Herring in Dutch - recipe

Salted herring - iyi inenge ichinyatsozvikudza che Holland. Iko, hove dzakadaro dzinodyiwa kudya kwekudya, uye dzinoshandiswa masikati uye kunyange kudya kwemanheru, uye kunyange kuronga zvidya zviduku nazvo. Yakamuisa mumugwagwa chaiwo, kupinda mukati megungwa uye danda rokutanga rinotumirwa pachayo kuna Queen of the Netherlands. Kuzviidza ndeyechokwadi, kunyanya kune vatashanyi, asi pane izvi zvakakosha kuenda kuHolland. Asi kana iwe usina mukana wakadaro, uye uchida chaizvo kudya hove, usanetseka, nokuti nhasi tichakuudza kuti ungagadzirira sei herring muDutch kumba! Zvechokwadi, hatingakwanisi kuisa munyu pamwe newe mumurangi, asi mubhangi, asi, tenda ini, hazvingazove zvakanyanya kuipa!

Herring muDutch mubhangi

Zvisungo:

• chando chakanga chine herring - 2 pcs;;
• bhuru - 2 zvidimbu;
• lemon - 0,5 pieces;
• shuga - maaspuni 6;
• karoti - 1 piece;
• bay mashizha - 10 pcs;;
• black peppercorns - 8 pcs.

Kugadzirira

Saka, kutanha maruva muDutch, tora hove, usasunungure uye mudutu. Ipapo tinogura musoro nemagetsi nemupi unopinza, ndokucheka mimba kumuswe uye nekuchenesa zvinyoro zvose. Mushure meizvi, tinoita kuvharidza kwakadzika kumashure uye zvishoma nezvishoma kubvisa peel kubva kumativi ose maviri. Bvisai mapepa, muswe, bvisa rwizi uye ugoparadzanisa herring kusvika mumakumi maviri ehafu. Zvipfeko zvakagadziriswa zvakanatswa kubva pamapfupa maduku uye kuzvicheka kuita zvidimbu muhupamhi anenge 2 masentimita.

Lemon yakashambwa, yaipwa uye shinkuyu tsvuku dzakatenderera. Makaroti anogadzirwa uye matatu pane griddle yakakura, uye gurai marin'i eonikisi. Zvino tora chirongo chakachena uye utange kuparadzira zvinhu zvose zvakagadzirirwa mumatanda: kusvika pasi rinokanda zvimedu zvishoma zveeiii, ipapo girasi rebai, piniki karoti yakagadzirwa, tsanga yemononi, pinch shuga uye pepper. Mushure meizvi, kuparadzira chiyero cheyunifomu yehering uye zvakare muchidimbu chakafanana chakafukidzwa nemiriwo. Isu tinoshandura zvikamu zvose, nguva nenguva zvishoma kudzvinyirira pasi, kusvikira tasvika kumusoro kwekwanisi. Zvadaro wovhara nechokufukidzira uye uchitumira kune firiji kwemazuva matatu. Yakarungwa nenzira iyi, inoshandiswa muchiDutch, inosvika inonaka inotapira, inotapira, yakasviba uye inonaka. Paunenge uchishumira, uise zvimedu zvehove muharingone, mvura shoma nemafuta egorosi uye uwedzere kune munyu kana zvichidikanwa.

Recipe yezvimedu zvakasvibira muDutch

Zvisungo:

• salted herring - 1 pc.;
• karoti - 1 piece;
• bulb - 1 piece;
• pepper peas - 15 pcs;;
• lemon - 0,5 pieces;
• mashizha emurairi - 5 pcs.

For marinade:

• mvura yakasvibiswa - 100 ml;
• shuga - 2 tsp.
• lemon - 0,5 pcs.

Kugadzirira

Kuti tigadzirire marinated herring muchiDutch, tinochenesa hove, tura musoro, miswe, mapofu, tinoparadzanisa nyama kubva pamapfupa uye tinoiisa mumashonga. Zvadaro tora mucheka tete. Miti inoshandiswa: iyo bhuru inoputirwa nehafu yezvindori, uye karoti inogurwa kuita zvidimbu kana kugaya pa grater. Lemon yakashambwa, yapukunywa yakaoma netauro uye ikacheka kusvika hafu-lobules.

Zvadaro, tora hafu yemvura yakadzika, uise pasi pechikamu chemononi, anyanisi, laurel uye zvishoma pepper. Dhavhara musoro pamusoro pechando chearroti uye gadzira hering. Mushure meizvozvo, shandurai zvikamu kusvikira chigadziko chazara. Iye zvino tava kubika marinade: dururirai mvura yakasvibiswa muhombodo, iiise padanda, isa nayo kumota, kanda chiyero chakakosha cheshuga, chengetedza jisi kubva mumononi, kusanganisa uye kubika. Zvadaro tinozadza hove dzedu pamwe chete nayo, tivhare nechifukidzo, uye mushure mezuva shering yakagadzirira kudyiwa muDutch. Tinoshumira sechingwa kune mbatata kana mbatata yakasvibiswa.