Banitsa is a dish of Bulgarian cuisine, inova pie yakagadzirwa kubva muhomwe yakachena nechesi kana curd kuzadza. Ngatitsvakei pamwe chete newe kuti ungagadzira sei bhenza mune imwe mikoko uye unobata vaenzi kune zvikafu zvinonaka.
Banitza ne brynza mu multivariate
Zvisungo:
- hlama filo - 400 g;
- Ezira - 3 zvidimbu;
- mafuta ezvirimwa - 3 tsp.
- kirimu yakasviba - 200 ml.
Kuzadza:
- Evha - 2 zvidimbu;
- brynza - 500 g.
Kugadzirira
Kutanga, ngatitange kuisa. Kuti uite izvi, tora ndiro yakadzika, kupwanya mazai, zvishoma nezvishoma uvakarove neforogo uye uwedzere gorosi rakagadzirwa. Zvose zvakanyatsovhenganiswa. Iye zvino tinotora chigadziko chemoto chekugadzirira, tinotora imwe pepa, asi imwe yacho yakafukidzwa netauro kuitira kuti irege kuoma uye irege kushaya simba. Edzai mukanyiwa nemafuta emichero, kuparadzira zvinyorwa zvishoma uye muzviparidze pasi rose. Zvadaro zvinyoronyoro mupumburu. Saizvozvowo, tinoita mamwe ose mashizha uye kuisa. Mushure mezvo, tinosvina ndiro ye multivark uye tanga kuisa mavhesi kubva pakati pebheya, tichiaputira ne "snail". Sega mune imwe ndiro, kurova mazai uye kuvashuva. Wedzera uke wakamusviba, funganya zvakanaka uye udururire musanganiswa mu multivark. Zvino cherechedza chifukidzo, sarudza "Baking" mode uye gadzirirai kudya kwemaminitsi makumi manomwe.
Banitza ne cottage cheese mu multivariate
Zvisungo:
- thin lavash - 3 pieces;
- Chikoro cottage cheese - 1 kg;
- evha - zvidimbu 6;
- cream yakasviba - 1,5 zvinhu;
- Butter - 20 g.
Kugadzirira
Cottage cheese tinodha mazai, podsalivaem uye nyatsobatanidza. Izvozvo zvinogadziriswa mashoma zvakakamurwa kuva zvikamu zvitatu zvakafanana. Pave mahwendefa e-lavash patafura, gadzira mafuta ega ega uye kuparadzira mashizha akawanda. Zvadaro nyora mapaipi uye uise mhepo yakakura mumudziyo. Kamurosa yakasanganiswa nemazai, vhura pita chingwa nemusanganiswa, yevhara chigadziro nehivha uye ubike pie pa "Baking" mode kwemaminitsi makumi matanhatu.
Banitsa from pita bread in multivarka
Zvisungo:
- chicken egg - 3 pieces;
- flat lavash - 2 leaves;
- mafuta - 100 g;
- kirimu yakasviba - 1 tbsp.
Kuzadza:
- chemba-yakagadzirwa - 500 g;
- chicken egg - 2 pcs;;
- munyu - kuravira.
Kugadzirira
Kuti ugadzirire kuzadzwa, tora mishonga yakachena yakagadzirwa uye usakure nemaviri mazai mazai, podsalivaya kuvira. Ipapo ugoisa patafura chidimbu chechivash, chengeta nebhokisi rakanyorova uye kuparadzira zvakashata cheza chezadza. Zvadaro, shandurai lavash mumupumburu woiisa mumhepo mune mukombe wakazora we multivark. Kamurosa yakasanganiswa nemazai akasara, dururira bhenza nemusanganiswa unogadzirwa uye gadzirira pie mu "Baking" mode kwemaminitsi 80.