Vamwe vanotenda kuti chirwere ichi chinowanzoitika, icho icho pachacho chinopera mumazuva kana maviri. Zvisinei, usatora chirwere ichi, sezvo pasina kushandiswa kwakakodzera, chirwere chinogona kupedza nguva yakareba uye chichikonzera migumisiro isina kunaka, somuenzaniso, inogona kutungamirira kuchinje mubasa remukati uye lactose kusagadzikana. Chikonzero chinowanzovhiringidza zvekurambana ndizvo zvirwere. Kunyanya kazhinji kazhinji chirwere chinopararira nenzira dzevairasi mu kindergartens. Kana iwe ukawana zviratidzo zvekurara mumwana wako, unofanira kutanga utanga nyanzvi. Kujekesa kuongororwa uye kugadzirisa chikonzero chechokwadi chechirwere kunoda kudarika kuongorora ropa uye chigaro. Zvakanaka, zviri nani kudzokorora chiyero katatu, uye nguva ye 2-3 mazuva mushure mekushanduka kwega.
Kurapa kwehurwere mucheche kwakaoma zvikuru kupfuura kwevana vakwegura. Izvi zvinokonzerwa nekuti mwana haagoni kuratidza manzwiro ake iye zvino, tsanangura kuti chii uye kuti chii chinoshungurudza uye kana achida kunwa kana kudya. Uyewo kune vana, nzira dzekudzikisa mvura uye kuora kwechimwe muviri kunowedzera kukurumidza kudarika vakuru. Nokudaro, munguva yehutachiwana iyo inokosha kupa mwana mvura yakawanda. Nokuda kwezvinangwa izvi zvinoshandiswa zvinoshandiswa mune zvem pharmacy. Mhinduro yakadai inogona kugadzirirwa pamba, nekuda kweizvi unoda kuwedzera litari yemvura inodziya yakabikwa, imwe teaspoon yemunyu, teaspoonful soda uye imwe puniki ye shuga. Inwa inofanira kupiwa 1-2 mashupuni kila maminitsi mashanu kusvika ku10. Urongwa hwakadaro hwepakati hwekunwa hunobatana nehuchokwadi hwokuti mwana haangotori pakarepo mvura yakawanda. Kuti urege kudzikisa mvura, kunwa kunofanira kutanga pakarepo mushure mekunge chirwere chacho chaonekwa, kunyange vasati vashanyira vanachiremba.
Nzira yekumira sei uye nzira yekurapa chirwere mumwana?
Kusvika iye zvino, kune nzira zhinji uye zvinodhaka zvekurambana kwevana. Asi usaedza kushandisa zvinodhaka, asi iwe unofanira kupa sarudzo kune unyanzvi ane ruzivo. Mushure mezvose, kuitira kuti usarudze kurapa kwakakodzera kwehurwere, unofanira kufunga nezvezera remwana, chiyero chekushaya mvura uye zvimwe zviratidzo zvizhinji. Kuti agadzirise hutachiwana microflora, kazhinji anopa madhiragi ane mabhakitiriya anobatsira, somuenzaniso: bifiform, mashizha, bifidumbacterin, lactobacterin nevamwe. Kurapa kwehurwere mucheche, kutanga, kazhinji kacho nemishonga yakawandisa inobata pamwe chete zvirwere zvishoma. Iyi mishonga inosanganisira ampicillin, cefazolin, macropen nevamwe. Uyewo chikamu chinokosha chekurapa ndicho chipingamupinyi chekushaya mvura, iyo iyo mwana inoda kupa zvikamu zviduku zvemvura kana kushandisa mishonga inokosha, somuenzaniso, regidron.
Zvokudya zvinovaka muviri zvehara muvana
Kana mwana akayamwisa, ipapo chirwere chake chemasvondo hachina kutambura. Mumamiriro ezvinhu akadaro, vanachiremba vanokurudzira kwete
Zvokudya zvekurara muvana vakuru
Nheyo yekudya kwakadai ndiko, kuderedza mutoro pamatomu emimba. Zvose zvinokurudzirwa kuti zvibike kune vakaroorana, muovheni kana kubikira. Zvakakosha kuramba zvakabikwa uye kusabvisa michero yakadaro semiriwo mutsva, maruva, mukaka wose, marinades, michero, makungu uye zvinodhaka. Zvigadzirwa zvisina kudziviswa zvine chirwere chinosanganisira: rizi uye oatmeal pamvura, chingwa chena, mabhisikiti, kwete mafuta nyama uye hove, mazai, matsva ekottage cheese, kubatanidzwa kubva kune michero yakaomeswa uye kwete simba rakasimba pasina shuga.