Bhisikiti ndiro nheyo yakakwana yekike. Uye kuti tiite kuti iwedzere kupfuura airy uye yakakwirira, tinokurudzira kuita bhisiki nemvura inopisa. Mipiro yakanakisisa yekubika yakamirira iwe pasi.
Vanilla biscuit nemvura yakabikwa - recipe
Zvisungo:
- upfu - 1 girazi;
- mazai - zvikamu zvina;
- Oiri yemafuta akacheneswa - 55 ml;
- shuga - 1 cup;
- mvura inopisa - 55 ml;
- kubika pfupfu yehupfu - 10 g;
- vanillin.
Kugadzirira
Tinoputsa mazai, tanga kuvarova uye tirai zvishoma nezvishoma kudurura shuga. Tinoda huwandu kuwedzera kanenge kaviri. Izvi zvinogona kutora anenge maminitsi gumi. Zvisiyananidza kubhengisa bhokita nehupfu hwakapetwa (senya, zvirokwazvo, izvi zvichapa muedzo kudikanwa kwemweya), nyatsanyanya kusanganisa mazai evha uye udururire mvura inodzika. Zvadaro wobva wawedzera mafuta ezvirimwa, vanillin uye achiri kumhanyisa. Isa bundu muhomwe yakagadzirwa nemafuta, uye uiendese kuchoto. Pamakisi 180, bhasikiti inofanira kubikwa kwemaminitsi 40-50. Tinocherechedza kugadzirira nekurova bhisiki nematanda ematanda. Iko keke yakagadzirira kana yakanyatsooma.
Vanilla-lemon biscuit nemvura inopisa
Zvisungo:
- upfu - 300 g;
- mazai - zvikamu zvina;
- mafuta ezvirimwa - 100 ml;
- shuga - 1 cup;
- kubika poda - 2 tsp;
- juice - 2 tbsp. makapu;
- shuga vanilla - 10 g;
- mvura inopisa - 100 ml;
- munyu - pinch.
Kugadzirira
Isu tinosvina furawa, tisasa munyu uye hove yekubheka. Mumusanganiswa unogadzirwa, wedzera mazai eji. Dururira mumafuta emiriwo, shandisa vhiriji yevanilla uye sanganidza zvakanaka. Takarova mapuroteni ane shuga uye juisi yemonimu kusvika kune dhenzi yakaoma yakawanda. Tinoriisa muhomwe uye tiisanganise zvinyoro. Uye, pakupedzisira, dururirai mvura inopisa. Funga munguva yekupedzisira uye kupararira mukanyiwa mu fomu yakazora. Pa12 degrees, bhisikiti ichagadzirira mumaminitsi 45.
Chocolate-vanilla bhisiki nemvura inopisa mumuchiri
Zvisungo:
- upfu - 2 makapu;
- shuga - 2 makapu;
- mazai - zvidimbu zviviri;
- kubika poda - 1,5 tsp.
- Kocoa - 6 tbsp. makapu;
- vanillin - 1 sachet;
- kudya soda - 1 teaspoon;
- mukaka - 100 ml;
- Oiri yemafuta akacheneswa - 65 ml;
- mvura inopisa - 1/2 mukombe.
Kugadzirira
Maii anorohwa neshuga kwemaminitsi manomwe kuti abve masikati machena. Zvisiyananidza kuwirirana zvakaoma zvinoshandiswa - hupfu necocoa, poda yakagheka, soda uye vanillin. Tinodurura mumukaka, mafuta emiriwo, simbisa. Ipapo zvishoma nezvishoma uwedzere mazai evha kumusanganiswa wakaoma uye nyatsosanganisa. Pakupedzisira, dururira mvura inodzika uye
Cream for vanilla biscuit yakakodzera kune chero ani zvake. Iwe unogona kuita ukamu wakamubukira , uchikurudzira muto wakamukira nehuga, uye iwe unogona kuwedzera mafuta kumukaka wakanyoroveswa uye kuvhara zvingwa nekrimu iyi. Uyewo zvichava zvinofadza kwazvo. Iva nekai yakanaka!