Pizza yakave kwatiri isu chaiyo inoshandiswa kudya. Vanhu vazhinji vaifarira chikafu ichi chinonaka uye zvizere zvakasiyana. Kwete iyo inonyanya kukoshesa mundiro iyi ndiyo nheyo - kana mukanwa unonaka, saka chero ipi neipi pizza inozadza iyo ichava yakanaka kwazvo. Pasi apa tichakuudza kuti ungagadzira sei pizza pasina kushandisa mazai.
Pizza bundu isina mbiriso namazai
Zvisungo:
- kefir 1% mafuta zvinokwana - 100 ml;
- hupfu hwegorosi - 350 g;
- mafuta omuorivhi - 70 ml;
- soda - 6 g;
- munyu.
Kugadzirira
MuKefir kutsva soda, maminitsi mashanu regai kumira, uye modira mafuta omuorivhi, shandisa munyu, shuga uye mhirizhonga. Yakananga mumudziyo tinosvina furawa ndokukanya hupfu. Saka kuti irege kuve yakaneta, iiise muhomwe ndokuiisa kure kwehafu yeawa mufriji. Mushure meizvozvo, ichave yakagadzirirwa zvakakwana kuita mamwe mabasa.
Dhaka ye pizza pasina mazai - kamukira
Zvisungo:
- upfu - 6 tbsp. makapu;
- mbiriso inorarama - 10 g;
- mvura inodziya - 140 ml;
- granulated shuga - 10 g;
- munyu - pinch.
Kugadzirira
Muchivharo chakadzika, chengetedza 1/3 yeupfu, uise mbiriso uye uisakure zvakanyatsonaka, shandisa shuga uye udire mumvura inodziya (40 ml). Zvakanaka kusanganisa musanganiswa, kubvisa zvose zvigadzirwa. Mushure mokudaro, siyai sponge kwemaminitsi makumi matatu. Hurafu yakasara yakasanganiswa nemunyu, tinowedzera mvura yakasara yakasara uye tinosanganisa musanganiswa ne opaque. Knead the dough. Ipapo tinoifukidza - regai iuye. Uye shure kweinenge awa imwe inogona kushandiswa kare.
Chimbiso chinokurumidza che pizza pasina mazai
Zvisungo:
- kirimu yakasviba 15% mafuta - 1 girazi;
- shuga - 1 teaspoon;
- upfu - 2 makapu;
- munyu - 5 g;
- Oiri yemafuta akacheneswa - 90 ml;
- soda - 3 g.
Kugadzirira
Mumucheka wakasviba tinoisa soda uye tinoenda kwemaminitsi matatu kuitira kuti tiende. Zvadaro wobva wawedzera munyu, udire mumafuta emichero uye uite. Dururirai muupfu uye mukotamise bundu rakakora. Tinoipfekedza pamusoro pevhu rakaputiwa neupfu uye zvinyoronyoro zvinyatsoendesa kumafuta akabikwa kana margarine. Isai kuzadza uye pa digrii 200 digisa pizza kwemaminetsi gumi nemashanu.
Pizza pfuma ne cottage cheese pasina mazai
Zvisungo:
- upfu - 250 g;
- mafuta akachena 72.5% mafuta - 160 g;
- iri kumba yakagadzirwa kottage cheese - 250 g;
- munyu - pinch.
Kugadzirira
Isu tinobatanidza mafuta pamwe nekottage cheese uye tibvise. Wedzera upfu hwakasvibiswa, piniki yemunyu uye ufukidze hupfu. Isu tinowira kubva pahobhu, tiiputire mufirimu uye bvisai maziso 10-12 mufiriji. Mushure mezvo, tinobvisa mukanyiwa, pfugure kunze uye ugadzirire pizza.
Nzira yekuita sei bundu re pizza pasina mazai?
Zvisungo:
- upfu - 1 girazi;
- mbiriso yakaoma yakasimba - 1 teaspoon;
- uchi - 0.5 tbsp. makapu;
- mafuta ezvirimwa - 10 ml;
- mvura inodziya - 80 ml;
- Munyu - ΒΌ tsp.
Kugadzirira
Mumvura inodziya ngationei mbiriso, kuwedzera uchi, mafuta ezvirimwa, munyu uye fungai zvakanaka. Zvishoma nezvishoma shandisai upfu uye funganisai bundu. Siyai kwemaminitsi makumi maviri uye mozorora.
Tsvina ye pizza pa yogurt pasina mazai
Zvisungo:
- kefir - 0,5 girasi;
- mvura - 0.5 cup;
- mbiriso yakaoma - 1 teaspoon;
- mafuta omuorivhi - 25 ml;
- upfu - 550 g;
- shuga - 1 teaspoon;
- munyu - pinch.
Kugadzirira
Kefir inobatanidzwa nemafuta emuorivhi, inosvina munyu uye shuga. Mvura inopisa kusvika kunopisa kwemadhigirii 35, wedzera mbiriso, inenge 1 puniki yeupfu uye inokurudzira. Mushure memaminetsi 7-8, mbiriso inoshanda. Iye zvino mashoma ose - mbiriso uye kefir mix. Tinotanga furawa, ndokukanya mukanyiwa, kuifukidza nemucheka weputi uye woisiya munzvimbo yakanyarara uye inodziya kusvika. Izvi zvinotora maminitsi 45 kana imba yacho ichidziya. Kana kutonhora kwakaderera, ipapo hupfu hunogona kunge hwakakodzera maawa maviri. Nguva pangosvika, tinoikurira uye tinoiparadzira pane bhaka rebibi. Maoko akajeka anoiparidzira pasi rose, uye oisa kuzadza.