Zvinonyatsozivikanwa kuti mhepo inobatsira - inobatsira vanhu vose mumhuri, iyo inopfuura kudarika chefu uye ovheni. Kana iyo yakasara isiri iwe, ipapo imwe michina yekicheni inobatsira inobatsira kubika pie inonhuhwirira. Nzira yekubika pie ne apricots mu multivariate kuverenga zvakanyanya mumapapiro zvakare.
Mutsara wepeta nema apricots mu multivark
Zvisungo:
- granulated shuga - 175 g;
- mukaka - 225 ml;
- chikamu chemononi imwe;
- a vanilla pod;
- mafuta omuorivhi - 110 ml;
- mazai - zvidimbu zviviri;
- upfu - 190 g;
- Ground almonds - 25 g;
- kubika poda - 1 1/2 tsp.
- apricots - 5-6 pcs.
Kugadzirira
Isa chigadzirwa chokudziya mu "Baking" mode, asi panguva ino, tanga kugadzirira poda. Dururira mu saute pan mukaka uye usasase shuga pairi. Wedzera zvinhu zvose nedimon yetimon uye vanilla pod yakagurwa hafu. Misi haifaniri kubika, asi makristani mairi anofanira kupera. Kana izvi zvikaitika, itonhorera mukaka.
Shandisai zvose zvakasanganiswa zvakaoma pamwe chete uye kuwedzera marimu epasi. Ita groove pakati pekatsva kwekusanganiswa kwakasviba, udira mumafuta, urove mazai uye uwedzere mukaka wakatsva. Pangosvika bundu rinotapira, rodira muhari yejecha uye tenderera "Baking" mode kwemaminitsi makumi mana.
Gaka nema apricotti uye cottage cheese mu multivark
Chero chipi nechipi chinenge chichinge chakavharidzirwa chikafu chinowedzera uye chizere. Iyi recipe haisi yega. Sechikonzero, unogona kushandisa mafuta ose cottage cheese uye zvakafanana nemafuta akakwirira uye ricotta.
Zvisungo:
- upfu - 275 g;
- kubika poda - 3 maaspuni;
- granulated shuga - 135 g;
- peel yemamoni maviri;
- mazai - zvikamu zvina;
- kottage cheese - 135 g;
- apricots - 5-6 zvidimbu;
- shuga yeupfu - 115 g;
- muto wemonimu - 45 ml.
Kugadzirira
Kugadzirirwa kwehupfu kunotanga nemitemo yakawanda yekuputika mazai ane shuga uye pevara revirrus kuti agadzire musanganiswa wakachena wakachena. Pangosvika iyo yekupedzisira kuonekwa, chengetedza kumhanya kweblue uye tanga kudira zvinowanika mumusero. Kana imwe nguva yekupedzisira yakawedzerwa, ivai kottage cheese uye mudururire mukanyiwa mukabiya. Tarisa zvikamu nezvipuriko. Siya apricot pie mu multivark kweawa, mu "Bake" mode. Imwe pie inopisa, sora musanganiswa wejisi nemashuga.
Gaka nemaapuro nema apricots mu multivark
Gadzirai makirasikiti pamwe chete nekugadzira mapapiro emupuro-apricot pie nerubatsiro rwekubatsira mukicheni. Nguva yenguva uye yakagadzirirwa yezvigadzirwa zvinokusiyira nekunakidza kunotapira kunobatsira zvakakwana mukombe weiyi.
Zvisungo:
- upfu - 245 g;
- kubika poda - 1 teaspoon;
- granulated shuga - 185 g;
- mazai - zvidimbu zviviri;
- soda - 1/2 teaspoon;
- Butter - 155 g;
- maapulo - 185 g;
- almond petals - 25 g;
- apricots - 140 g.
Kugadzirira
Gadzirai chibereko: gadzirai apricots, bvisai nheyo kubva maapuro nembeu, peel uye fodya mucheke zvasara. Nokudaro kuti michero haishanduki ruvara, inosasa iyo nejisi re citrus.
Gadzirai zvose zvakasviba zvakasara (kunze kwehuga) nekuvabvumira kuburikidza nesheve pamwe chete. Gadzirira nheyo yeshuga yakarohwa neshuga uye mazai mashoma. Zvishoma nezvishoma dururirai muzvigadzirwa zvakaoma uye bvisa chidya chakafanana. Wedzerai pfu yee pie nezvidimbu zvezvibereko, unogona kudonha ruvara rwekusarudza kubva: rum, vanilla, sinamoni, somuenzaniso. Mushure mokunge musasa pasi pemaruva emuarumondi nemafuta emarumondi, sarudzai bundu pamusoro pepamusoro uye bvisai zvose kubika kweawa mu "Baking" mode. Kana mushure mekutarisa kugadzirira kwekufananidza kana marwadzo eminwe, keke inoramba ichinyorovesa, kuwedzera imwe nguva 10-15.