Usangozvipukuta maoko ako! Pamusoro-12 lyfakov pamusoro pekushandisa mapepa matura

Iwe unofunga kuti mapepa emapepa akakodzera chete kupukuta maoko kana mvura kubva patafura here? Uye pano kwete. Tinokurudzira dzimwe pfungwa dzinonakidza dzichashanda muupenyu hwezuva nezuva.

Vakawanda vachashamiswa nekuti chigamba chepurazi chinhu chakasiyana-siyana chinobatsira mumamiriro ezvinhu ezuva nezuva. Takasarudza iwe iwe unofadza uye unoshanda muupenyu.

1. Deredza zvinyorwa mumvura

Kana muto wakave wakashinga, iwe unogona kushandisa nzira iri nyore yekubvisa zvose zvisina kufanira. Tora chimwe chikwama, uise pairi tsvina kana colander, iyo inofanira kuiswa neketeni yepapaiti. Dzvinyirira muto uchishandisa firiji isinganzwisisiki iyo inomisa mafuta ose anodarika, uye muto uchava muhomwe.

2. Tinorwa nemadonhwe emafuta

Kana uchibika nehombodo yemafuta, kazhinji inodonha madonhwe ane mafuta anogona kuvhara tafura nemaoko. Kuti udzivise mamiriro ezvinhu akadaro, shandisa mazano anotevera - peta chigamba chepombi uye uchisungirire nekadhieri raibhadhi band. Dambudziko rakadaro richadya madonhwe emafuta.

3. Nzira huru yekubika bhakoni

Kurumidza kubika bhakoni muvheni rewa microwave, uye usasishamba kubva kumafuta, isa zvimedu pakati pemazere maviri emapepa. Kana iwe uchida bhakoni yakabikwa, tambanudza zvimedu kubva pane frying papeti yepepa, uye ipapo chete mubhokisi kubvisa mafuta akawanda.

4. Chengeta hutsva hwema letesi

Dambudziko rinowanzoitwa ndeyekuti saraji itsva yakatengwa yava yero, yakasvibiswa kana yakasvibiswa. Izvi zvinokonzerwa nekuwedzera kwehutu hwehutu, hunogona kushandiswa nehomwe yepepa. Putira saladhi mukati uye uise muhomwe.

5. Nhema yekubika miriwo

Unofarira kubika miriwo mu microwave? Ipapo iwe unoda hupenyu hunotevera. Kuchengetedza kuti zvokudya hazviiti "rubber" uye zvakabikwa zvakakurumidza, zvinokurudzirwa kuputira miriwo ine peji yemvura yakanyorova kana kuvhara chigadziko nezvokudya. Isu tinovimbisa chikonzero chakanaka.

6. Tinorwisana nemigumisiro yezvisikwa zvevana

Vana vanoda kutora mapensele emakisi, kwete pamapepa chete. Pane imwe nzira yekubvisa mifananidzo kubva munzvimbo dzisina kufanirwa - kuisa tambo yepurasi pairi uye kuisimbisa pachitsiko chekushisa.

7. Bvisa juice yakawanda

Vazhinji vemadzimai vakatarisana nemamiriro ezvinhu umo mvura yakawanda inowanzoonekwa munguva munguva yemashizha yemiriwo, semashizha nemvura zvasara mushure mokugeza tomate, pepper, makombikiti, lettuce. Kuti udzivise izvi, shandisa mazano aya - tora colander, uifukidze nehomwe yepurasi uye uise miriwo kana kuti lettuce mashizha. Bvisa zvinhu zvose zvakanaka uye uzviyeke kwechinguva.

8. Imwe nzira inoshandiswa kune imwe yenyika

Kusiyana nemapapiro echigamba, mapepa emapepa anenge akaoma kwazvo, anogona kushandiswa sefriji yekubika kapu mumukombe kana kusvina kunze kwekunwa. Somugumisiro, pachava nekunwa kwakachena mumukombe, uye zvose zvakasara zvicharamba zviri pamapepa emapepa.

9. Chakavanzika chemvura yakasviba

Iwe unoda here kuti nyama ifukidzwe nekunaka kwegoridhe yakaisvonaka panguva yekutsvaira, uye mazamu emukati akachengetedzwa, saka usati watumira chimedu kune pani inopisa, ita necheputi chepapepa. Iyi nzira mukubika inonzi "kuomesa steak".

10. Dzorerai shuga inoderera

Inobatsira cane ushuga mushure mekunge imwe nguva inova yakaoma, uye inova yakaoma kuishandisa. Kuti usakurumidza kugadzirisa mamiriro acho ezvinhu, unofanidza kuvhara shuga yakagadzirwa nemashizha emapepa emvura uye kuisa pa microwave kwehafu yenguva. Somugumisiro, shuga ichave yakanyorova.

11. Kuti ruvara haruwuni

Kana panguva yekugadzira ndiro iyo hauna kushandisa magidhi ose, saka inofanira kuchengetwa zvakanaka, zvisinei kuti inokurumidza kupera uye ichitsvuka. Muchiitiko ichi, kune chinhu chisinganzwisisiki: mint, dill, parsley, thyme nemamwe maruva matsva kwechinguva mumvura inotonhorera, kuvhara mumapuranga emvura ane matope uye kutumira kune firiji. Ichi chinonyengera chichabatsira kuwedzera hupenyu hwetabhenakeri yemasikati kwemazuva mashoma.

12. Zvimwe zvinoshandiswa pakuvirisa napkins

Tenga muhomwe yeputikiti kuti ubvise mishonga kazhinji nokuti inodya mashoko aya nekukurumidza. Zvimwewo, tinopa iyi nzira - tura ruvara rwemasviniro mukati memakumi maviri ehafu uye gadzirai mhinduro. Sakanisa 2 tbsp. mvura yakachena uye 2 tbsp. kapu yakawanda yemafuta, yakadai sekokoni kana maorivhi. Iwe unogonawo kuwedzera zvishoma zvekudzikisa makeup uye madonhwe mashomanana emuti weti. Itai zvose zvinoshandiswa uye chengetedza sarudzo mukivhisi yewa microwave. Mune mudziyo wakakodzera weplastiki, isa chikamu chepumburu ugozadza neine mhinduro. Apo micheka yepamusoro yakabatanidzwa, bvisa bushing uye iwe unogona kushandisa mbatya dzakagadzirirwa kuti ubvise mazamu.

Uye chii chaungaita nebhasi?

Apo mabhuku epapa tapepa apera, kadhibhodi remaoko anoramba, anogona kushandiswawo purazi. Iwe unofunga ndeye mazano mashomanana akajeka:

  1. Kusungira mabheji pazasi kwe hanger, nekuda kwechimwe chinoratidzika chakaipa chine mutsara? Icho hachisi dambudziko, gadzirisa kadhibhodhi tube pane hanger, uchiguramo.
  2. Kubva pane zvinyorwa zvitsva zvinokwanisika kuita pencil kesi yekuchengetedza zvigadziro nezvimwe zvinhu.
  3. Shandisa maivhiri kuti uchengetedze mabhoti kuitira kuti shangu dzisaita mavhinga.
  4. Nhare uye maruva ezvitsuwa zvinonyanya kuve nyore kuchengetedza, kuzviputira zvakapoteredza cylinder.
  5. Sleeve ichave yakakosha kumishandiro emapurazi, semuenzaniso, kuti uite chinhu chinonakidza chimwe chinhu kana zvidhori zvemwana.