Pasinei nemigumisiro isingarambiki yekottage cheese, iyo inozivikanwa kare kare, munguva ichangopfuura, pamatafura mazhinji, iyo yakasundira kunze kudya kune yakadzama. Uye kana iwe, kufanana nevanhu vazhinji, unoda dessert iyi inonaka uye yakashata, iwe uchave uchida kuziva kuti ungaita sei kottage cheese mass kumba.
Cottage cheese namazambiringa akaomeswa
Zvisungo:
- cottage cheese - 250 g;
- cream yakasviba - 100 g;
- shuga yeupfu - 20 g;
- Vanilla shuga - 1 teaspoon;
- mazambiringa akaoma - 80-100 g.
Kugadzirira
Itai cheese musese nemafuta omusango pamusha zvakajeka: kuisa cottage cheese mundiro, kuwedzera kwairi ukamu hwakasvibirira, vanilla shuga uye shuga yakakoswa uye, kutanga, sangananisa zvose neforogo. Zvadaro tora blender, uye chikwama chiyero kusvikira chave chichienderana.
Mvura inodururira inwaira mvura, regai kumira zvishomanana, wozooma. Tora musanganisi uye uzvirove ivo maminitsi mashoma kuti uite airy. Mushure meizvi, dururirai mazambiringa akaiswa mukati maro, gadzirai zvose zvakanaka uye isa ndiro yenyu mufiriji kweinenge awa.
Cottage cheese ne cherry
Kana iwe uchida kusanganiswa kwekotori chezi uye chibereko chitsva, iwe unenge uchida kuziva kuti ungagadzirira sei mashizha nemuchiriry. Chigumisiro chacho chakanakisisa pamusana pekutapira kwemukati wehutta pachahwo uye kusuruvara kunoita chitoriya.
Zvisungo:
- cottage cheese - 200-250 g;
- kirimu yakasviba - 50-100 g;
- bhotela - 50 g;
- shuga - 2-3 tbsp. makapu;
- cherries matsva - kuravira.
Kugadzirira
Dzorerai cheese kuburikidza neseve, zvino sanganai nemafuta akanyorova uye munyatsoputira. Zvadaro wedzisa mucheki wakasviba uye shuga kwavari uye fungai zvakare zvakare. Kana uchida, unogona kurova zvinhu zvose pamwechete blender.
Cherries kushambidza, kubvisa mapfupa uye kubvumira majiroji kuti aome. Mushure meizvi, vadururire mukati memaoko (iwe unogona kuzvidya zvachose, asi iwe unogona kuzvigura hafu), sangananisa zvinhu zvose uye uzviitire iwe.
Cottage cheese nema apricots akaomeswa
Mutsara wekusikisa cheese nemaapricko akaomeswa zvakare zvakare nyore kugadzirira, asi ndiro iyo pachayo inenge yakaoma, nekuda kwehutano.
Zvisungo:
- cottage cheese - 200 g;
- bhotela - 50 g;
- apricots akaomeswa - 40 g;
- shuga - 2 tbsp. makapu;
- Vanillin - kuravira.
Kugadzirira
Yakanyorova bhotela, ichisanganise muhombodo ne shuga uye vanilla uye whisk kusvikira yakanyorova. Kurisa cheese kuburikidza neseve uye kuwedzera kune bhotela. Nyatsobatanidza zvose. Pre-steamed dzakaomeswa maapricric akacheka zvidimbu uye anotumirwa kune cottage cheese mass. Zvakare, funganisa zvose zvakanaka uye ushumire, wakapararira pamusoro pembiya.
Uye vanoda mazai emishonga vanozofarirawo mapeji asina kuchena echechi yakagadzirwa kubva kumba kubva ku cottage cheese uye yakanyunguduka cheese .