Hazvina mhosva kuti mafungiro api akajeka iwe unogona kutora ikozvino pfungwa yako nemutsara unoti "chicken mu cylinder", tinokurumidzira kuora mwoyo - chaizvoizvo inongova chicken (kunyange chikafu chinonaka chakabikwa) mukati memuchengetedze pasina makumbo, masvingo ayo anoumba "cylinder" . Chiroro chisina kuraswa chinogona kushandiswa zviri zviviri muhuni inotonhora, zvakananga kubva muvheni, uye mumvura inotonhora, apo mukati mechingwa chechingwa chakavanzwa chinhu chakafanana neshuga yehuku.
Chicken muCylinder dish - recipe
Zvisungo:
- baguette - 1 piece;
- chicken fillet - 450 g;
- cream cream - 250 g;
- pepper inotapira - 50 g;
- parsley greens;
- fresh tomato;
- grated cheddar - 80 g.
Kugadzirira
Chicken fillet gira ugove wakagadzirira, uchitonhorera uye unoparadzanisa fiber. Geda pepper inotapira, pesley yakasvibiswa yakasvibirira, imwe tomato itsva uye grated cheese, yakakonzerwa kubva peduncle nembeu.
Imwe yemiganhu yeguette yakatemwa uye yakabviswa kubva nayo iyo mapurita, ichisiya rutivi rwechipiri risina kutaurwa. Iye zvino chikamu chinonyanya kukosha chekamukira chinoramba chiri - kuzadza chikwata kuitira kuti zvibato zvisarambe zviripo. Mushure mezvo, tinoputira chingwa nefirimu yezvokudya uye tinoisiya mufiriji kwemaawa maviri.Tinoshumira mune fomu yakatsetseka.
Chicken mu Cylinder neMushroom
Zvisungo:
- baguette;
- natural chicken sausages - 200 g;
- pepper inotapira - 60 g;
- champignons - 200 g;
- white onion - 80 g;
- garlic cloves - 3 pcs;;
- cheese yakagadzirwa - 100 g;
- dorosi rakaoma - 90 g.
Kugadzirira
Bvisa imwe muganhu kubva kubhutette uye bvisa zvose maspita kubva mairi. Pamusoro pepani rinopisa, sorai anaion, uye kana ikava yakajeka, wedzerai garlic evhave uye mahowa akachekwa mubasa. Kana imwe nguva mhepo yakanyatsobuda kubva kumahowa, funganisai nenyama yakakanganiswa kubva mumasokisi edzikudzi uye muchimirira kusvikira nyama yakanyatsonaka. Tinotonhorera zvakasungirirwa, zvinosanganisa nechingu uye zvakashata tese, ndokubva tazviparadzira muchingwa chechingwa. Tinoputira bheji yacho nemashizha uye kubika pa 180 ° C kwemaminitsi gumi nemashanu.
Nzira yekubika sei mutsara?
Zvisungo:
- mhuzha maziso - 1 handful;
- mafuta omuorivhi - 55 ml;
- mashizha emipinashi - 3 zvinhu;
- baguette;
- chicken kubika - 200 g;
- feta feta - 120 g;
- Parmesan cheese - 50 g;
- Ground Muscat.
Kugadzirira
Isu tinobatanidza nutswe dzakapwanyika neminopinashi nemaorivhi pane maorivhi nemafuta. Isu tinowedzera musanganiswa ne feta cheese uye parmesan cheese, piniki ye muscat, uye wozadza musanganiswa nebheuette yakabviswa kubva pachigunha. Tinoputira chikwata chacho nekunyora uye tinopisa zvose muchoto kwemaminitsi gumi pa200 ° C.