Kuti ufukidze mixborders uye alpine slide, zvinokambaira thyme zvaiwanzoshandiswa, sekuchengeta kwayo mushure mokudyara zvachose zvisingakoshi - muti unokwanisa kukura uri woga. Ichi chitsuwa chakanakisisa chinozivikanwa kubva panguva dzeKivan Rus uye yaimboshandiswa nevahedheni sechibayiro kune vamwari.
Kunyange zvakadaro zvinokambaira thyme zvinonzi thyme, uye zita iri rinozivikanwa kune vakawanda, nokuti iri mishonga inoshanda zvikuru uye inoshandiswa zviri zviviri zvakasiyana uye mukurapa kwakaoma kwezvirwere zvakasiyana-siyana.
Kazhinji kacho, thyme inotorwa sekuti decoction muzvirwere zve bronchopulmonary system - bronchitis, inokonzera chifuva, chirwere cheputi, apo zvakakosha kuchenesa uye kusagadzira sputum. Mukuwedzera, chidimbu chemuti uyu ndicho chinhu chikuru chinoshandiswa chemishonga Pertusin, yakashandiswa mukukanganiswa.
Mukuwedzera, thyme pamwe nemimwe mishonga inoshandiswa kurapa prostatitis, adenoma, kubvisa kudhakwa uye kuwedzera inzwi remuviri. Kurapa kwehutachiona hwemhuka kunokonzerwa nekuvapo mumashizha ayo emafuta anokosha uye phytoncides.
Kukudziridza kwema thyme kunokambaira
Izvo chete zvinodikanwa pakusima thyme ndezvakawanda zuva, iyo inobereka uye isina-acidic. Mune imwe nzvimbo, chimiro chacho hachina kuzvininipisa - chinopikisana nemvura, chishu uye kupisa.
Kuti usime ichi chirwere chekurapa uye chinogadzirwa panzvimbo yako, zvichave zvichidikanwa kutenga kutenga kana kukura kubva kumbeu, nekudyara mbeu. Miti yacho inobereka munzira dzose dzinogona kuitika, uye ndosaka kunyange kunyange mutangi wekutanga anokwanisa kutarisana neizvi.
Cuttings - gorosi kana lignified, yakasimwa mumhepo ine mvura uye yakafukidzwa nefirimu kana purasitiki yakajeka, ichiitisa zuva nezuva. Mumavhiki matatu, midlands yekutanga ichaonekwa, uye mwedzi gare gare muchero muduku uchave wakagadzirira kutora nzvimbo yavo mubindu.
Kana pasina kukwanisa kuparadzira thyme vegetatively, zvino zvinogona kudyara mbeu. Zvirimwa kana zvimene zvine ivhu rekurima zvinodyarwa mbeu inosanganiswa nekugoverwa kweunifomu nerwizi rwejecha. Pashure pacho, midziyo yacho inosaswa nemvura, yakafukidzwa negirazi uye yakaisa pazuva rakavhara sill. Izvi zvinofanira kuitika muna March, kuitira kuti uve nesimba, zvigadzirwa zviduku zvishoma kutanga kwezhizha.
Mutsanangudzo yezvinokambaira thyme, kune ruzivo kana yakadyarwa - inogona kuitwa kwemwedzi mitanhatu kubva muna May kusvikira kuChishanu. Chinhu chikuru ndechekuti kusati kwasvika kwezvikanda izvi zvinomera zvingaita midzi muvhu.
Kushandisa thyme mumunda
Kurongedza chero kona nekubatsirwa nemiti iyi, unogona kukanganwa nezvebasa iri munzvimbo ino kwenguva yakareba. Pashure pezvose, kunze kwokubvisa masora, thyme haifaniri. Chitubu, apo maruva e thyme ari kutambaira anoshongedza mazamu - nguva yakanakisisa yekuyemura. Asi kunyange mushure mokunge maruva achimira, iyi mini-shrub haina kurasikirwa nekunaka kwayo.
Kuonekwa kwakanaka kwazvo kwakasima pakati pezvibatanidzwa zveplateti pamigwagwa yegindu kana pedyo nehova.
Uye kunyange zvazvo thyme ichiputika chiri chivharo chevhu, zvinenge zvichifadza kutarisa mumatombo uye mumunda wakatarisa webindu nekubatsira kwemakwenzi. Uye mapoka ekudyara nemiti imwe chete inokambaira ichava isina kujairika uye inofadza.
Iko kunonakidza iyo yemhando yakasiyana-siyana ye thyme, yakasiyana nemhando uye maruva emashizha, unogona kugadzira zvinyorwa zvakanaka zvekurima usingashandisi kushandiswa kwemimwe michina.