Azerbaijani pilaf

ChiAzerbaijani chinonzi pilaf chikafu chenyika muAzerbaijan. Iko kune mapoka akawanda akasiyana-siyana ekugadzira iyi pilaf. Mumwe munhu anofarira kudya iyo yakanga yakaoma, mumwe munhu kuti ave nenyama yakawanda ikoko. Asi inobatanidza munhu wose kuti hakuna munhu asina hanya neAzerbaijani muchiPilaf.

ChiAzerbaijani chinonzi pilaf chinyorwa

Zvisungo:

• mhete yakareba yezviyo - 3 makapu;
• gwayana kana gorosi - 1kg;
• bhotela rakanyunguduka - 300 g;
• onion - 2 anyanisi (pakati);
• mazambiringa akaoma - 300 g;
• apricots akaomeswa - 300 g;
• prunes - 300 g;
• shuga - 2 tbsp. makapu;
• mazai - 1 pande;
• kirimu yakasviba - 3 tbsp. makapu;
• hupfu hwegorosi - 1 st. spoon;
• safironi - 1 pinch;
• pepper uye munyu - kuvira.

Kugadzirira

1. Murairi inowira mumvura inotonhora kweawa imwe chete pairi 3. Wiraira iyo kusvika hafu yakabikwa mumvura ine munyu.
2. Mubhokisi rakadzika, kurovai mazai nemukaka wakaoma, kuwedzera hupfu uite pundu. Kubva pamuedzo tinocheka muzvikwata zviduku tigozviisa pasi pechiriron, apo pilaf yedu ichagadzirirwa.
3. Tinoparadzira mupunga kubva kumusoro, ndokudururira zvose izvi nemukaka wakanyungudutswa ndokuisa mumoto uri pakati.
4. Apo rice iri kutorwa, ngatitarise nyama. Kuti uite izvi, gura gwayana (yenguruve) muzvidimbu zviduku uye fry mune ganda rinopisa pamwe nemarin'i eonisi. Zvadaro zvose izvi zvinosanganiswa nejisi rakasungwa.
5. Nokudavira, iwe unogona kuisa prunes nemafuta akaomeswa uye kushumira zvakasiyana kubva pilaf.

Iye zvino kufanirwa kunowanikwa nechepeniclassical recipe ye pilaf, kureva, sweet pilaf muAzerbaijani. Apo michero yakasiyana-siyana inowedzerwa kumucheto wakakwana, inowanzoita turmeric, mazambiringa kana chestnut. Nokuda kwekutora, iwe unogonawo kuwedzera marimu, pamwechete nemichero, ivo vachawedzera chikafu chinonaka uye chisina kujairika kune ndiro.

Kana iwe usina michero mitsva paruoko kuwedzera kune pilaf, saka unogona kubika kudya seAzerbaijani nechiPilaf nemichero yakaoma. Kazhinji kazhinji plums inowanikwa kune plov, prunes uye yakaomeswa apricots. Zvibereko zvakasviwa iwe unogona kushanya zvakasiyana kubva pilaf uye kushanda patafura musati watara, kana kuti inogona kudzimwa zvishoma uye inosanganiswa nemupunga. Iko kune mamwe marudzi akawanda emapilaf ane zvibereko zvakaomeswa .

Nzira yekubika sei chiAzerbaijani chinonzi pilaf?

Ichokwadi kuti, kuitira kuti pilaf inonaka, haudi chero ruzivo rwakanakisisa rwekugadzirira. Iwe unongoda kuchengeta zviyero zvose zvinodiwa uye, zvechokwadi, unoda kubika nemufaro.Kugadzirira Azerbaijani yePilaf inofadza zvikuru uye pane imwe nzira inotambudza nzira, asi iyo inogadzirwa ichafadza vaeni uye imba.