Potato casserole , pakutanga kwezvakaitika kare, yakange yakagadzirwa sechikafu chevanhu vakanga vasina utano, asi nekufamba kwenguva, chikafu chakawedzererwa nezvimwe zvigadzirwa zvakawanda uye mbatata dzakabheka zvakagadzirwa kuva chikafu chinotapira uye ine zvakawanda zvekisi uye cheese muzvakagadzirwa.
Recipe yepatato casserole ne cheese
Zvisungo:
- mbatata - 400 g;
- bhakoni - 250 g;
- grated rakaoma cheese - 2 tablespoons;
- mukaka - 1/4 yechinhu;
- kirimu yakasviba - 1/2 tafura;
- bata - 2 tbsp. makapu;
- yakasvibirira eiii - 1 teaspoon;
- munyu, pepper;
- Akaomeswa garlic - kuravira.
Kugadzirira
Ovheni inodzokorora kusvika kuma2 degrees. Tinotora mbatatisi neforikisi uye tinoiisa pakabika, kubika kwenguva inenge awa, kana kusvika zvishoma, mushure mezvo tinotendera kuti tubira idzi dzive dzakanakira kwemaminetsi gumi nemashanu.
Bhakoni rinocheka muzvimedu zviduku uye inopisa mukanari. Pangosvika zvidimbu zvikave zvakasvibiswa uye zvinoputika, zviise pamapepa emapepa kuti ubvise mafuta akawanda. Bhabhoni yeRuddy nemaoko ake.
Dura mbatatisi muhafu uye bvisa nyama kubva kwavari uchishandisa kapu. Isu tinodonha mapurp nekwakaputika mumushonga, kuwedzera ukamu hwakasvibirira, mukaka, anonisi, garlic, munyu pamwe nepepuru uye bhotela. Sakanidza girazi rechizi nemapatata mashedha uye wakaparadzira huwandu hunoita mukabiki kubika, isati yashandiswa. Fukidza ramangwana casserole ne cheese uye crumb yebhakoni.
Potato casserole ne cheese ichave yakagadzirira mushure memaminitsi gumi nemashanu muvheni ichikwira kusvika kune digrii 200.
Mbatata casserole yakanyunguduka cheese uye lavash
Zvisungo:
- mbatata (yakakura) - 3 pcs;;
- shizi yakagadzirwa - 200 g;
- mukaka;
- lavash - 1 pack;
- chimedu chinotapira - 1 mbi;
- tomato mumuchero waro - 400 g;
- chili pepper - 1 pc .;
- ChiBulgarian pepper - 1 pc .;
- anyanisi - 1 pc.;
- dorosi rakaoma - 150 g;
- munyu, pepper.
Kugadzirira
Mune frying pan fry anyanisi uye bell tsvina kusvikira anii iine ndarama. Kuti passzrovke iwedze chipuli yakasikirwa (kuvira) uye kudururira utamatisi mumuchero wayo . Gadzira muto muchero, kusvika maminitsi gumi nemashanu, usakanganwa kuveza munyu nemunyu uye pepper.
Mbatata inoshambwa, inodzwa uye yakabikwa kusvikira yakanyatsogadzirwa mumvura ine munyu. Yakagadzirirwa zvidimbu mashandiro nechingwa chemukaka kusvikira pakuumbwa kwe puree mass.
Ita iyo kubika mafuta uye gadzirai pasi pehutatu hwembatata yakashambadza. Pamusoro pe mash tinoshandisa pepa yepita chingwa yakapetwa mukati maviri uye inogunzva nechingwa yakasvibiswa. Pamusoro pezvokudya zvepita tinoparadzira mbatata yakasviba, zvakare zvakare pita chingwa, tomato sauce uye chimedu chiduku. Dzokorora nzira yacho uye kupedza casserole nehutatu. Fukidza mbatatisi ne grated cheese uye uise casserole muvheni kwemaminitsi 20-25 pa 180 degrees.
Mbatata uye nyama casserole nechesi
Zvisungo:
- mafuta omuorivhi;
- ivhu rinoita nyama yenyuchi - 1 1/4 kg;
- anyanisi - 2 pcs;;
- karoti - 3 zvidimbu;
- celery - 3 stems;
- garlic - 2 cloves;
- upfu - 3 tbsp. makapu;
- tomato paste - 1 tbsp. spoon;
- waini tsvuku-1 girazi;
- Worcestershire sauce - 4 tbsp. makapu;
- thyme - matavi maviri;
- Bay mashizha - 2 pcs.
Pamatazi yakasvibiswa:
- mbatata - 1.8 kg;
- mukaka - 225 ml;
- bata - 1 tbsp. spoon;
- grated rakaoma cheese - 200 g;
- nutmeg - pinch.
Kugadzirira
Isu tinopisa mafuta emafuta mune ganda rinopisa uye fry rinotapira pairi kusvikira ragadzirirwa. Miti inotemwa mumakumbo maduku uye fry anenge maminitsi makumi maviri mune imwe ganda rinopisa. Mushure mokunge nguva yasvika, tinowedzera garlic uye tomato paste pane pani, fonganisa zvose zvakakwana uye uwedzere waini, sauce nemiriwo. Sanganidza ne minced miriwo uye simmer zvose pamwe chete kwema 30-35 maminiti pamusana wekupisa. Apo nyama inobatwa, ngatitorei mbatatisi. Iyo tuber inocheneswa, yangu, yakabikwa kusvikira yakagadzirirwa uye inodururwa pamwe nekuwedzerwa kwebisi, mukaka uye nutmeg. Yakagadzirirwa mbatata yakasanganiswa nechesi.
Pasi paboka yekubika tinogadzika nyama yakakanyiwa nemiriwo, uye pamusoro penyama yakasara tinoparadzira mbatata yakasvibiswa. Tinogadzira casserole yepatato nenyama pasi uye cheese pamasendimita makumi maviri nemazana makumi mashanu nemashanu.