Chechipiri chinonyanya kuzivikanwa, iyo inowanzogadzirwa pane grill, ihove. Chiedza chekuvhenekera uye kufara kwekunhuwa - chete chidimbu chechando chezvese iyo yose inosviga kubika pamazimbe, sezvo chinhu chakakosha zvikuru chechigadzirwa ichi ichiri kukwanisa kufara zvachose chero hove, pasinei nemarudzi ayo, mafuta, nyama uye unyoro . Nzira yekufodya hove pane grill pane grill, verenga pa.
Ihove tsvuku pane grill pane grill - recipe
Zvisungo:
- kuiswa kwehove tsvuku - 480 g;
- shuga tsvuku - 30 g;
- Akaomeswa garlic uye anyanisi - 1/2 teasponi imwe neimwe;
- pasi paprika - 1 teaspoon;
- mazaya epepisi inopisa - pinch;
- Lemons - 3 pcs.
Kugadzirira
Gurai hove dzehove muzvidimbu zvina uye edzai kuti gumbo rimwe nerimwe rakabviswa zvachose. Kugadzirira musanganiswa wehove nekubatanidza shuga nechitsuwa chegungwa munyu, ekii yakatswa uye garlic, paprika nemafuta epepper inopisa. Bvisa musanganiswa wehove musanganiswa nemiti inonhuwira ugoisa pane grill grate zvakananga pamusoro pemarasha anopisa. Fukidza zvose zvine juisi uye ubike hove kwemaminitsi masere.
Hove iri kuisa pamusika pane grill pane grill
Zvisungo:
- hove yakakwana (inotenderera) - 1,5-2 kg;
- lemon - 1 piece;
- thyme, rosemary, tarragon - 1 bazi;
- mashizha emuti uye parsley - 1 tbsp. spoon;
- ginger root - chikamu 1.5 cm kureba;
- garlic meno - 2 zvidimbu;
- mafuta omuorivhi - 120 ml.
Kugadzirira
Hove dzakatemwa dzinocheka chitunha zvishoma nechemberi kumativi ose kumativi maviri uye munyanzvi wegungwa munyu munyu. Mune blender ndiro, isa mavara eRomsemary, tarragon, thyme, mint uye parsley. Zvadaro wobva wawedzera ginger root, tsvina chives uye uduruke mumafuta. Itai zvose zvinoshandiswa pamwe chete uye chengetedza hove ne marinade anonhuhwirira. Mushure mehafu yenguva, chengeta mazimbe. Hove kuvhara chidimbu uye kuchiisa pamabhati zvakananga pamusoro pemarasha. Fry kwemaminetsi mashanu kusvika kune rumwe rutivi.
How to cook shish kebab kubva pane hove pane grill pane grill?
Kana iwe uri kuronga bhengi chikamu nenzira yefurafura yebhoti, iyi recipe ichakushandira iwe basa rakanaka. Itai zvishoma zviduku zvehuni mumvura, sarai zvidimbu zvehove mu-sweet-salted Asian marinade, fry kwemaminitsi mashomanana uye mushamise vaenzi vane chekudya chinotyisa chepakutanga.
Zvisungo:
- kuiswa kwehove tsvuku - 360 g;
- sesame mafuta - 10 ml;
- soy sauce - 15 ml;
- sauce khossin - 15 ml;
- rime juice - 15 ml.
Kugadzirira
Cheka hove dzinobatanidzwa kubva paganda, bvisa mapfupa, kana pane, uye ucheke mapurp mu makiromita maviri kusvika ku3-3 masikati. Bvisa pamwe bhotela nemashizha uye juisi jisi. Dhidzai hove mune marinade uye muende kwehafu yeawa. Mushure mokuisa zvidimbu zvakasvibiswa pamashizha, zviise paiyo grill uye fry kwemaminitsi mashomanana kune rumwe rutivi, nguva dzose kugadzirisa marinade.
Hove pane grill pane barbecue zvachose
Kana ukaronga kubika hove yose, usapotsa mukana wekuzadza nyama nehuwandu hwemafuta emishonga matsva, nokuti izvi zvinogona kuitwa nekuisa chigarire mumudumbu.
Zvisungo:
- tsvina - 2 zvitunha;
- peji yemamoni;
- Basil - 4 matavi;
- imwe shoma parsley;
- garlic meno - 2 pcs.
Kugadzirira
Apo mazimbe ari kupisa, tine nguva yakawanda yekugadzira uye kushambidza hove. Geza tsvina yemunyu gungwa mhepo yemunyu kunze uye mudumbu remuviri, imwe chitunha ichaenda kune imwe nzvimbo mupasipuni.
Imwe yemarimu yakatemwa muzvindori uye inopinza mumakumbo emimba yehove dzose. Ramba urimu wakasara pamitumbi kubva kumusoro. Uchitevera zvimedu zvemononi mudumbu rehove, isa maruva e-basil neparsley, pamwe chete nearlic cloves akapfuura nepakati pezvinyorwa. Ivhara masvingo emimba nemasoppicks uye uparadzira hove pane grill. Kunyorera tsvina pamarasha kunotora maminitsi manomwe kune rumwe rutivi.