Kune vanoda chocolate paste "Nutella" tichakuudza kuti ungagadzirira sei kunakidza iwe mukicheni yako. Nokuda kweizvi tinoda chete zvigadzirwa zvepanyama uye nguva shoma shoma. Nutella inoshanduka kuva yakaisvonaka seyakatengwa, asi zvakasiyana neyekupedzisira haina zvachose isina zvinhu zvinokuvadza uye zvinonhuwira zvisingavandanidzi kune chigadzirwa chekushandisa.
Nzira yekuita sei imba ye nutella?
Zvisungo:
- hazelnuts (hazelnuts), maranutswa kana kuti walnuts - 205 g;
- akasarudza mazai ehuku - 2 pcs;;
- mukaka wose - 505 ml;
- shuga tsvuku - 370 g;
- hupfu hwegorosi - 115 g;
- Kocoa - 95 g;
- Butter - 30 g.
Kugadzirira
Nutswe yekugadzirira chickpeas inofanira kunge isati yapwa uye yakabikwa. Mushure mezvo vanofanira kunge vakaiswa pasi mu-blender kana kushandisa girasi sediki zvingaita.
Apo nut nut yakagadzirira, tinotanga kuronga mazai. Tinovarova mumudziyo wakakodzera uye tinoputika nemuvhenganisi kusvikira mhepo ine simba uye inoputika inowanikwa. Pakurohwa, kwira shuga shomanana mumukati weii uye uwane kupera kwekristasi yese. Pasina kumbomira kurova, tinowedzera huni hwekocoa, upfu hwegorosi nemiti zvinoshandiswa mumucheto weN nutella uye hunoita kuti pave nemafuta akafanana.
Munhanho inotevera, tinotanga mukaka, kusanganisa mashoma, kuidururira muchokupu kana mumwe mudziyo, uye nekuramba uchikurudzira, kupisa zvinyorwa mumota uye kuvhara kwemaminitsi gumi nemashanu kusvika makumi maviri.
Nzira yekuita sei imba yakasikirwa pasina marimu?
Zvisungo:
- hupfu hwegorosi hunoswa - 125 g;
- cocoa powder 125 g;
- granulated shuga - 280 g;
- mukaka wose - 480 ml;
- Butter - 60 g.
Kugadzirira
Nutella, zvirokwazvo, tsika ine nhamo inonaka, iyo inowanikwa mumutauro wepakutanga nekuda kwekuwedzera kwemarimu epasi. Asi chii chaaifanira kuita kudai pakanga pasina marimu pamba, kana nekuda kwematambudziko ehutano kana kutarisa kwegenderedzwa, haagoni kudyiwa? Usashushikana, imba ino nutella inogona kubikwa uye isina makungu. Mukana wekudya wehuni hunofadza huchapa hupfu hwegorosi hwakakangwa. Kuti uite izvi, inofanira kudururwa mumoto wakaoma wakadzika uye yakachengetedzwa nekuenderera mberi kusvikira hupfumi hwegoridhe hunowanikwa.
Iye zvino funganisa upfu hwegoridhe, poda yecocoa uye shuga yegranulated, wozoudza mukaka, tine uwandu pachiganda uye tichikurudzira tichienderera mberi kusvika kudivi rinodikanwa rekusimudza kubva pamaminitsi gumi nemashanu kusvika makumi maviri nemashanu.
Tinobvisa muchero kubva mumoto, tinopindira kusvikira bhotela racho ranyatsoputika uye rega kurapwa kunotonhorera uye kupisa.
Nzira yekuita sei "Nutella" kumba kusina mukaka?
Zvisungo:
- hazelnuts (hazelnuts), maranutswa kana kuti walnuts - 205 g;
- cocoa powder - 65 g;
- shuga yeupfu - 80 g;
- chocolate mukaka - 345 g;
- vanillin - 1 duku pinch;
- rock salt - 1 small pinch;
- mafuta emiriwo akacheneswa - 35 ml.
Kugadzirira
Nutella inogona kugadzirirwa isina mukaka yakakonzerwa nekatekiti yemukaka. Pakutanga, isu tinooma uye
Zvino gurai chokoreti muhuni muzvidimbu uye muaputse mumvura yekushambidza kusvikira musunifomu. Iye zvino tinowedzera mazamu akawanda, huni yekocoa nemafuta ezvemichizha, pasina kunhuwa, uye fambisa zvakanaka uye kuwedzera whisk shoma. Iye zvino tinoshandura kudya kunopedzisira kunopinda mujasi uye tinoita kuti ichitonhorera pasi kusati kushandiswa uye kusviba.