Ndiani asingadi kudya apricot inonaka uye inonhuhwirira pakati pezhizha? Uye yakawanda sei inoratidzika sejaya, kana ichikura nemaoko avo! Zvinosuruvarisa, kwete dzose dzakasiyana-siyana inokwanisa kubereka michero mumucheto wokuchamhembe, nokuti apricot isirimiti inonzi thermophilic. Nemafaro, nyaya iyi yakashamiswa munguva yakakodzera neDhipatimendi reMichero Kukura paYunivhesiti. Peter I. Saka, nokuda kwaA.N. Veniaminov, rudzi rweapricot "Rwokukunda North", rusingagadziri kutonhora, rwakaratidzwa.
General information
Apricot miti yemarudzi akasiyana-siyana inogona kurarama kusvika kumakore makumi maviri nemakumi maviri nemashanu, uye kwemakore gumi ehupenyu hwavo vanogona kutora 20-25 kg yezvibereko zvinonhuhwirira kubva kwavari. Dzinokura muhupamhi kazhinji kusvika pamamita 3-4, zvishoma kudarika kusvika mamita mashanu kana kupfuura. Mutsanangudzo yezvipembenene zvepuriko, "Triumph Northern" inoratidza kukosha kwechibereko kubva 30 kusvika 50-60 gm. Muchero uyu une ruvara rukuru, rune ruvara rweganda kune rumwe ruvara, ruvara rwavo runogona kusiyana kubva kumarangi kusvika kune goridhe-rhinamine nemabharani ane zvinyorwa zvishoma, chimiro chacho chinowanzotarisana. Ifupa rezviyo zvakasiyana-siyana rinodyiwa, uye pane imwe yakafanana yakafanana nealmond. Apricot "Inokunda North" ndiyo yega-yakagadzirwa tsika. Izvi zvinoreva kuti chimiro hachigadziri pane vagary yemasikirwo, izvo zvinogona kupindira nekugadzirwa kwemaruva nemasese.
Chimwe chinhu chakanakisisa chezvizvi zvakasiyana-siyana ndezvekudzivirira kwekunaya. Kunyangwe nechando chakasimba, matavi mashoma uye mapapiro emuti wacho haafaniri kupisa. Nguva yekuchera kwezvibereko zvezvibereko izvi ndeyveruzhinji, miti ine unhu hwakanaka hwekudzivirira kwezuva, pamwe nekukuvadza kune bark. Mushure mokuzivana kwese nemafungiro emarudzi akataurwa, tinokurudzira muverengi kuti aende kune chikamu chichazoti nezvekudyara nekutarisira miti midiki yebricric "Northern kunakunda".
Kudyara uye kutarisira
Kudyara miti mikuru yakanakisa pamatenho maduku, rutivi rwakasarudzwa ruri kumaodzanyemba kana kumaodzanyemba kumadokero. Mhepo inotonhora, iyo inofadza zvikuru kudyara iyi yakasiyana-siyana yeabricot, iri 5-9 digrii. Iyo yakakurudzirwa asidi yevhu inofanira kuva pH 6-7. Zvakakosha kutarisa huwandu hwemvura pasi, kana huri pasi pemamiriyoni maviri, ipapo muti, zvichida, hauwanzozivi nzvimbo ino. Apricot haisi yakasarura pamusoro pekuwanika kwema fertilizer muvhu, kunze kwokuti potassium - inofanira kunge iri pasi yakawanda. Uyewo, tsika iyi inogona kutambura nekushayikwa kwemanganese, boron uye iron, iyo yakajeka nyore kuona kana iwe ukaongorora muti uri kunze.
Nokuda kwembeu yeramangwana, chera gomba 60x60 masentimita yakafara, uye 50 masentimita yakadzika. Pasi pemugwagwa wakananga, zvakakosha kuisa ganda remvura, muhupamhi hwayo inogona kubuda yakawedzerwa ivhu kana zviduku. Pakati pee fovea, mbambo inorohwa isina kujeka, tinoisasa iyo nekakavhenganiswa peat, jecha uye ivhu, inotorwa zvakaenzana. Iyo yepamusoro pegomo inofanira kunge yakaita mamita masendimita makumi maviri nemasere kumusoro kwepasi.
Tinonyanya kutarisira kuti nyaya ino ichave yakakosha kutanga vatanhi vanogadzira kudyara kumunda wekumusoro we apricot panzvimbo yavo pachavo.