Baked pork - iyo yakanakisisa yekubika mapeji muvheni uye multivark

Baked inguruve inonaka uye inofadza kudya. Kutora kunogona kugadzirirwa maererano nenzira dzakasiyana-siyana, kuwedzerwa nemiriwo, chezi kana zvimwe zvigadzirwa. Kune nzira dzakawanda uye munhu wose anogona kuwana chakanaka kune ivo pachavo, uye kana achidikanwa, uyewo unyanzvi huwandu hwemuitiro.

Inofadza sei kubika nyama yenguruve?

Kubika ndiro zvinogona kuva nenzira dzakasiyana-siyana, uchishandisa marudzi ose ekicheni yemidziyo: ovuni, multivark, grill kana kunyange microwave oven. Kune umwe neumwe webiki, kune chisarudzo chekuda kwako.

  1. Kana iwe usingazivi kuti inonaka sei kubika nyama yenguruve muchoto, kana kuti uende pasi kune bhizimisi kwekutanga, shandisa mbiru kana sleeve. Muchiitiko ichi, nyama yakanyatsogadzirwa uye haina kupiswa.
  2. Chero chero rupiro rwetsika yekorogi yakabikwa inogona kugadziriswa kubika mu multivark. Kuti uite izvi, shandisa maitiro "Baking" kana "Multipurpose."
  3. Kune inguruve yakabikwa nechidimbu, yakashandurwa juicy, nyanzvi dzinyanzvi dzekugadzirira dzinorumbidza "chisimbiso" nyama. Nokuda kweizvi, inguruve inobikwa kune rumwe rutivi kweminiti imwe mupu inopisa, uye zvino inotanga kubika.

Nguruve yakabikwa muuori

Tanga watanga kufanana nenyama mapeji, edza kubika nyama yenguruve muchoto nechidimbu. Kuti uite izvi, zviri nani kushandisa mapira, uye kugadzirira nyama nguva isati yasvika, kuifukisa mumusanganiswa unonhuwira kwemaawa akawanda. Somugumisiro, unogona kuwana zvinonaka uye zvakashata zvakagadzirwa nehove yenguruve, iyo inofanirwa kushanda ne sandwich panzvimbo yejiji.

Zvisungo:

Kugadzirira

  1. Garlic yakatemwa mumahwendefa uye inomesa nyama yakatemwa.
  2. Kubva kumasitadhi, mafuta, zvinonhuwira, kuita marinade uye zvakakwana nyama yenguruve iyo yenguruve. Siya muchando kwemaawa maviri.
  3. Putira chidimbu mumapuranga, kubika kwemaawa 1.5, kwemaminetsi makumi maviri, svinura vhokupepe ugobika kunzvimbo yakaoma.

Nguruve yakabika mune sleeve

Edza kubika ndiro panguva imwe chete seyakakosha. Chikafu chinokonzerwa nehombodo chinosanganiswa nemamatare, asi mamwe mimwe miriwo ichave yakakodzera. Nyama inogona kuve yakagurwa zvakanaka, saka inonyanya kubikwa nemiriwo. Kune zvakawanda zvekutora, zvichava zvakakwana kudyisa boka guru revanodya nzara.

Zvisungo :

Kugadzirira

  1. Rega nyama huru, kurohwa nenyundo.
  2. Fukidza nemasitadhi, munyu nemishonga.
  3. Marinate yenguruve kwemaawa maviri.
  4. Fry nyama pamwe newaini muvhara rinopisa kusvikira mhepo inoputika.
  5. Dharira mbatata yakakura, munyu
  6. Isa zvinhu zvose mujasi, zvivhare zvakanaka.
  7. Nguruve yakabika muchoto uye mbatata ichagadzirira mumaminitsi makumi mashanu, pa19 degrees.

Nguruve "Garmoshka", yakabikwa muvheni

Nguruve, yakabikwa nematamate uye cheese, inofadza zvechokwadi. Mubiki wega wega anogona kugadzira nyama ne accordion, kubika hakuregi kwenguva yakareba, uye somugumisiro, kurapa kwakanakisisa kwakagadzirwa kare kune zvikamu zvichatsunungurwa. Nyama isati yashamba nemafuta, saka nyama ichabika nekukurumidza, uye kuzadza hakuzovi nenguva yekupisa.

Zvisungo:

Kugadzirira

  1. Cheka nyama chikamu nenzira yakafanana neyakorokoni.
  2. Bhatanidza bhotela nemuto wemamuro, garlic yakagurwa uye zvinonhuwira.
  3. Shandisa musanganiswa unopisa we carbonate uye utumire kutonhora kwemaawa mashanu.
  4. Tora tomate nemakate, ane mahwendefa. Isai zvidimbu muchidimbu chekudya.
  5. Isa chisimbiso che "Harmonica" mumashizha uye chekai kweawa imwe pa19 degrees.
  6. Vhura vhokupepe uye gadzira mamwe maminetsi makumi mashanu nemashanu kuitira kuti nyama yengurube yakabikwa nechezi ishumbwa.

Nyorera yenguruve yakabikwa muchoto

Nguruve yakabikwa nemawaini inogona kugadzirwa nenzira yemupumburu, saka inoshanduka ndiro yakanakisa kudya yefurafura yebheffet. Mucheka, muchengeti anotarisa anotarisa chaizvo, uye zvigadzirwa zvakanyatsobatana uye zvinogadzira kurapa kwechokwadi. Kuchengeta kuzadzwa, wedzera chesi rakaoma, iyo inonyunguduka panguva yekubika uye kuzadzwa hakuzoora.

Zvisungo:

Kugadzirira

  1. Nyama inodzwa muma steaks 2 cm, uye imwe neimwe inoputirwa. Munyu, pepper, nguva nemiriwo.
  2. Mbeu dzinobwinya uye dzinotapira neanisii kusvikira yabika.
  3. Gadzirai zvinyorwa pamapuranga, muparidze mushroom fry, kumusoro neshizi. Fongedza mupumburu, chisimbiso mumapepa.
  4. Bika kwemaminitsi makumi mana pa19 degrees.
  5. Vhura vhokupepe ugobika kune imwe maminitsi gumi.

Nguruve yakabikwa neineini

Baked pork chops muovheni zvinogona kuwedzerwa zvekare nekuzadza nezvine zvinonakidza zvinoshandiswa, somuapineapple uye cheese. Nyama iyi yakanyatsobatanidzwa nemiti inotapira uye mune izvi zvinoshandiswa iyo ndiro ichafadza vatevedzeri vezvokudya zvisina kujairika. Zvibereko zvinoshandisa zvindori zvemakwenzi.

Zvisungo:

Kugadzirira

  1. Chops inopararira pane oiled baking sheet, munyu, pepper, yakavhara nemayonnaise mesh.
  2. Pamusoro-soro, tambanudza rin'i reananari.
  3. Dzadzai nemaoko mashoma egashi.
  4. Bika kwemaminitsi 25 pa 180 degrees.

Nguruve yakabikwa nemiriwo muchoto

Baked inguruve inosanganiswa nemishonga yakawanda, saka kuwedzera mishonga kune ndiro inotamba mumaoko evakadzi vekumba, avo vanoda kudya kambani huru. Iwe unogona kupfekedza ndiro iyo uchishandisa chidimbu, sleeve kana kuti girasi yegirasi yakagadzirwa nechifukidzo. Zvose zvinoshandiswa zvichachengetwa zvakanaka uye zvakashamiswa nezvinhu zvose.

Zvisungo:

Kugadzirira

  1. Dura nyama uye ugoipararira mune mafuta ane mafuta, nguva nemunyu uye nguva.
  2. wedura miriwo muzvidimbu zvakakura. Eggplants munyu uye simesa, bvisa kusuruvara.
  3. Isa miriwo kune nyama, kusasa mafuta, kufukidza nechifukidzo kana chidimbu.
  4. Nguruve yakabikwa nemiriwo ichagadzirira mumaminitsi makumi mana nemakumi mashanu. Maminitsi gumi, vhura chifukidzo uye tsvuku.

Nguruve yakabikwa nemichero

Chinotapira, chinyararire chinonhuwira uye chinodya nyama yenguruve yakabikwa muchoto uye nemichero. Nokuti chikafu ichi chine nharo dzakakwana, dzisina kugadzirirwa kwenguva yakareba, asi nekuchiva zvakanyorova uye zvinyoro. Zvokudya zvakadaro zvichachinja kunyange zvokudya zvakashata zvikuru. Kuchengetedza kunofanirwa chero ani zvake kubva kunzvimbo yako yaunofarira kudivi yemiriwo.

Zvisungo:

Kugadzirira

  1. Ribs grate yezvinonhuwira uye fry mu brazier.
  2. Dururira muto, udonhe pea inonhuhwirira uye utumire kuhanuri kwemaminitsi makumi maviri pa 200 degrees.
  3. Kandira miti yemichero, ude muwaini, uchiteve imwe maminitsi makumi maviri.

Nguruve muhupfu yakabikwa muvheni

Nguruve yakabikwa muhupfu yakabikwa nokukurumidza, kana iwe ukashandisa chigadzirwa chakaita sechando chakagadzirwa se shell. Iyo ndiro inova yakanaka uye inonakidza, iwe uchakwanisa kuzvirumbidza kune vaeni vako neyanzvi hwavo hwekugadzirira. Nokuda kwezvakawanda zvepakutanga uye zvakasiyana-siyana, wedzera mushonga kusvika pakuzadza.

Zvisungo:

Kugadzirira

  1. Zadzai mushwa nemvura.
  2. Cheka nyama yakatemwa pamwe chete, munyu, pepper.
  3. Bvisa garlic nemunyu, zvinonhuwira, mafuta uye musadhi. Bvisa kusanganiswa nenyama.
  4. Spasseruyte onion, uise mushroom akachekwa uye akachekwa. Fry up the incision in nyama ine frying.
  5. Sungai mukanyiwa, gadzirai nyama, swedera pedyo nemiganhu, shandisai mafuta nemafuta.
  6. Iyo yenguruve yakabikwa muhomwe inogadzirwa kwemaminitsi makumi matatu.

Nguruve yakabikwa mu multivariate

Chero nzira ipi zvayo yaidiwa inogona kugadziriswa yekubika mune multivark. Nguruve yakabikwa nechesi nenzira yezvips haizoiti yakaipa kudarika tsika. Wedzerai ndiro ne tomato, marinated anyanisi, pineapple kana mushroom. Zvichipa hurukuro shoma yewaini, iwe unogona kuita pakarepo pasina 4 servings.

Zvisungo:

Kugadzirira

  1. Chop salted, pepper uye kugovera pazasi kwehuta.
  2. Paridzai tomato anyanisi uye anyanisi.
  3. Dururira mayonnaise, shandisa cheese.
  4. Ika pa "Baking" kwemaminitsi makumi matatu.