Ngationei nemwi mapepa asina nyore ekubika kubika kabichi.
Yakabikwa kuBrussels inomera
Zvisungo:
- Mbeu yeBrussels - 450 g;
- garlic - 3 cloves;
- zvinonhuwira;
- mafuta omuorivhi - 3 tbsp. makapu;
- lemon - 2 pcs.
Kugadzirira
Mbeu dzeBrussel dzinoshambidzwa , tinochera mashizha ose akaoma uye tocheka misoro mikuru muhafu. Irosi inosuka pasi pemvura, bvisa zest uye fukidza juisi. Garlic inocheneswa uye inopinzwa kuburikidza nemhepo. Muchiri guru rinopisa, kupisa mafuta omuorivhi pahupakati hwehuni uye fry mashizha kutanga, uye wobva wawedzera makoroji.
Kurudzira zvakanaka kuitira kuti miriwo igove yakafukidzwa nemafuta emuorivhi. Zvadaro, kanda ganda rakagadzirwa nemon uye yakanyanyisa garlic. Sakanidza zvakare uye ramba uchikanda frying kabichi pamusoro pemasikirini ekupisa kusvikira unyoro. Zvadaro, sasa ndiro yacho nemuto wemamuro, munyu uye pepper kuti unye. Tinobvisa kabichi kubva mumoto uye tinoiisa muhombe huru yekushandira.
Yakabikwa kabichi nemaseseji
Zvisungo:
- soseji semi-inopfungaira - 500 g;
- white cabbage - 0,5 pcs;;
- bulb - 1 piece;
- tomato paste - 4 tbsp. makapu;
- mvura - 0.5;
- karoti - 1 piece;
- garlic - 1 clove;
- mafuta ezvirimwa;
- zvinonhuwira.
Kugadzirira
Iyo bhubhu inocheneswa uye yakanyatso shredded. Karoti inosvina pa grater, uye soseji yakatemurwa kuita zvidimbu. Kabichi yakasvibiswa, garlic inopfurikidza nemudhiriri. Iye zvino tinodziya mafuta mumoto wepando uye wessed the anon with carrots over medium heat. Uyezve wedisa muto, kabichi uye musanganise. Fry kusvikira doridhe, munyu, pepper, kanda garlic uye uise tomate paste , yakanatswa mumvura. Yakagadzika kabichi yakasaswa nemishonga uye yakashanda patafura.
Cauliflower fried in batter
Zvisungo:
- koliflower - 0,5 zvimedu;
- chicken egg - 2 pcs;;
- upfu - 2 tbsp. makapu;
- mafuta ezvirimwa - 2 tbsp. makapu;
- upfu - 2 tbsp. makapu;
- zvinonhuwira.
Kugadzirira
Kabichi inoshambwa, yakaomeswa uye yakagoverwa mu inflorescences. Muchikwama chikuru chemuputi, chengetedza mvura, uuye kune chemota, munyu nekukanda kabichi. Ivhare iyo kwemaminitsi manomwe, uye wozoikurira zvakare mu colander uye inotonhorera iyo. Mune imwe mudziyo, whisk yai uye munyu neforogo, inyura muupfu uye funganya. Chikamu chimwe nechimwe che kabichi chakakanyiwa mu batter uye yakabikwa muhari inopisa inopisa mumafuta kumativi ose maviri. Zvinyorwa mushure memaminitsi gumi akaomeswa kabichi nezai yakagadzirira.
Recipe ye pie nekakangwa kabichi
Zvisungo:
- mbiriso yakagadzirira mbiriso - 1 kg;
- white cabbage - 900 g;
- bulb - 1 piece;
- zvinonhuwira;
- mafuta ezvirimwa.
Kugadzirira
Tinotarisa bhubhu kubva kumata uye tinocheka mudiki cubes. Kabichi yakagadzirwa zvakanaka uye inopinza mukanari inopisa nemafuta anogadzirwa nemafuta. Fry it on a small fire to a semi-transparent state, uye wobva wawedzera anyezi. Kukurudzira, tinopedza miriwo kusvika pakugadzirira zvakakwana, munyu uye nguva nepepper kuti tate.
Iye zvino tinotendeukira kumakumbo ekuita pie: tinoparadzanisa chiduku chiduku kubva pahupfu, kuchiputira nepiniki, kuisa kuzadza mukati uye kubatana pamativi. Isu tinoparadzira mapepa pahuni inopisa ganda nechisungo pasi uye fry ivo kubva kumativi ose. Bvisa mafuta akawandisa nemaputiki epa pepa uye ushandise ndiro iyo kuti iwedzere kunwa.
Yakabikwa kabichi mune multivariate
Zvisungo:
- white cabbage - 1 pc.;
- bbb -1 pc.;
- mafuta ezvirimwa;
- zvinonhuwira;
- bhuruu anyanisi - 0.5 bhuru.
Kugadzirira
Gadzira kabichi nematare, mime nemaoko akanaka uye usasese nomunyu. Muhari ye multivarka kudira mafuta, sarudza "Hot" mamiriro uye uvhare chivako. Mushure maminitsi gumi, wedzerai anyanisi yakakoswa uye fry miriwo kusvikira ndarama, podsalivaya kuvira. Yakagadzirwa ndiro yakasviwa neuwari weii uye yakashanda sendivi yega hove, nyama kana miriwo.