere zvepamuviri hazvirevi kurapwa kwemazuva mazhinji, mazuva matatu pamutengo wakaenzana (3 mapeti pamasikati makumi maviri nemana), asi chirwere chinokonzerwa nehutachiona kana hwechirwere chinotapukira chinoda kurapwa kwenguva refu, kusvika mazuva manomwe.

Smect powder inzira yekushandiswa uye kuwedzerwa kwekudhakwa kwakanyanya

Kurasikirwa, pamwe chete nekuwedzera kwekushisa kwemuviri nekurutsa, zvinoda kushandiswa kwemishonga maererano nechirongwa chakanaka:

  1. Mukutanga 1-2 mazuva, inwa masaga 6 pazuva, pasinei nenguva yezvokudya (2 mizinga nenguva);
  2. Kubvira pa 3-4 mazuva chikamu chemishonga chinofanira kunge chiri chekurudzirwa (1 sachet).

Mazuva mazhinji ekurapa kwemazuva manomwe.