Zvichida, imwe yepamhanho mukugadzirira kwekrisheni ndiyo iyo inoitwa pamusana pemukaka wakagadziriswa. Umukaka wakakodzwa unogona kupa mukisi wako kutapira kunofadza uye mumumvuri we caramel, uye kuenzana kwezvipangidzo zvinogona kuve zvakasiyana kubva pane zvaunoda kuona kuwirirana kwekrimu. Zvadaro, tichagadzira kamuki wekamu uye mukaka wakanyoroveswa.
Cream yemukisi nemukaka wakanyungudutswa - kamukira
Kana iwe uchida kuwana kamuti, kusagadzikana kwaro kunokubvumira kudyara maitiro akasiyana-siyana pamusoro pepamusoro, zvino shandisa mafuta cream uye yakabikwa mukaka wakagadziriswa. Inyanzvi yekodhekayo yakajeka uye haitombotori mhando yezvinhu zvinosanganisa: tora zvikamu zviviri zvekamu kune 1 chikamu chemukaka wakagadziriswa uye utange kubika.
Cherechedza kuti usati warova, kamuki uye mukaka wakavharidzirwa unofanirwa kuitirwa muchitonho kwemaawa mana kusvika ku5. Ikopi yekutanga yakakosha pamasimba makuru kusvika pakuumbwa kwezvikomo zvakasimba. Nokuda kwekamukira, kamuro inotorwa pahuwandu hwemafuta. Kana iwe uchikahadzika hutsika - hutengo hukwira huni hunokosha hwekamu, hunogadzirisa chimiro chekamu.
Apo bhururu remhepo inenge yakagadzirira, tanga kuwedzera kuwedzerwa, mukaka wakabikwa wakabikwa muzvikamu, apo uchiramba uchinge uchirova pamasvikiro ekukurumidza. Kana mukaka wose wakagadziriswa wakawedzerwa, dzokerai chigadzirwa chakapedzwa kusvika kunotonhora kune imwe nguva maawa maviri. Iko yakakonzerwa zvakanaka yakabikwa yakabikwa mukaka uye kamuti yakanyatsotarisa chimiro uye ichakodzera kuisa mubhagi rekugadzira.
Cream ye "Napoleon" nekamu uye mukaka wakanyoroveswa
Zvisungo:
- yolks - 2 zvidimbu;
- kirimu (mafuta) - 580 ml;
- mukaka wakanyoroveswa condensate - 320 g;
- mukaka - 470 ml;
- starch 65 g;
- ushu hwakakosha - 75 g.
Kugadzirira
Irose starch nemazai uye shuga yakakosha. Haina kupisa mukaka nekudururira munenge chikamu chetatu kumusanganiswa wezai. Sakanidzai nokukurumidza, dururirai musanganiswa kune imwe yose mukaka wakanyoroveswa uye mugadzire zvinhu zvose mumhepo yakadzika, muchimirira kuoma. Bvumira kamuti kuti atonhorere, ezvo whisk it nekando inoputirwa mukaka.
Kanda kamuti kusvikira mweya wakadzika wepamusoro unowanikwa, uye zvino unoubatanidza nawo neukisi hwakasvibiswa.
Cream for cake kubva muhomwe kamukwa uye mukaka wakanyoroveswa
Zvisungo:
- cream cream - 320 ml;
- mukaka wakavharidzirwa kazhinji - 1 jar;
- Butter - 295 g.
Kugadzirira
Sezvo wakanyorovesa bhotela, urove nekaka rakagadziriswa mumuchero wakakoma. Zvimwe, chiputi uye mafuta ekamu. Tanga kudururira zvikamu zvekukwapwa kamuki kune mafuta ekisi, zvinyorovesa zvinomutsa zvose nefoshoro.