Stewed Cabbage neTomat

Pamwe hapasisina miti inobatsira kupfuura kabichi, mumarudzi ayo ese uye kuratidzwa. Steamed, yakabikwa, yakabikwa. Peking, savoy, broccoli , chena, mavara uye kohlrabi - kubva kune imwe urongwa iwe unogona kutora kurasikirwa. Uye bhirikiti yakashongedzwa ndiyo yakanakisa yekabiro yemafuta kune nyama yakakora, pane mbatata inotapira pamwoyo. Tsvina yakadai haina kukuvadza chiuno chako.

Mutsara wekakiti yakabikwa nematato uye pepper

Zvisungo:

Kugadzirira

Kabichi thinly shinkuem, tinowedzera mukaini, tinozadza mumvura 2/3 uye tinopedza maminitsi 20, kusvika pakuderera. Munguva iyi, maeanoni epepuru mune ganda rinopisa, rakapwanyika anyanisi, rinowedzera kwairi goroti, yakagurwa zviduku zviduku zvepuropiti uye sliced ​​sliced ​​(kana kwete nguva, unogona kushandura nyore kutora tomato paste). Mushonga wemaminitsi mashomanana owedzera miriwo kune kabichi. Solim, pepper. Tomime pasi pechivigiro chakavharwa kweimwe maminitsi gumi nemashanu, kusvikira wapedza kugadzirira.

Kabichi yakabikwa nekorove uye tomate

Zvisungo:

Kugadzirira

Muchi casserole tinodziya mafuta uye tinonyorova kuderedza nyama yakatemwa mairi. Fry it over high heat. Kana uine ruvara rwehuni, bvisa. Isu tinoderedza moto kune wega, uye tumirai anyanisi kumuganda wemhuka, kupwanyika nemagetsi. Imwe yakashongedzwa, kune kambani yake tinowedzera garoti, uye mushure memaminitsi mashomanana - tomato zvimedu. Ishuga shoma, uye isu takamirira, apo tomate inotanga kupa juice. Isu tinowedzera 2/3 makapu emuti uye kudzorera inguruve kusvika kumhara. Solim. Pamusoro nekafa yakasanganiswa yakakoswa, zvakasimba rammed it, yega yega musara. Usanganisa! Dhavhara chifukidzo uye ugoiisa kwehafu yenguva pamoto muduku.

Iye zvino gumbo rinogona kuvhurwa, rakavhenganiswa. Pepper, munyu kusvikira padikanwa. Finyisa jisi yehafu yemononi, putika zvakare nechifukidziro uye simmer kune imwe maminitsi makumi mana, kusvikira wakagadzirira. Tinoshumira kubika kabichi nekorove kutafura nekisiki yakasviba, yakasaswa nemishonga yakanaka.